Top 13 Pastry assistant Jobs in Nashville, Tn

Baker
Vanderbilt University —Nashville, TN
- Full-time
- ServSafe
- Ability to walk for extended periods
- Mid-level
Pastry Assistant
Chetzels Bakehouse —Brentwood, TN
- $14 - $17 an hour
- Part-time
- Spanish
- Ability to walk for extended periods
- English
- Employee discount
- Opportunities for advancement
Quick Apply
4d
Asst.Nutrition Services- Nashville Classical (2026-2027)
Metropolitan Nashville Public Schools —Nashville, TN
- Full-time
- English
- High school diploma or GED
- Math
Nutrition Service Assistant - Cole Elementary (2026-2027)
Metropolitan Nashville Public Schools —Nashville, TN
- From $20.05 an hour
- Full-time
- English
- High school diploma or GED
- Math
12d
Nutrition Services Assistant-KIPP Academy Nashville Elementary (2026-2027)
Metropolitan Nashville Public Schools —Nashville, TN
- From $20.05 an hour
- Full-time
- English
- High school diploma or GED
- Math
4d
Nutrition Service Assistant- Kennedy Middle School (2026-2027)
Metropolitan Nashville Public Schools —Nashville, TN
- From $20.05 an hour
- Full-time
- English
- High school diploma or GED
- Math
Asst.Nutrition Services- Part Time Mt. View Elementary (2026-2027)
Metropolitan Nashville Public Schools —Nashville, TN
- Part-time
- English
- High school diploma or GED
- Math
Asst Nutrition Services Part Time - Granbery Elementary (2026-2027)
Metropolitan Nashville Public Schools —Nashville, TN
- From $19.47 an hour
- Part-time
- English
- High school diploma or GED
- Math
Asst.Nutrition Services PT- Paragon Mills Elementary (2026-2027)
Metropolitan Nashville Public Schools —Nashville, TN
- Part-time
- English
- High school diploma or GED
- Math
Asst Nutrition Services - H.G. Hill Middle (2026-2027)
Metropolitan Nashville Public Schools —Nashville, TN
- From $20.05 an hour
- Full-time
- English
- High school diploma or GED
- Math
Asst.Nutrition Services- Cane Ridge High School (2026-2027)
Metropolitan Nashville Public Schools —Nashville, TN
- Full-time
- High school
- English
- High school diploma or GED
FT Asst. General- STEM Prep High School (2026-2027)
Metropolitan Nashville Public Schools —Nashville, TN
- From $20.05 an hour
- Full-time
- High school
- English
- High school diploma or GED
4d
Savory Cook Assistant
Chetzels Bakehouse —Brentwood, TN
- $15 - $17 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Bakery
Quick Apply
4d

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Baker
Truce —Brentwood, TN
Familiarity with kitchen equipment, including maintenance and troubleshooting. Ability to work effectively with other kitchen staff in a fast-paced environment.
From $18 an hour
Quick Apply
Pastry Cook I
8th & Demonbreun —Nashville, TN
Culinary training or accredited apprenticeship program preferred. Professional demeanor appropriate for a luxury environment.
12d

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Bakery Staff
Der Dutchman Restaurant Plain City —Plain City, OH
SafeServ certification – can provide training if you don’t have it. Medical and supplemental insurances are available for employees who work at least 30 hours/…
Quick Apply
12d
Bakery Assistant - Part Time
Nothing Bundt Cakes #173 —Westerville, OH
Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law. Effectively utilizes measuring instruments, commercial-…
$11 - $14 an hour
Quick Apply

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pastry assistant jobs near nashville, tn

Baker

Vanderbilt University -
Nashville, TN

Apply Now

Job Details

Full-time

Qualifications

Bakery experience
Equipment safety procedures
Moving
Oven and range use

Full Job Description

The Baker is key member of the Campus Dining Team within the Division of Administration at Vanderbilt University. The Baker is responsible for supporting the culinary leadership in a variety of functions and executing complex recipes. This position is also responsible for preparing a variety of breads, pastries, and desserts for our dining halls and cafes and completing other advanced level culinary tasks. This position will provide delegation to cook assistants in the kitchen. #VUrecruitIND

Key Functions and Expected Performance :

Determine the day’s bakery production schedule and quantity for each item to be produced.
Oversee the production of bake shop (baker assistants)
Monitor inventory daily and record items to be ordered.
Measure and mix ingredients to form dough or batter, following recipes.
Uses weights and measurements to ensure recipe accuracy.
Responsible for recipe creation and menu innovation.
Roll, cut, and shape dough to form rolls, pie crusts, tarts, cookies, and related products.
Cut, peel, and prepare fruit for pie fillings.
Place dough in pans, molds, or on sheets and bake in oven. Observe products while cooking and adjust controls.
Mix icings and other toppings and decorate cakes, pastries, and other baked goods.
Use a variety of kitchen tools, including electric mixers, pans, rolling pins, and cutting tools.
Monitor baking process to identify needed adjustments.
Follow information from production schedules and recipes and make changes when necessary.
Handle and move ingredients, tools, and cooking pans.
Control mixing processes and oven controls.
Implement products by following recipes or creating new ones.
Assist in the monthly inventory of bake shop items.
Develop dessert recipes for special events as requested by chef/management.
Monitor cost of baking ingredients.
Provide on the job training to new hires and student employees.
Complete all opening and closing checklists, complete cleaning lists.

Safety and Sanitation:

Maintain temperature logs and take temperatures of food regularly and record data as instructed by management.
Maintain quality and sanitary standards of State and City Health Departments and Vanderbilt Campus Dining codes.
Maintain clean and orderly work area and complete other general cleaning duties, such as mopping/sweeping floors and emptying trash cans and clean equipment.
Report to management any safety hazards and equipment in need of repair.
Assists in keeping the kitchen, refrigerators and storerooms sanitary and orderly by cleaning utensils, equipment, fixtures and work areas.
Work in a team-driven environment, take direction, offer direction and assist with problem-solving.

Customer Service:

Supervisory Relationships :

This position does not have supervisory, this position reports administratively and functionally to the unit’s management team and chef.

Education and Certifications :

High school diploma or GED is preferred.

Experience and Skills :

Serve Safe Certified preferred
Excellent customer service
Great interpersonal skills and the ability to work in a team environment
Minimum 1½ years’ experience in the food service industry as a baker is necessary
More than 3 years’ experience in the food service industry as a baker preferred
Must be able to understand and follow directions
Ability to read documents
Possess knowledge and skill in a variety of cooking techniques
Ability to cook complex recipes
Must be able to safely operate all kitchen equipment
Ability to lift up to 50 lbs. and frequently lift, push, pull, or carry up to 30 lbs.
Ability to walk or stand for extended time periods, up to 6 hours
Involves repetitive motion
Requires frequent lifting/transporting hot food items
Ability to work in all unit and kitchen areas while interacting with heated equipment, steam, chemicals for cleaning, etc.

Apply Now

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pastry assistant jobs in nashville, tn

Baker

Pastry Assistant

Asst.Nutrition Services- Nashville Classical (2026-2027)

Nutrition Service Assistant - Cole Elementary (2026-2027)

Nutrition Services Assistant-KIPP Academy Nashville Elementary (2026-2027)

Nutrition Service Assistant- Kennedy Middle School (2026-2027)

Asst.Nutrition Services- Part Time Mt. View Elementary (2026-2027)

Asst Nutrition Services Part Time - Granbery Elementary (2026-2027)

Asst.Nutrition Services PT- Paragon Mills Elementary (2026-2027)

Asst Nutrition Services - H.G. Hill Middle (2026-2027)

Asst.Nutrition Services- Cane Ridge High School (2026-2027)

FT Asst. General- STEM Prep High School (2026-2027)

Savory Cook Assistant

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