Top 15 Lead cook Jobs in Nevada City Ca

Lead Cook
Communal Cafe —Nevada City, CA
- $20 - $22 an hour
- Mid-level
- 3 years
- Organizational skills
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4d
Head Chef
Communal Cafe —Nevada City, CA
- From $25 an hour
- Mid-level
- 3 years
- Organizational skills
Quick Apply
4d
Deli Service Supervisor
BriarPatch Food Co-op —Grass Valley, CA
- $20 - $30 an hour
- Full-time
- Word processing
- Computer literacy
- Basic math
Deli Service Clerk
BriarPatch Food Co-op —Grass Valley, CA
- $19 - $30 an hour
- Full-time
- Word processing
- Computer literacy
- Merchandising
Shift Leader
Panda Restaurant Group —Grass Valley, CA
- $24 - $27 an hour
- Email
- Restaurant management
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
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Cook
Eskaton Village Grass Valley —Grass Valley, CA
- $20.65 - $25.75 an hour
- Management
- Current TB test
- ServSafe
- 401(k) matching
Quick Apply
Deli Clerk
BriarPatch Food Co-op —Grass Valley, CA
- $17 - $24 an hour
- Full-time
- Sales
- Word processing
- Computer literacy
Dining Hall Manager
The Salvation Army Del Oro Division —Nevada City, CA
- $450 a year
- Seasonal
- Serving
- Management
- Maintenance
Wait Person
Eskaton Village Grass Valley —Grass Valley, CA
- $17.40 - $20.96 an hour
- Current TB test
- Pass drug screening
- HIPAA
- 401(k) matching
Quick Apply
Deli Cook I
BriarPatch Food Co-op —Auburn, CA
- $18 - $27 an hour
- Full-time
- Word processing
- Computer literacy
- Merchandising
Team Leader
J000488 JIB YP Jacks LLC —Marysville, CA
- Part-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
Quick Apply
Crew Member
Chipotle —Auburn, CA
- $20 - $21 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance

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Head Chef
Communal Cafe —Nevada City, CA
Your responsibilities will include: - Overseeing and managing all aspects of the kitchen, ensuring smooth day-to-day operations.
From $25 an hour
Quick Apply
4d
Head Chef/Manager
BrewHaus —Nevada City, CA
Partner with front-of-house leadership to improve service and guest satisfaction. Ensure compliance with all local, state, and federal health regulations.
$70,000 - $80,000 a year
Quick Apply

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Lead Cook - Ohio Wesleyan University
Aramark —Delaware, OH
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.
$19 - $21 an hour
Culinary Supervisor, Nationwide Arena
Delaware North —Columbus, OH
Partner with team members and restaurant managers to satisfy guests. Eligible team members may also receive: health, dental, and vision insurance, 401(k) with…
$21 - $25 an hour

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Lead Cook

Communal Cafe
Nevada City, CA

Quick Apply

Job Details

$20 - $22 an hour
4 days ago

Qualifications

Kitchen hygiene
Kitchen health and safety standards
Assisting with meal planning
Maintaining an organized workspace
Food service health code compliance
Safety regulations
Menu concept development
Mid-level
Cleaning kitchen areas
3 years
Food service inventory management
Meal preparation
Organizational skills
Leading team collaboration initiatives
Managing kitchen staff
Leadership
Team motivation (leadership skill)
Communication skills
Kitchen organization
Team building

Full Job Description

Lead the Culinary Charge as Head Cook/BOH Manager at Communal Cafe!

Are you a seasoned culinary professional with a passion for creating exceptional food and leading a dynamic team? Communal Cafe, nestled in the heart of Nevada City, CA, is looking for a dedicated and experienced Head Cook/BOH Manager to join our team. If you have a knack for running a smooth kitchen operation and a love for crafting memorable dining experiences, we’d love to hear from you!

About Us

At Communal Cafe, we believe in bringing people together over delicious, thoughtfully prepared meals. We’re a welcoming space where locals and visitors alike can gather, connect, and enjoy great food. Our team is passionate, hardworking, and committed to creating a positive environment for both our guests and employees.

What You’ll Do

As the Head Cook/BOH (Back of House) Manager, you’ll be at the helm of our kitchen operations. Your responsibilities will include: - Overseeing and managing all aspects of the kitchen, ensuring smooth day-to-day operations. - Leading and inspiring the BOH team to deliver high-quality dishes consistently. - Maintaining a clean, organized, and efficient kitchen environment. - Managing inventory, food prep, and ensuring compliance with food safety regulations. - Collaborating with the team to refine and execute our menu offerings.

What We’re Looking For

We’re seeking a culinary leader who brings skill, organization, and creativity to the table. Here’s what we’re looking for: - 3+ years of experience in a similar role, with a strong background in kitchen management. - A deep understanding of food preparation, kitchen workflows, and food safety standards. - Excellent leadership and communication skills to foster a positive and productive team environment. - A proactive, problem-solving mindset with a passion for delivering exceptional food.

Perks of the Job

We value our team and want to make sure you feel appreciated. As part of the Communal Cafe family, you’ll enjoy: - A free meal and drink per shift to keep you fueled while you work.

Why Join Us?

At Communal Cafe, we’re more than just a restaurant—we’re a community. We pride ourselves on fostering a supportive and collaborative atmosphere where your ideas and contributions are valued. If you’re looking for a role where you can grow, lead, and make an impact, this is the place for you.

Ready to Apply?

If this sounds like the opportunity you’ve been waiting for, we’d love to hear from you! Send us your resume and a brief introduction telling us why you’re the perfect fit for the Head Cook/BOH Manager role at Communal Cafe. Let’s create something amazing together!

Quick Apply

Refine Your Search

lead cook jobs in nevada city ca

Lead Cook

Head Chef

Deli Service Supervisor

Deli Service Clerk

Shift Leader

Cook

Deli Clerk

Dining Hall Manager

Wait Person

Deli Cook I

Team Leader

Crew Member

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Lead the Culinary Charge as Head Cook/BOH Manager at Communal Cafe!

About Us

What You’ll Do

What We’re Looking For

Perks of the Job

Why Join Us?

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