Top 12 Storage manager Jobs in New Orleans, La

Operations Manager
Superior Cold Storage —Chalmette, LA
- $65,000 - $105,000 a year
- Full-time
- Background check
- Customer service
- 5 years
Quick Apply
19h
Food Service Worker - Southern University of New Orleans
Aramark —New Orleans, LA
- University
- Cash handling
- Entry level
Track Supervisor
K-1 Speed Inc —New Orleans, LA
- Weekends as needed
- Background check
- 18 years or older
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Food Service Worker -Tulane University - Residential (Commons) Dining - Full-Time - PM
Aramark —New Orleans, LA
- $15 an hour
- Full-time
- Residential
- University
- Cash handling
Shift Supervisor
K-1 Speed Inc —New Orleans, LA
- Weekends as needed
- Background check
- Pass drug screening
- Mid-level
Quick Apply
Grocery Department Manager
098- LANGENSTEINS - RIVER RIDGE —River Ridge, LA
- Weekends as needed
- Sales
- Merchandising
- Basic math
- Health insurance
- 401(k)
Quick Apply
Food Service Worker - Tulane University - Green Wave Grille - Part-time - PM
Aramark —New Orleans, LA
- Part-time
- Cash handling
- Restaurant
- Entry level
Line Cook - 420 Julia
Schulte Hospitality Group —New Orleans, LA
- $18 an hour
- Background check
- Writing skills
- Pass drug screening
- Paid holidays
- Health insurance
Quick Apply
18h
Experienced Kitchen Manager
098- LANGENSTEINS - RIVER RIDGE —River Ridge, LA
- Weekends as needed
- Merchandising
- Basic math
- Mid-level
- Health insurance
- 401(k)
Quick Apply
Pastry Cook - La Boulangerie
Link Restaurant Group —New Orleans, LA
- Weekends as needed
- Ability to lift 50 pounds
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Energy Storage-Electrical Manager
M. A. Mortenson Company —United States
- $125,600 - $216,500 a year
- Up to 50% travel
- Construction site
- Travel
- AD&D insurance
- Paid holidays

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Operations Manager

Superior Cold Storage
Chalmette, LA

Quick Apply

Job Details

Full-time
$65,000 - $105,000 a year
19 hours ago

Qualifications

Computer operation
Customer service
Spreadsheets
Writing skills
Warehouse management experience
Warehouse management system
Forklift
Microsoft Office
High school diploma or GED
Hiring
Order fulfillment receiving
Supervising experience
Bachelor's degree
Team management
Shipping and receiving inventory management
Recruiting
Managing teams as a warehouse supervisor
Materials handling
Workforce management
Staffing management
Order picker

Full Job Description

Operations Manager — Cold Storage Warehouse (New Facility)

Monday–Friday, day shift; on-call availability required for after-hours receiving or alarms, and weekend receiving as volume dictates.

About Us

Superior Cold Storage is a brand-new public cold storage opening on the I-510 corridor in St. Bernard Parish, minutes from New Orleans. Purpose-built for the Gulf Coast seafood and food distribution market, the facility features three dedicated freezer rooms, 4,168 racked pallet positions, standby generator power, and 24/7 refrigeration monitoring.

We provide frozen and refrigerated storage plus 3PL: order picking, pallet consolidation, cross-docking, etc.

The Opportunity

This is a rare ground-floor role. You will not be inheriting someone else's warehouse — you will be building this operation from an empty building forward. The Operations Manager is our senior on-site leader, responsible for standing up the facility, hiring and developing the team, co-writing the procedures we'll run on for the next twenty years, and then executing against them every day.

If you have run a cold storage floor and have opinions about how it should be done, this is the job where those opinions actually get built.

What You'll Do

Startup & Commissioning

Partner with ownership to accomplish the following:
Build the initial staffing plan, then recruit, hire, and train the full warehouse team — supervisors, lift operators, selectors, etc.
Select, configure, and implement the warehouse management system (WMS), including item setup, location schemes, lot and date-code control, and customer reporting
Write standard operating procedures for receiving, put-away, picking, staging, loading, cycle counting, and sanitation
Establish the food safety and quality program, including HACCP-aligned controls, temperature monitoring and recording, sanitation schedules, and pest control; support FDA food facility registration and future GFSI certification (SQF or BRCGS Storage & Distribution)

Daily Operations

Own day-to-day warehouse performance: inbound receiving, put-away, order selection, cross-dock turns, outbound loading, and dock scheduling
Maintain inventory accuracy through disciplined cycle counting, lot traceability, and prompt reconciliation of discrepancies
Manage labor scheduling, productivity standards, and overtime against volume
Ensure product integrity through continuous temperature control, proper rotation (FIFO/FEFO), and documented condition-on-arrival reporting
Oversee refrigeration system performance in coordination with service vendors; respond to alarms and coordinate emergency repairs
Manage material handling equipment: forklifts, reach trucks, pallet jacks, batteries and chargers, and preventive maintenance schedules

Safety & Compliance

Own the facility safety program: cold-environment protocols, powered industrial truck certification and training, lockout/tagout, and OSHA recordkeeping
Maintain compliance with FDA/FSMA requirements including FSMA 204 traceability recordkeeping
Serve as a point of contact for regulatory and third-party audits

Customer & Business

Act as the operational point of contact for warehouse customers
Support billing accuracy by ensuring accessorial services, handling, and storage renewals are captured and documented
Track and report operational KPIs: dock turn times, order accuracy, on-time shipping, inventory accuracy, labor cost per pallet, and energy usage
Work directly with ownership on budgeting, capital planning, and growth initiatives as the facility scales

What You Bring

Required

5+ years of warehouse or distribution operations experience, with at least 3 years in a supervisory or management role
Demonstrated ability to lead, hire, and develop an hourly workforce
Working knowledge of warehouse management systems and inventory control practices
Strong command of receiving, picking, shipping, and cross-dock workflows
Comfortable working in and around freezer environments at temperatures down to −10°F
Solid computer skills: WMS, Microsoft Excel and Office, and reporting
Excellent written and verbal communication, and the judgment to make decisions on the floor without waiting for permission
High school diploma or equivalent

Strongly Preferred

Direct experience in public/third-party cold storage, refrigerated warehousing, or food distribution
Familiarity with the Gulf Coast seafood, meat, or poultry supply chain
Experience with HACCP, SQF, BRCGS, AIB, or similar food safety programs
Prior experience opening a new facility or leading a WMS implementation
Knowledge of industrial refrigeration systems and basic troubleshooting
Understanding of IARW/GCCA warehouse practices and warehouse receipt terms
Forklift certification and/or trainer certification
Bachelor's degree in supply chain, logistics, business, or a related field

Work Location

On-site at 5501 Paris Road, Chalmette, LA 70043. Easy access from I-510, Chalmette, Arabi, Meraux, Violet, New Orleans East, and the West Bank.

Superior Cold Storage, LLC is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected characteristic.

Pay: $65,000.00 - $105,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

storage manager jobs in new orleans, la

Operations Manager

Food Service Worker - Southern University of New Orleans

Track Supervisor

Food Service Worker -Tulane University - Residential (Commons) Dining - Full-Time - PM

Shift Supervisor

Grocery Department Manager

Food Service Worker - Tulane University - Green Wave Grille - Part-time - PM

Line Cook - 420 Julia

Experienced Kitchen Manager

Pastry Cook - La Boulangerie

Energy Storage-Electrical Manager

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