Top 356 Restaurant manager Jobs in Newport, Ri

General Manager
Wingstop —Dartmouth, MA
- $70,000 - $80,000 a year
- Full-time
- Senior level
- Leadership
- Restaurant
Quick Apply
Assistant Manager - Restaurant
Newport Creamery —Middletown, RI
- $52,500 - $60,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
General Manager
Chipotle —Middletown, RI
- $55,000 - $77,500 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
13d
Restaurant Manager
Heritage Restaurant Group —Newport, RI
- $28 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Paid time off
Quick Apply
1d
General Manager, Catering and Events
University of Rhode Island —Kingston, RI
- $71,000 - $76,000 a year
- Online Application
- University
- Mentoring
- Recruiting
7d
Restaurant Leader
Raising Cane's —Fall River, MA
- $72,000 - $78,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Cafe Manager | Providence
Blank Street —Providence, RI
- $70,000 - $85,000 a year
- Mid-level
- Organizational skills
- 4 years
- Commuter assistance
- Health insurance
Quick Apply
9d
Restaurant Manager
Tipsy Restaurants Group —Fall River, MA
- $30 - $35 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Recruiting
- Health insurance
- Employee discount
Quick Apply
Head Chef and General Manager
Elsie's on The Commons —Little Compton, RI
- From $68,000 a year
- Full-time
- Cooking
- Mentoring
- In-person
Quick Apply
Restaurant Manager
IHOP —Middletown, RI
- Weekends as needed
- Casual dining restaurant
- No education required
- Sales
- Paid training
- Opportunities for advancement
Quick Apply
Restaurant Manager
Joe's Original —Dartmouth, MA
- Full-time
- Hospitality
- Restaurant management
- Mid-level
Quick Apply
Front of House Manager / Head Barista
Grafik Coffee —Portsmouth, RI
- $55,000 - $65,000 a year
- Weekends as needed
- Bar
- Fast casual restaurant
- Basic math
- Paid training
- Employee discount
Quick Apply
7h
Assistant General Manager
Cisco Kitchen & Bar —New Bedford, MA
- From $60,000 a year
- Full-time
- Hospitality
- Cooking
- Senior level
Quick Apply
Restaurant Manager
Ninety Nine Restaurant & Pub —Newport, RI
- $62,000 - $65,000 a year
- Full-time
- Bar
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Quick Apply
9d
Senior Restaurant Manager
Wingstop —Middletown, RI
- $70,000 - $80,000 a year
- Full-time
- Senior level
- Leadership
- Restaurant
Quick Apply
Restaurant General Manager
Taco Bell —Middletown, RI
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Paid time off
Quick Apply
Assistant General Manager
Ugly Dumpling —Seekonk, MA
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- Sales
- Ability to walk for extended periods
Quick Apply
Service Manager
Texas Roadhouse —Dartmouth, MA
- $62,500 - $75,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Food & Beverage Manager
The Chanler —Newport, RI
- Weekends as needed
- Basic math
- Residential
- Hotel
- Free parking
- Dental insurance
Quick Apply
12d
Assistant Food and Beverage Manager
The Vanderbilt —Newport, RI
- Weekends as needed
- Mid-level
- Residential
- 3 years
Quick Apply

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restaurant manager jobs near newport, ri

General Manager

Wingstop
Dartmouth, MA

Quick Apply

Job Details

Full-time
$70,000 - $80,000 a year

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Hospitality business promotion
Staff supervision
Preparation of internal financial performance reports
Social media event promotion
Inventory demand forecasting
Food service health code compliance
Team leadership
Shift management
Performance feedback (performance evaluation method)
Brand representation
Expense reports
Employee health (regulatory compliance standards)
Hospitality industry experience
Food and beverage industry expertise
Security policy implementation
Implementation of OSHA safety standards
Vendor quality assurance
Promotional community events
Managing kitchen staff
Brand activation campaign events
Monthly financial performance reviews
Business operations
Quality control experience within food and beverage industry
Restaurant cost management
Senior level
Leadership
Implementing cost-saving initiatives
General management

Full Job Description

About Us

Wingstop's best flavor is our people. If you are looking for a career and not just a job, you are in the right place! Our goal is to assemble a team of exceptional individuals and nurture their personal and professional development. At Wingstop, we cultivate an atmosphere that promotes our team members' sense of well-being while providing outstanding service. Our team members work together to guarantee that every guest has a positive, memorable experience. We are seeking devoted individuals who are enthusiastic about food and hospitality, just like us.

About The Role

We are seeking a highly motivated General Manager to lead all aspects of our business and deliver exceptional customer service. The ideal candidate will have proven experience in restaurant management, extensive food and beverage knowledge, and exceptional leadership skills. The General Manager will be responsible for ensuring efficient restaurant operations, maintaining revenue and profitability goals, and ensuring compliance with DoH Health & Safety standards. They will also be responsible for supervising shifts, appraising staff performance, and creating detailed reports on revenue and expenses. This position reports directly to the District Manager and Director of Operations.

Essential Duties & Responsibilities:

Lead and supervise daily Front of the House and Back of the House restaurant operations
Respond efficiently and accurately to resolve guest complaints
Deliver superior service and maximize customer satisfaction
Ensures Occupational Safety & Health Act, local health and safety codes, and company safety and security policy are met
Maintain quality goals by regularly reviewing product quality and researching new vendors
Organize and supervise shifts, appraise staff performance, and provide feedback to improve productivity
Estimate future needs for goods, kitchen utensils, and cleaning products
Control operational costs and identify measures to cut waste
Create detailed reports on weekly, monthly and annual revenues and expenses
Promote the brand in the local community through word-of-mouth and restaurant events and recommend ways to reach a broader audience (e.g. discounts and social media ads)
Implement policies and protocols that will maintain future restaurant operations
Other duties and responsibilities as assigned by your supervisor.

Quick Apply

Refine Your Search

restaurant manager jobs in newport, ri

General Manager

Assistant Manager - Restaurant

General Manager

Restaurant Manager

General Manager, Catering and Events

Restaurant Leader

Cafe Manager | Providence

Restaurant Manager

Head Chef and General Manager

Restaurant Manager

Restaurant Manager

Front of House Manager / Head Barista

Assistant General Manager

Restaurant Manager

Senior Restaurant Manager

Restaurant General Manager

Assistant General Manager

Service Manager

Food & Beverage Manager

Assistant Food and Beverage Manager

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