Top 38 Restaurant Jobs in Norfolk Ne

Restaurant Server - Waiter/Waitress
Perkins Restaurant and Bakery —Norfolk, NE
- Up to $150 a day
- Part-time
- In person
- Serving
- Casual dining restaurant
- 16+ years old
- Flexible schedule
- Referral program
Quick Apply
11d
Prep Cook
Perkins Restaurant —Norfolk, NE
- Part-time
- In person
- Cooking
- 16+ years old
- In-person
- Flexible schedule
- Referral program
Quick Apply
11d
Restaurant Server
Perkins Restaurant & Bakery - CyHawk Hospitality Inc. —Norfolk, NE
- Part-time
- In person
- Restaurant
- Entry level
- Flexible schedule
- Referral program
Quick Apply
13d
Server
Whiskey Creek Wood Fire Grill —Norfolk, NE
- Part-time
- Ability to lift 50 pounds
- Restaurant
- Entry level
Quick Apply
Greeter
Whiskey Creek Wood Fire Grill —Norfolk, NE
- Part-time
- Ability to lift 50 pounds
- Restaurant
- Entry level
Quick Apply
Server - Big Red Restaurant Norfolk
EHPV Operating Group LLC —Norfolk, NE
- Part-time
- Serving
- Bar
- Restaurant
Quick Apply
Dishwasher
Whiskey Creek Wood Fire Grill —Norfolk, NE
- Part-time
- Ability to lift 50 pounds
- Food service
- Restaurant
Quick Apply
Restaurant Line Cook
Perkins Restaurant & Bakery - CyHawk Hospitality Inc. —Norfolk, NE
- Full-time
- In person
- Restaurant
- Entry level
- Kitchen
- Flexible schedule
- Referral program
Quick Apply
Restaurant Prep Cook
Perkins Restaurant & Bakery - CyHawk Hospitality Inc. —Norfolk, NE
- Part-time
- In person
- Restaurant
- Entry level
- Kitchen
- Flexible schedule
- Referral program
Quick Apply
13d
Kitchen Associate
Cubby s Inc —Norfolk, NE
- Part-time
- Background check
- 18 years or older
- Management
Line Cook
Big Red Restaurant & Sports Bar —Norfolk, NE
- $16 - $18 an hour
- 12 hour shift
- Culinary experience
- Fast casual restaurant
- Food service
- Health insurance
- Dental insurance
Quick Apply
12d
Shift Supervisor - Norfolk
Runza® —Norfolk, NE
- From $16 an hour
- Part-time
- 18 years or older
- No education required
- Cooking
- Tuition reimbursement
- Paid time off
Cook - Part Time 12 - 8p
Heritage of Bel Air —Norfolk, NE
- $20 an hour
- Online Application
- Cooking
- Entry level
- Mileage reimbursement
- Dental insurance
Quick Apply
Cook
Northern Hills Child Care —Norfolk, NE
- $15 an hour
- Part-time
- Customer service
- Cooking
- Children
Quick Apply
10d
Line Cook
Norfolk Country Club —Norfolk, NE
- Full-time
- In-person
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Cook
Whiskey Creek Wood Fire Grill —Norfolk, NE
- Part-time
- Ability to lift 50 pounds
- Entry level
- Kitchen
Quick Apply
Food Service Cook (Part-Time)- Norfolk Veterans Home
State of Nebraska —Norfolk, NE
- $18.48 an hour
- Part-time
- Military encouraged
- Entry level
- Kitchen
- Paid time off
5d
Manager
McDonald’s —Norfolk, NE
- Online Application
- Mid-level
- Quick service & fast food restaurant
- Leadership
- 401(k)
- Tuition reimbursement
Kitchen Staff - Cook
EHPV Operating Group LLC —Norfolk, NE
- Part-time
- Bar
- Restaurant
- Entry level
- Health savings account
- Disability insurance
Quick Apply
Cook I
Faith Regional Health Services —Norfolk, NE
- Weekends as needed
- English
- High school diploma or GED
- In-person
6d

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Restaurant Server - Waiter/Waitress

Perkins Restaurant and Bakery -
Norfolk, NE

Quick Apply

Job Details

Part-time | Full-time
Up to $150 a day
11 days ago

Benefits

Flexible schedule
Referral program

Qualifications

Serving

Full Job Description

Perkins Restaurant and Bakery is now hiring Servers for our location in Norfolk.

Stop in any time to apply at:

1229 W. Omaha Ave

(402) 834-3580

Benefits of working for us include:

1. Supportive ownership that believes in family
2. Closed on Christmas Day
3. Yearly anniversary checks for continued employment*
4. Free Employee Meals and family discounts*
5. Competitive wages for your experience
6. Paychecks delivered weekly
7. Flexible hours & schedules
8. Structured training program for all positions
9. Referral bonus for great employees who recruit other great employees
10. Career path that rewards you financially for your advancement within the company
*Ask manager for details

SUMMARY OF POSITION

Provides friendly and efficient service in a timely manner to guests according to company policies, procedures, programs and performance standards. Shows quests genuine hospitality while providing them with a memorable experience. Look like a professional and show sincerity with a positive, friendly attitude. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty.

POSITION ACTIVITIES AND TASKS

Guest Interactions
Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene.
Greets guest in a courteous and respectable way when seated at station.
Welcomes guests immediate upon seating with a non-scripted greeting
Using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests’ needs.
Deliver Hot Food – Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately.
Deliver Perkins Service – Show a desire to please with your genuine hospitality, personality and specific suggestions at every step. Actively engage Guests who have concerns and remedy them. Ensure that each Guest is 100% satisfied with his/her dining experience.
Clean – Keep tables/station, pantry line area and dining room common areas clean. Complete assigned Perkins cleaning system duties.
Attends to any additional guests’ needs or requests
Maintains dining area – pre-bussing, detailing etc.
Maintains cleanliness of his/her stations and pantry.
Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.
Executes the service cycle and team responsibilities at all times. Ensures 100% guest satisfaction on every visit.
Communicates with Manager on Duty and coworkers regarding product/service deficiencies. equipment, safety problems. Etc.
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
Processes Orders
Writes guest check and/or operates POS equipment pursuant to company policies.
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
Assists Team Members
Maintains service stations, garnish line, service bar and common areas of the restaurant
Restocks service station with glasses, tea, ice and plates
Restocks garnish line
Fills condiments
Sorts, polishes and rolls silverware
Cleans mirrors and artifacts
Runs food for all servers to ensure hot food is served hot
Maintains cleanliness of dining room, and pantry area.

Disclaimer
This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

Job Types: Full-time, Part-time

Pay: Up to $150.00 per day

Benefits:

Flexible schedule

Shift:

Day shift
Evening shift
Morning shift

Application Question(s):

Are you at least 16 years of age?

Work Location: In person

Quick Apply

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I want to receive the latest job alert for restaurant in norfolk ne

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