Top 11 Sous chef Jobs in North Dakota

Cook/Prep/Dishwasher
JD's BBQ —Dickinson, ND
- From $14 an hour
- Part-time
- Cooking
- No high school diploma
- No degree
- Health insurance
- 401(k)
Quick Apply
Executive Sous Chef | Full-Time | Alerus Center
Oak View Group —Grand Forks, ND
- $50,000 - $60,000 a year
- Extended hours
- Microsoft Excel
- Microsoft Outlook
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Sous Chef
GREAT NORTHERN EVENTS —Williston, ND
- Part-time
- Mid-level
- Supervising experience
- Leadership
Quick Apply
15h
Prep Cook
Jasper Hotel —Fargo, ND
- $18 an hour
- Hotel
- In-person
- Restaurant
Quick Apply
Line Cook
Theodore Roosevelt Medora Foundation —Medora, ND
- $17.08 - $20.00 an hour
- Weekends as needed
- Sales
- Ability to walk for extended periods
- High school diploma or GED

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Lead Cook - FT - Weekdays Only - Augusta
Good Samaritan —Bismarck, ND
Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests. Ability to perform basic math.
$18 - $28 an hour
Quick Apply
Line Cook
Theodore Roosevelt Presidential Library Foundation —Medora, ND
Provide courteous, patient service to café guests; listen to and address basic concerns or feedback, escalating more complex issues to the supervisor…
$22 an hour
Quick Apply

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Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
Quick Apply
4d
Sous Chef
Columbus Brewing Company —Columbus, OH
O Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to…
$60,000 - $65,000 a year
Quick Apply
7d

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Cook/Prep/Dishwasher

JD's BBQ
Dickinson, ND

Quick Apply

Job Details

Part-time | Full-time
From $14 an hour

Benefits

Health insurance
401(k)
Employee discount
Flexible schedule

Qualifications

Cooking
Bussing
Food service experience
Knife skills
Restaurant experience
Food preparation equipment operation

Full Job Description

▪︎Setting up and stocking stations with all necessary supplies

Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cooking menu items in cooperation with the rest of the kitchen staff

Job brief
We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.
Responsibilities

Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers

Requirements

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Familiar with industry’s best practices

Hours per week:

10-19
20-29
30-39

This Job Is:

Open to applicants who do not have a high school diploma/GED
A job for which all ages, including older job seekers, are encouraged to apply
Open to applicants who do not have a college diploma

Work Remotely

Job Types: Full-time, Part-time

Pay: From $14.00 per hour

Expected hours: 10 – 80 per week

Benefits:

401(k)
Employee discount
Flexible schedule
Health insurance

Application Question(s):

do you have great work ethic, teamwork, & reliability?
if a customer was unhappy with the meal you prepared, what would you do?

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Dickinson, ND (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in north dakota

Cook/Prep/Dishwasher

Executive Sous Chef | Full-Time | Alerus Center

Sous Chef

Prep Cook

Line Cook

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