Top 19 Kitchen manager Jobs in Notre Dame In

BOH, Expo, Cook, Dish, Shift Leader
Barrio Tacos —South Bend, IN
- $15 - $19 an hour
- Part-time
- Hospitality
- English
- Ability to lift 50 pounds
Quick Apply
Line cook/Lead Line Cook
Plaza Restaurant —Niles, MI
- $15 - $18 an hour
- Part-time
- ServSafe
- Cooking
- Food service experience
- Employee discount
- Flexible schedule
Quick Apply
Culinary Support Lead
Saint Joseph Health System —Plymouth, IN
- Full-time
- Hospital
- 5 years
- High school diploma or GED
- Paid holidays
- Disability insurance
Lead Kitchen
CoreLife Eatery —Mishawaka, IN
- $20 - $22 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Hourly Kitchen Manager
Social Cantina- Mishawaka, IN —Mishawaka, IN
- $20 - $22 an hour
- Full-time
- ServSafe
- Mid-level
- Supervising experience
- Opportunities for advancement
- Flexible schedule
Kitchen Manager
Bubba's 33 —Elkhart, IN
- Full-time
- Mid-level
- Kitchen
- Profit sharing
- Paid parental leave
Head Chef
Yas Hospitality —Mishawaka, IN
- $18 - $25 an hour
- Part-time
- Customer service
- Supervising experience
- In-person
- Flexible schedule
- Food provided
Quick Apply
Assistant Kitchen Lead
CoreLife Eatery —Mishawaka, IN
- $17 - $18 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
Quick Apply
Restaurant Manager Kitchen exp required
SWAN LAKE HOLDINGS LLC —Plymouth, IN
- Mid-level
- Communication skills
- Kitchen
Quick Apply
Back of House Assistant Director
Chick-fil-A —Mishawaka, IN
- $52,000 a year
- 8 hour shift
- No education required
- ServSafe
- Writing skills
- Paid training
- Paid holidays
Quick Apply
Cook 3 Lead - Copper Rock
Four Winds Casino and Resort —South Bend, IN
- Basic math
- English
- Mid-level
Kitchen Manager
Sister Lakes Brewing Company —Dowagiac, MI
- $18 - $20 an hour
- Full-time
- ServSafe
- Mid-level
- Organizational skills
Quick Apply
20h
Kitchen Manager
Moersch Hospitality Group —Baroda, MI
- $20 - $27 an hour
- Weekends as needed
- ServSafe
- Mid-level
- Leadership
Quick Apply
Assistant Kitchen Manager
Moersch Hospitality Group —Baroda, MI
- $18 - $22 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Kitchen Supervisor-Senior Living
NEXDINE, LLC —Goshen, IN
- $17 - $20 an hour
- Weekends as needed
- ServSafe
- Mid-level
- Office
- Paid holidays
- Health insurance
Quick Apply
Lead Teachers, Assistant Teachers, Floaters, Cooks, Bus Drivers
Little Peoples Day Care Center —Elkhart, IN
- $12 - $14 an hour
- Temporary
- Children
- Cleaning
- In-person
- Health insurance
- Dental insurance
Quick Apply
1d
Cook 3 Lead - Pastry
Four Winds Casino and Resort —New Buffalo, MI
- ServSafe
- Mid-level
- High school diploma or GED
11d

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If you have experience offering ABSOLUTE GUEST SATISFACTION we want you to be a part of our team Responsibilities: Ensure food items are prepared according to…
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Chef de Cuisine
Amendment Restaurant —Sturgis, MI
Enforce kitchen cleanliness, safety, and sanitation protocols. Supervise day-to-day kitchen operations, keeping service smooth and efficient.
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Kitchen Manager
Cooper's Hawk Winery & Restaurants —Columbus, OH
Preferred certifications include ServSafe and state/local licensing requirements. Ensure collaboration between kitchen and front of house operations.
Quick Apply
11d
Kitchen Manager
Lee's Famous Recipe Chicken —Bellefontaine, OH
Train and supervise kitchen staff. Prior experience in a kitchen management role. Oversee kitchen operations and ensure food quality standards are met.
$15 - $18 an hour
Quick Apply

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kitchen manager jobs near notre dame in

BOH, Expo, Cook, Dish, Shift Leader

Barrio Tacos -
South Bend, IN

Quick Apply

Job Details

Part-time | Full-time
$15 - $19 an hour

Qualifications

Pre-cooking preparation
Interpersonal skills
Employee relationship building
English
Food preparation
Food safety
Food preparation equipment operation

Full Job Description

Job Overview

The BOH Team serves our guests by correctly preparing menu items to the highest standards of professional cooking. The BOH Team always uses Barrio recipes and methods of food preparation. The BOH Team meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with thoughtfully prepared menu items every time

Qualifications

Read, write, and comprehend the English language
Work with cold and extremely hot food products, utensils, dinner plates and glassware
Work in a fast-paced environment consistent with changing business volume and demands
Work in an environment where smoke, fumes, steam, and other airborne particles are present
Work around, handle, operate, and control hot equipment and products in a safe manner
Ability to learn quickly
Ability to understand and carry out oral and written instructions and request clarification when needed
Strong interpersonal skills
Ability to work as part of a team at all times
Ability to build relationships

Physical requirements

Stand for long periods of time

For the safety of our employees Barrio requires that employees seek assistance when lifting any item(s) over 50lbs.

Pay: $15.00 - $19.00 per hour

Work Location: In person

Quick Apply

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kitchen manager jobs in notre dame in

BOH, Expo, Cook, Dish, Shift Leader

Line cook/Lead Line Cook

Culinary Support Lead

Lead Kitchen

Hourly Kitchen Manager

Kitchen Manager

Head Chef

Assistant Kitchen Lead

Restaurant Manager Kitchen exp required

Back of House Assistant Director

Cook 3 Lead - Copper Rock

Kitchen Manager

Kitchen Manager

Assistant Kitchen Manager

Kitchen Supervisor-Senior Living

Lead Teachers, Assistant Teachers, Floaters, Cooks, Bus Drivers

Cook 3 Lead - Pastry

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