Top 1 pool server Jobs in ocean view de

Restaurant Server
Cambria Hotel Rehoboth Beach —Rehoboth Beach, DE
- Part-time
- Bar
- Inventory management
- Hotel
- Paid training
- Paid time off
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Server
Atlas Restaurant Group —Ocean View, DE
Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to guest. High School Diploma or equivalent.
$2.13 - $9.98 an hour + tips
Server
Troon —Ocean View, DE
Valid driver license required (driver license is will be required when operating the picker for range balls , golf cart). Utilizes Point of Sales System.
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Pool Bartenders/Service Staff
New Albany Country Club —New Albany, OH
Serve food and beverages to Members and guests. Maintain clean and organized pool bar areas. Assist with opening and closing duties. Must be 21 years or older.
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Pool Snack Bar Attendants - The Medallion Club
Century Golf Partners Management —Westerville, OH
Greet guests with a warm welcome, including an introduction, and use the guest’s name whenever possible. Create memorable experiences for members and guests in…
$15 an hour

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Restaurant Server

Cambria Hotel Rehoboth Beach
Rehoboth Beach, DE

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Job Details

Part-time | Full-time

Benefits

Paid training
Paid time off
Employee discount
Flexible schedule
Referral program

Qualifications

Kitchen health and safety standards
Customer communication
Food service health code compliance
Bar safety compliance (food service)
Inventory management
In-person customer service
Food sanitation practices
Attention to detail
Toast POS
Retail math
Guest services
Cocktail experience
Time management

Full Job Description

The Veranda Restaurant and Bar is now accepting resumes for the role of server.

We are currently accepting resumes for the following restaurant positions:
Day Shift Server (Breakfast / Lunch)
Evening Shift Server (Lunch / Dinner)
Important Note: During the summer (Memorial Day to Labor Day), our servers will work indoors and outdoors (outdoor pool deck)

**Preference to be given to those that have open availability, which includes being available on weekends and holidays**

We are seeking individuals that will embrace our top-notch people-first hotel culture while providing exceptional service for our future guests during their time with us. We want these individuals to take ownership and care deeply for the product that we are offering to all guests. Excellence in all areas is our mission - and it all begins with friendliness and care!

ESSENTIAL SKILLS

Guest Service
Mixology - Understanding of how to craft drinks - bringing uniqueness to menu
Attention to the fine details [every small thing is big to someone]
Communication
Time Management
Resourcefulness / Knowledge of the area and offerings
Technology & Systems [TOAST]

The bartender/server will be responsible for providing attentive, courteous and efficient service to all guests in order to achieve an exceptional dining experience at The Veranda. It is important to ensure a positively memorable experience is had by guests through exceptional quality and service.

Responsibilities:
- Must be attentive, friendly, helpful and courteous to all guests and other employees
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations on drink selections - understanding
what pairs well with the meal they have ordered
- Maintain a clean and organized bar area
- Check identification of customers to verify age requirements for alcohol consumption
- Adhere to all food safety and beverage handling procedures
- Handle cash transactions and operate the cash register
- Provide excellent customer service and address customer concerns or complaints
promptly
- Collaborate with other staff members to ensure efficient bar operations
- Assist with inventory management and restocking supplies as needed

Requirements:
- Previous experience as a bartender or in the food service industry preferred
- Knowledge of basic math skills for cash handling and making change
- Familiarity with brewing techniques and various drink recipes
- Ability to multitask and prioritize tasks in a fast-paced environment
- Excellent time management skills to ensure timely service to customers
- Strong communication and interpersonal skills to interact with customers and team
members
- Ability to handle food safely and follow food safety regulations

Job Types: Full-time, Part-time

Benefits:

Employee discount
Flexible schedule
Paid time off
Paid training
Referral program

Application Question(s):

What skills do you possess that make you the best fit for us in this role?

Experience:

Restaurant Server : 1 year (Preferred)
Banquet Server : 1 year (Preferred)

Work Location: In person

Quick Apply

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