Top 12 Executive sous chef Jobs in Ogden Ut

Sous Chef
Weller's Bistro on Main —Layton, UT
- $48,000 - $53,000 a year
- Mid-level
- 3 years
- Mentoring
- Dental insurance
- Vision insurance
Quick Apply
12d
Sous Chef
Snowbasin Resort —Huntsville, UT
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- English
Quick Apply
Line Cook
SMHG MANAGEMENT LLC —Eden, UT
- $28 - $31 an hour
- Seasonal
- Customer service
- Computer literacy
- Driving
Quick Apply
Cook 1
WASATCH PEAKS RANCH - MASTER CLIENT —Morgan, UT
- Seasonal
- Construction site
- Ability to climb stairs
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Cook - Summer 2026
Snowbasin Resort —Huntsville, UT
- Part-time
- Ability to walk for extended periods
- English
- Travel
Quick Apply
Cook
Twigs Station Park LLC —Farmington, UT
- Overtime
- English
- Ability to lift 50 pounds
- Restaurant
Quick Apply

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Sous Chef
Sodexo —Ogden, UT
Participate in menu planning and recipe development to keep offerings innovative and aligned with guest preferences.
$18 - $25 an hour
Quick Apply
21h
Sous Chef
PROHIBITION —Salt Lake City, UT
Help develop stronger cooks and future kitchen leaders. Menu strategy, overall kitchen direction, major purchasing decisions, budgeting, and other senior…
$58,000 - $64,000 a year
Quick Apply
7d

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Executive Sous Chef - Brewery
Bridge's End Brewery —Shawnee Hills, OH
The ideal candidate will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining…
$55,000 - $60,000 a year
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Line Cook
The Alcove —Mount Vernon, OH
The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.
$15 - $16 an hour
Quick Apply

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Sous Chef

Weller's Bistro on Main
Layton, UT

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Job Details

$48,000 - $53,000 a year
12 days ago

Benefits

Dental insurance
Vision insurance

Qualifications

Kitchen health and safety standards
Assisting with meal planning
Maintaining an organized workspace
Food service health code compliance
Food service workstation cleanliness
Team leadership
Safety regulations
Menu concept development
Mid-level
3 years
Food service inventory management
Meal preparation
Team training
Kitchen staff training
Mentoring
Managing kitchen staff
Clean workspace maintenance
Meal planning
Leadership
Communication skills
Kitchen organization
Communication with kitchen staff

Full Job Description

Join Our Culinary Team as a Sous Chef at Weller's Bistro!

Are you passionate about creating exceptional dishes and working in a vibrant, dynamic kitchen? Weller's Bistro is looking for a talented Sous Chef to join our team! Since opening our doors in 2019, we’ve been delighting guests with scratch-made German cuisine, craft cocktails, and a carefully curated beer and wine selection. Whether it’s through our Bistro, catering services, or the Weller's Döner Wagon food truck, we pride ourselves on delivering impeccable hospitality and unforgettable flavors. If you’re ready to take your culinary career to the next level, we’d love to hear from you!

What You'll Be Doing:

As Sous Chef, you’ll play a pivotal role in our kitchen, working closely with our Executive Chef to ensure every dish meets the high standards our guests have come to expect. Your responsibilities will include: - Assisting in the planning, preparation, and execution of our German-inspired menu. - Overseeing kitchen operations to maintain efficiency and quality during service. - Managing food inventory and ensuring proper storage and handling. - Training and mentoring kitchen staff to foster a collaborative and skilled team. - Maintaining a clean, organized, and safe workspace that adheres to health and safety regulations. - Supporting catering events and food truck operations as needed.

What We're Looking For:

To thrive in this role, you should bring: - At least 3 years of experience in a professional kitchen, with a strong background in culinary techniques and kitchen management. - A passion for German cuisine and a commitment to delivering high-quality dishes. - Strong leadership and communication skills to guide and inspire the kitchen team. - The ability to multitask and stay calm under pressure in a fast-paced environment. - A proactive, problem-solving mindset with a keen eye for detail.

What We Offer:

At Weller's Bistro, we value our team members and strive to create a supportive and rewarding work environment. As part of our team, you’ll enjoy: - Health, Vision & Dental Insurance to support your well-being. - Sick Time to ensure you can rest and recover when needed. - Employee Meals so you can savor the delicious creations you help prepare.

Why Join Weller's Bistro?

At Weller's Bistro, we’re more than just a restaurant—we’re a community. Our locally owned bistro has become a beloved destination for food enthusiasts, and we take pride in fostering a culture of collaboration, creativity, and respect. Whether you’re helping craft a memorable dining experience in our Bistro, catering private events, or serving up street food favorites from our Döner Wagon, you’ll be part of a team dedicated to excellence.

Ready to Apply?

If you’re excited about the opportunity to grow with Weller's Bistro and showcase your culinary talents, we’d love to meet you! Apply today and take the next step in your culinary journey with us. Guten Appetit!

Quick Apply

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executive sous chef jobs in ogden ut

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Cook - Summer 2026

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Join Our Culinary Team as a Sous Chef at Weller's Bistro!

What You'll Be Doing:

What We're Looking For:

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Why Join Weller's Bistro?

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