Top 8 Meat department manager Jobs in Ogden Ut

Meat Manager
Dick's Market —Centerville, UT
- $24.38 - $27.09 an hour
- Full-time
- 18 years or older
- Merchandising
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
3d
Meat Cutter and Wrapper
Sam's Club —Riverdale, UT
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Meat Cutter - Full & Part Time Available
Ridley’s Family Markets —Morgan, UT
- Part-time
- 18 years or older
- Sales
- Computer literacy
Quick Apply
Meat Clerk-Mountain Green
Lee's MarketPlace —Mountain Green, UT
- $13.00 - $17.60 an hour
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Ability to lift 50 pounds
3d
Assistant Produce Manager
Sprouts Farmers Market —Bountiful, UT
- Weekends as needed
- 18 years or older
- Sales
- Merchandising
- Paid parental leave
- Health savings account
8d
Assistant Bakery Manager
Sprouts Farmers Market —Bountiful, UT
- 8 hour shift
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account

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Meat Cutter and Wrapper
Sam's Club —Riverdale, UT
Providing exceptional customer service to members across the club as needed, answering any questions they may have. Must be 18 years of age or older.
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Meat Team Leader (Department Manager)
Whole Foods Market —Columbus, OH
If not currently certified, will commit to completing certification within 6 months. Completion of certain milestones such as obtaining an advanced degree or…
$23.60 - $42.50 an hour
Meat Cutter and Wrapper
Sam's Club —Columbus, OH
Providing exceptional customer service to members across the club as needed, answering any questions they may have. Must be 18 years of age or older.
$18 - $26 an hour

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Meat Manager

Dick's Market -
Centerville, UT

Quick Apply

Job Details

Full-time
$24.38 - $27.09 an hour
3 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Opportunities for advancement

Qualifications

Cost management
Physical security
Food production
Customer communication
Receiving operations supervision
Team member evaluation
Budget control
Merchandising
Operations coordination planning
Cutting
Produce
Managing store merchandising operations
Labor cost analysis
Mid-level
Cross-selling
Meat portioning
Team development
Retail compliance procedures
Food service inventory management
Professional development support
Kitchen cost control
Production planning
Proper food storage
Team training
Production management
Stock receiving
Meat product production
Material cost estimating
Meat packaging
Menu costing

Full Job Description

Wage $24.38-$27.09 per hour

WHY JOIN THE TEAM?

Benefits offering (health, dental, vision, life, 401(k), paid time off)
10% off groceries for you and your family
Flexible scheduling
Daily pay options
Opportunities for advancement

DUTIES AND RESPONSIBILITIES INCLUDE

A Meat Manager will assist in the planning, organization, and direction of the activities of the Meat Department.
Know and have the ability to cost out all material to determine proper retails.
Aid in the development and growth of all department personnel by insuring regular implementation of company training, evaluation, and counseling procedures.
Possess sufficient knowledge and ability to teach others all fundamentals of meat production. This will include cutting, slicing, scaling, wrapping, and finishing.
A Meat Manager will plan aggressive merchandising programs for increased sales. Assist management with cross merchandising ideas with other departments.
Assist in maintaining effective control of department labor and inventory in line with established budgets and guidelines.
Assist in maintaining effective department security in compliance with company policy and directives.
Maintain an awareness of competitive activity within the store marketing areas at all times as it relates to the Meat Department. Also, maintain awareness and concern for the company's interest and investment at all times through the regular practice of sound, honest judgment.
Conduct the receiving, storing, pricing and merchandising of all meat products.
A Meat Manager will maintain a high level of coordination and communication with other departments to ensure a smooth flow of products and service throughout the store and within the meat operation.
Maintain adequate and appropriate department records at all times.

MINIMUM AGE: 18 Years

PHYSICAL/SENSORY DEMANDS

Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot or cold conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand and foot coordination; hear and respond to customer inquiries. Also requires standing, walking and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 30 pounds from location to location. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Associated Food Stores is an equal opportunity employer. We prohibit unlawful discrimination against applicants or employees on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other status protected by applicable federal, state or local laws.

Brand: Dick's Market
Address: 84 West Parrish Lane Centerville, UT - 84014
Property Description: 0565-West Parrish Lane-Centerville, UT
Property Number: 0565

Quick Apply

Refine Your Search

meat department manager jobs in ogden ut

Meat Manager

Meat Cutter and Wrapper

Meat Cutter - Full & Part Time Available

Meat Clerk-Mountain Green

Assistant Produce Manager

Assistant Bakery Manager

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