Top 5 Commis Jobs in Oradell Nj

Pastry Commis Chef
Maxime's —New York, NY
- $22 - $25 an hour
- Weekends as needed
- Mid-level
- Hotel
- 2 years
- Commuter assistance
- Health insurance
Quick Apply
10d
Commis Chef - Per Se
Per Se —New York, NY
- $20 an hour
- Full-time
- Serving
- Hospitality
- High school diploma or GED
- AD&D insurance
- Disability insurance
Quick Apply
Commis
Kabawa —New York, NY
- $20 - $22 an hour
- Ability to lift 50 pounds
- 1 year
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Commis Chef at the Crosby Street Hotel
Crosby Hotel LLC —New York, NY
- $25 - $28 an hour
- Weekends as needed
- Mid-level
- Hotel
- Restaurant
- Commuter assistance
- Health insurance
Quick Apply
23h
Line Cook Commis
KO EP LLC —New York, NY
- $20 an hour
- Full-time
- Ability to lift 50 pounds
- 1 year
- Restaurant
- Health insurance
- Dental insurance
Quick Apply

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Head Chef
Confidential —Passaic, NJ
Recruit, train, and develop all BOH staff. A professional who takes pride in food, team development, and guest experience.
$65,000 - $80,000 a year
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14d
Head Cook
Ridgewood Station Cafe —Ridgewood, NJ
As the Head Cook, you will oversee all aspects of food production, menu planning, and operational efficiency, ensuring an outstanding experience for our guests…
$1,200 - $1,500 a week
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Pastry Commis Chef

Maxime's -
New York, NY

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Job Details

Full-time
$22 - $25 an hour
10 days ago

Benefits

Commuter assistance
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Life insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Bakery experience
Kitchen health and safety standards
Food service health code compliance
Fine dining experience
Food service cleaning
Safety regulations
Food portioning
Mid-level
Food safety sanitizing procedures
Hospitality industry experience
Quality control experience within food and beverage industry
Company guidelines standards in production
Mise en place
2 years
Communication skills
Decorating baked goods
Food Handler Certification
Kitchen organization

Full Job Description

Maxime's is an exclusive private members club located on Madison Avenue, founded by renowned entrepreneur Robin Birley. We are committed to delivering exceptional hospitality, outstanding cuisine, and unforgettable experiences for our members and guests. Opened in March 2025 in the historic former Westbury Hotel on Madison Avenue, Maxime’s is the home to four distinct kitchens, each offering a unique culinary experience. Chefs here have the opportunity to work at the highest level across a range of cuisines.

We are seeking a passionate and motivated Pastry Commis Chef to join our Pastry team and support the preparation of exceptional desserts, pastries and baked goods while maintaining the highest culinary standards.
Benefits & Perks

Medical, Dental, Vision & Life Insurance
Generous Paid Time Off
401(k) with Company Match
Pre-Tax Commuter Benefits
Work-Life & Wellness Platform
Uniforms & Dry Cleaning Provided
$2,000 Refer-a-Friend Bonus
Additional Exclusive Employee Perks

Key Responsibilities

Assist with the preparation of pastries, desserts and baked goods.
Supports with the daily mise en place production and station preparation.
Follow recipes, production schedules, and presentation standards with precision.
Prepare ingredients, doughs, batters, creams, fillings, and garnishes.
Assist with plating and finishing desserts for service.
Taste and review products daily to ensure quality and consistency with preparation and presentation.
Ensures consistency in product quality, flavor, appearance, portioning, and presentation.
Maintains thorough knowledge of pastry menu items, ingredients, allergens, and preparation methods.
Maintain cleanliness, organization, and sanitation of workstations and equipment.
Adhere to all food safety, sanitation, and Department of Health regulations.

Qualifications

2 years of pastry, bakery, or culinary experience in a fine dining restaurant, luxury hotel, or private club preferred.
Passion for pastry arts and a desire to learn and develop culinary skills.
Culinary trained professional.
Strong attention to detail and commitment to quality.
Ability to work efficiently in a fast-paced environment.
Strong teamwork and communication skills.
Stable work experience background.
Availability to work evenings, weekends, and holidays.
NYC Food Handler's Certificate preferred.

Offering career progression opportunities, comprehensive benefits, and unique industry exposure, this is an exceptional opportunity to join one of New York City's most prestigious private members' clubs. Apply today and become part of our team.

This position requires regular standing, walking, and occasional lifting as part of normal restaurant operations. Reasonable accommodations will be made for qualified individuals with disabilities.

Maxime’s is proud to be an Equal Opportunity Employer. We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.

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commis jobs in oradell nj

Pastry Commis Chef

Commis Chef - Per Se

Commis

Commis Chef at the Crosby Street Hotel

Line Cook Commis

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