Top 2255 kitchen Jobs in oregon

Culinary Team Member
Luckey's Woodsman —Sisters, OR
- $21 - $28 an hour
- Temporary
- Culinary experience
- ServSafe
- No background check
- Paid time off
- Employee discount
Quick Apply
Dishwasher
Lark's Restaurant —Ashland, OR
- $16.00 - $16.75 an hour
- Part-time
- English
- Hotel
- Food service
- Employee assistance program
- Employee discount
Quick Apply
4d
Full Service Restaurant Server
Studio One Cafe —Eugene, OR
- $15.05 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Flexible schedule
- Food provided
Quick Apply
Line Cook
Pumpkin Ridge Golf Club —North Plains, OR
- $23 - $27 an hour
- Temporary
- Background check
- Casual dining restaurant
- Culinary experience
- Employee discount
- Flexible schedule
Quick Apply
Dishwasher - Filberts Farmhouse Kitchen
Filberts Farmhouse Kitchen —Aurora, OR
- $17 an hour
- Part-time
- Inventory management
- Sanitation
- Ability to lift 50 pounds
- Employee assistance program
- Employee discount
Quick Apply
Line Cook/Prep Cook
RH Pub & Grill —Brookings, OR
- $18 - $21 an hour
- 8 hour shift
- Cooking
- In-person
- Entry level
- Employee discount
Quick Apply
Resort Workers
Crescent Lake Resort —Crescent Lake, OR
- $16 an hour
- Part-time
- Background check
- Customer service
- In-person
Quick Apply
Cook
McMinnville Memory Care —McMinnville, OR
- $16 - $19 an hour
- Part-time
- First Aid Certification
- Driving
- Power tools
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Anthony's Restaurants —Bend, OR
- $22 an hour
- Full-time
- Hospitality
- Culinary experience
- No background check
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Lake of the Woods Resort —Klamath Falls, OR
- From $16.50 an hour
- Full-time
- 18 years or older
- Cooking
- Ability to lift 50 pounds
Quick Apply
Sushi Chef
Kobe Modern Japanese Cuisine —Ashland, OR
- $16 - $25 an hour
- Part-time
- Mentoring
- Fair chance
- In-person
- Paid training
- Employee discount
Quick Apply
Line Cook/Prep Cook
Skyview Bistro & Lounge —Pendleton, OR
- $17 - $25 an hour
- Part-time
- Guest services
- Entry level
- Kitchen
- Paid training
- Paid time off
Quick Apply
4d
Cook and Dishwasher
Casa Sur Bend —Bend, OR
- $16.00 - $30.08 an hour
- Full-time
- Organizational skills
- In-person
- Ability to stand for extended periods
Quick Apply
14d
Dishwasher, Prep Cook, Line Cook
The Wallow Bar & Grill —Bend, OR
- $18 - $28 an hour
- Weekends only
- Culinary experience
- No background check
- Cooking
- Paid training
- 401(k)
Quick Apply
General Manager, Assistant, MIT
Domino's Pizza - Harmodius Pizza —Redmond, OR
- $48,000 - $52,000 a year
- 12 hour shift
- Sales
- Fast casual restaurant
- Restaurant management
- Paid training
- Paid time off
Quick Apply
Food and Beverage Supervisor
Amaterra —Bend, OR
- $25 - $30 an hour
- Part-time
- Bar
- Mid-level
- Cleaning
- Dental insurance
- Paid time off
Quick Apply
12d
Cook
Confidential —Hines, OR
- $19 - $22 an hour
- Full-time
- Background check
- Culinary experience
- Cooking
- Paid training
- Health savings account
Quick Apply
4d
Busser
Riverside at the Hood River Inn —Hood River, OR
- From $15 an hour
- Part-time
- Hospitality
- Hotel
- Organizational skills
- Health insurance
- Paid time off
Quick Apply
Host/Hostess
Riverside at the Hood River Inn —Hood River, OR
- From $15.05 an hour
- Part-time
- Hospitality
- Bar
- Organizational skills
- Health insurance
- Paid time off
Quick Apply
Deli/Bakery Associate
Fresh Foods-Cannon Beach —Cannon Beach, OR
- $17.00 - $17.50 an hour
- Part-time
- Basic math
- Bakery
- US work authorization
- Health insurance
- Dental insurance
Quick Apply

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Culinary Team Member

Luckey's Woodsman
Sisters, OR

Quick Apply

Job Details

Temporary | Part-time | Seasonal | Full-time
$21 - $28 an hour

Benefits

Paid time off
Employee discount
Professional development assistance
Opportunities for advancement
Flexible schedule
Food provided
Paid sick time

Qualifications

Culinary experience
ServSafe
Dishwashing
Sanitation
Cooking
Meal preparation
OLCC Service Permit
Food Handler Certification
Kitchen experience

Full Job Description

Job Title: Line Cook, Culinary Ninja, Team Member

Reports To: Chef, Sous Chef

Location: Trailside Kitchen - Sisters, Oregon

Are you an awesome Line Cook?

Luckey’s Woodsman is now taking applications for line cooks and Lead Cooks for out Sisters and future Bend Food truck location this summer.

Are you detail-oriented and can multitask while producing great food? Can you work in a team environment? Are you passionate about cooking and think of your dishes as artwork? Do you have a passion for the outdoors and love all that Central Oregon has to offer?

If so, then Luckey’s Woodsman might be for you! We are currently ready to grow and teach our team to be more amazing than ever! We are looking to add YOU to our team! Are you someone who loves our community? Love working with others? Loves cooking in a fast-paced environment? We want you!

A Day In The Life of a LW Line Cook

If you like a busy kitchen and want to grow in your culinary skills as well as enjoy being outdoors, then this position is for you! We are a medium-volume food service, serving a dynamic range of guests currently including outdoor enthusiasts in Central Oregon with our adventure catering services and the amazing people of the Sisters Community at our Trailside Kitchen location. We also just have our Food Truck In Bend at Ale Apothercary.

Below are Line Cook Duties:

You will prepare a variety of food following federal, state, and local regulations and processes relating to food preparation and safety
You will Set up stations and collect all necessary supplies to prepare menu for service
You will weigh and measure ingredients for cooking
You will prepare meat, seafood, poultry, vegetable and cold food items.
You will prepare sauces and garnishes for allocated station
You will cover, date and correctly store all food items as per safe food-handling procedures
You will keep the team and Chef informed on station inventory levels
You will use the correct temperature of food to make dishes attractive and tasty
You will sample and test food items for quality purpose before serving
You will closing duties using a closing checklist for kitchen stations
You will maintain an organized and sanitized work area at all times
You will constantly use safe and hygienic food handling practices
You will return dirty food preparation utensils to the appropriate areas
you will assist staff with other duties as assigned by the Chef
You will clean kitchen station before and after shift
You will sanitize refrigerators and storerooms
You will operate and maintain all kinds of kitchen appliances
You will take delivery of food and supplies
You will report any unforeseen circumstances, maintenance needs or faulty equipment to the chef and management team

Who We Are

About Luckey’s Woodsman

We are a locally owned Food Service with a restaurant in Sisters Oregon, a Food Truck in the Bend Area at Ale Apothecary and an Adventure Catering Service that takes us all over Central Oregon's Backcountry as well as corporate functions and weddings alike in the area.

The Luckey's Woodsman originally opened its doors in Springfield Oregon on August 1st 1956. Our owner never was able to see first hand the empire his grandparents built (7 locations across the Willamette Valley) before it crashed to the ground at the end of the 70’s. He grew up his whole life hearing about all the challenges and toxicity that his grandparents and family dealt with. Ironically enough all their stories he found symbolized the current challenges the Hospitality/ Restaurant Industry are facing right now and yet the industry continues to stay stagnant and keeps doing the same ole same old.

That's why we dared to be different in pursuit to change the course and right the wrong by reopening Luckey’s Woodsman in 2020 with a new mission. We want to bring back his grandparents legacy back through a shared passion of bridging the divide between outdoor recreation and professional foodservice. We are heavily community involved and truly believe if everyone goes outside more the world would be a better place.

What We Believe

We firmly believe that if we can implement the outdoors in our day to day basis we can use it to re-inspire people to enjoy cooking professionally again (ourselves included).
We believe the outdoors is a tool that we can leverage to allow for a healthier work environment in a known to be toxic industry.
We believe in high-quality & fresh (sometimes wild) ingredients.
We make our dishes from scratch with the best ingredients we can find in our area. We support local Farms and Businesses.
We also believe in the team concept and working together!
We completely believe that Luckey’s Woodsman wouldn’t be what it is today without our fantastic team!

What we are Looking for:

You are a person who loves to work as a team with others.
You love to work with guests and help them feel welcome.
You are a person who can work in a high-paced environment.
You are a person who likes to keep a clean and organized work area.
You are a person who can follow instructions and written instructions (like checklists and recipes).
You have a passion for quality food.
You are a great communicator with all levels of the restaurant
You work in a safe manner
You are reliable, have integrity and walk with a sense of urgency
You have a desire to learn more about the culinary arts
You have at least a Minimum of 1 years of culinary experience working in a fast-paced kitchen
You have at least a Minimum of at least 1 outdoor hobby. EX: camping, hiking, fishing, snowboard/skiing, etc.

What’s In It For You?

You get to work in a fun & positive environment.
You get continuous training and learning not only for the restaurant but for personal growth as well.
You will have opportunities for advancement.
You will have the opportunity to take financial classes for budgeting & increasing credit scores.
You will get an hourly wage of $23-$30+ hour (Tips Included)
You will have opportunities to adventure while working at creating memorable experiences for our guests.

Interested?

Apply today!

Luckey’s Woodsman Off Grid Provisions is an equal employment opportunity (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Luckey’s Woodsman complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities.

Job Types: Full-time, Part-time, Seasonal

Pay: $21.00 - $28.00 per hour

Expected hours: No less than 30 per week

Benefits:

Employee discount
Flexible schedule
Food provided
Paid sick time
Paid time off
Professional development assistance

People with a criminal record are encouraged to apply

Ability to Commute:

Sisters, OR 97759 (Required)

Ability to Relocate:

Sisters, OR 97759: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen jobs in oregon

Culinary Team Member

Dishwasher

Full Service Restaurant Server

Line Cook

Dishwasher - Filberts Farmhouse Kitchen

Line Cook/Prep Cook

Resort Workers

Cook

Line Cook

Line Cook

Sushi Chef

Line Cook/Prep Cook

Cook and Dishwasher

Dishwasher, Prep Cook, Line Cook

General Manager, Assistant, MIT

Food and Beverage Supervisor

Cook

Busser

Host/Hostess

Deli/Bakery Associate

I want to receive the latest job alert for kitchen in oregon

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