Top 41 Culinary Jobs in Oxford, Me

Cook
MaineHealth —Norway, ME
- $20.68 - $25.10 an hour
- Part-time
- ServSafe
- Maintenance
- High school diploma or GED
- Paid parental leave
- Parental leave
12d
Cook
Sodexo —Auburn, ME
- $19 - $21 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Restaurant Manager
Burnt Ends Barbecue —Auburn, ME
- $55,000 - $62,000 a year
- Weekends as needed
- Employment & labor law
- Mid-level
- Cash register
- Paid training
- Paid time off
Quick Apply
1d
Host - Part Time
Giri Hotel Management —Bethel, ME
- From $15.10 an hour
- Part-time
- No high school diploma
- High school diploma or GED
- Ability to lift 50 pounds
- 401(k) matching
- Employee discount
Quick Apply
1d
Line Cook - Part Time
Giri Hotel Management —Bethel, ME
- $19 - $21 an hour
- Part-time
- ServSafe
- Mid-level
- Quality control
- 401(k) matching
- Employee discount
Quick Apply
1d
Dishwasher - Part Time
Giri Hotel Management —Bethel, ME
- From $17 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- 401(k) matching
- Employee discount
Quick Apply
1d
Line Cook
Ninety Nine Restaurant & Pub —Auburn, ME
- $18 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Sales Representative
Sysco —Auburn, ME
- $44,200 - $73,600 a year
- Weekends as needed
- Marketing
- Computer literacy
- Cooking
- Mileage reimbursement
- Employee stock purchase plan
1d
cashier/deli associate
Polly's Variety store —Oxford, ME
- $15.50 - $18.00 an hour
- Part-time
- Quick service & fast food restaurant
- Organizational skills
- Grocery store experience
- Paid training
- Relocation assistance
Quick Apply
21h
Cook - Part-Time
MAINE VETERANS HOMES —South Paris, ME
- $18.80 - $24.17 an hour
- Part-time
- Management
- Computer literacy
- Writing skills
Quick Apply
18h
Retail Operations Manager
Bates College —Lewiston, ME
- $49,417 - $61,772 a year
- Full-time
- 6 years
- ServSafe
- Merchandising
- Free parking
- Paid holidays
Dishwasher
LongHorn Steakhouse —Auburn, ME
- $15.10 - $18.25 an hour
- Restaurant
- Entry level
- Kitchen
Adjunct Instructors in Culinary Innovation and Food Systems
UNITY ENVIRONMENTAL UNIVERSITY —New Gloucester, ME
- $47 per student
- Microsoft Outlook
- Computer literacy
- Cooking
- Retirement plan
13d
Dishwasher
Metz Culinary Management —Lewiston, ME
- Part-time
- Hospitality
- Pass drug screening
- Entry level
Quick Apply
13d
Sandwich Artisan
Mancini's Italian Deli —Lewiston, ME
- $18 - $20 an hour
- Part-time
- Quick service & fast food restaurant
- Grocery store experience
- In-person
Quick Apply
20h
Culinary Assistant/Prep Cook
Waters Run Bed & Breakfast —Monmouth, ME
- Part-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
Quick Apply
22h
Prep Cook/Baker/Buffet
Governors Restaurant and Bakery —Lewiston, ME
- $18 - $20 an hour
- Part-time
- Residential
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook
Metz Culinary Management —Lewiston, ME
- Full-time
- Hospitality
- Pass drug screening
- Math
Quick Apply
Sous Chef - Full Time
Giri Hotel Management —Auburn, ME
- From $25 an hour
- Weekends as needed
- ServSafe
- Mid-level
- Hotel
- Disability insurance
- Health insurance
Quick Apply
Seasonal - Assistant Cook - Bryant Pond 4H Learning Center
University of Maine —Bryant Pond, ME
- $19 - $21 an hour
- Full-time
- Background check
- ServSafe
- High school diploma or GED

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Cook

MaineHealth -
Norway, ME

Apply Now

Job Details

Part-time | Full-time
$20.68 - $25.10 an hour
12 days ago

Benefits

Paid parental leave
Parental leave
Opportunities for advancement
Loan assistance

Qualifications

Kitchen health and safety standards
Food production
Food service health code compliance

Full Job Description

Description

Stephens Hospital

Service/Maintenance Support
Req #: 85663

Stephens Hospital is seeking a full time Cook to join their team!

Summary: This position consists of 40 hours per week.
The Cook role is responsible for preparation of foods for patients, guests, residents, and employees. Assures the facility's cleanliness, sanitation, and maintenance of equipment and supplies.

Required Minimum Knowledge, Skills, and Abilities (KSAs)

Education: High school diploma or GED preferred.
License/Certifications: Food safety certification required (e.g., ServSafe) and must be obtained within 3 months of hire.
Experience: One year of relevant food production experience required. One year of specialized culinary training or institutional/retail cooking experience preferred.
Additional Skills/Requirements Required: N/A
Additional Skills/Requirements Preferred: N/A

Additional Information

MaineHealth is committed to fostering a supportive, inclusive environment where care team members can thrive while making a meaningful impact in the communities we serve across Maine and New Hampshire. We offer competitive benefits including paid parental leave, flexible work options, student loan assistance, professional development opportunities, and well-being resources—so you can grow your career while feeling supported both personally and professionally.

We recognize the value each team member brings to our organization. Any offer of employment will depend on qualifications such as skills, relevant experience, education, certifications, and other job-related factors. The base range is an estimate and does not reflect the full value of our total compensation package.

The pay range for this position is $20.68 to $25.10 per hour.

Compensation for part-time positions is determined on a prorated basis consistent with the scheduled hours and applicable full-time equivalent (FTE).

In addition to base pay, MaineHealth offers comprehensive benefits, recognition programs, career growth opportunities, and, where applicable, shift differentials or other incentives.

If you have questions about this role, please contact [email protected]

Hiring Scam Alert

MaineHealth will never request financial information during the interview or pre-hiring process. All legitimate communications will come from an email address ending in @mainehealth.org. If you suspect fraudulent activity, please report it immediately to [email protected].

Notice Regarding Maine Employer Surveillance Statute: Pursuant to Maine's Employer Surveillance Statute, prospective care team members are notified that MaineHealth may monitor, collect, record, review, or retain information related to the use of its systems, networks, applications, files, data, communications platforms (including notified recordings), smart badges, building access, company vehicle GPS data, business calls, and workplace security cameras.

Information collected may be used for legitimate business purposes, including security, safety, compliance, investigations, training, quality assurance, and operational management.

Apply Now

Refine Your Search

culinary jobs in oxford, me

Cook

Cook

Restaurant Manager

Host - Part Time

Line Cook - Part Time

Dishwasher - Part Time

Line Cook

Sales Representative

cashier/deli associate

Cook - Part-Time

Retail Operations Manager

Dishwasher

Adjunct Instructors in Culinary Innovation and Food Systems

Dishwasher

Sandwich Artisan

Culinary Assistant/Prep Cook

Prep Cook/Baker/Buffet

Cook

Sous Chef - Full Time

Seasonal - Assistant Cook - Bryant Pond 4H Learning Center

I want to receive the latest job alert for culinary in oxford, me

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