Top 21 Cook Jobs in Palmer, Ak

Cook I - PRN (as needed)
Mat-Su Regional Medical Center —Palmer, AK
- Part-time
- Hospital
- ServSafe
- 1 year
- 401(k) matching
- Opportunities for advancement
Quick Apply
9d
Cook
Panda Restaurant Group —Wasilla, AK
- $20 - $23 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Cooks
Garcia's Grill & Klondike Mike's —Palmer, AK
- $18 - $21 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Opportunities for advancement
Quick Apply
Cook II - FT Days
Mat-Su Regional Medical Center —Palmer, AK
- Full-time
- Hospital
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
9d
Counter/Cook during Alaska State Fair
Vagabond Blues —Palmer, AK
- Temporary
- Cooking
- Food service experience
- In-person
Quick Apply
Pizza Maker / Cook
Pizza Hut —Wasilla, AK
- Weekends as needed
- No experience needed
- 16+ years old
- Ability to lift 25 pounds
- Paid training
- Paid time off
Quick Apply
Crew Members needed at Wasilla Burger King
Burger King —Wasilla, AK
- $14 - $16 an hour
- Part-time
- Cooking
- Quick service & fast food restaurant
- Fair chance
- Employee discount
- Flexible schedule
Quick Apply
Kitchen Team
Panda Restaurant Group —Eagle River, AK
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Cook
Red Robin —Wasilla, AK
- $17 an hour
- Part-time
- No high school diploma
- 21 years or older
- No degree
- 401(k)
- Opportunities for advancement
Quick Apply
Line Cook
EKLUTNA GAMING AUTHORITY —Chugiak, AK
- $23 - $27 an hour
- Weekends as needed
- High school diploma or GED
- 21 years or older
- Organizational skills
- Dental insurance
- 401(k)
Quick Apply
Cook
IHOP —Wasilla, AK
- From $18 an hour
- Part-time
- No education required
- High school diploma or GED
- Organizational skills
Quick Apply
Prep Cook
Taco Cancun —Wasilla, AK
- $17 - $19 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Fair chance
- Paid training
- Employee discount
Quick Apply
2d
Housekeeper/Prep Cook for Remote Alaska Camp - Alaska residency required
Yukuskokon Professional Services —Wasilla, AK
- Weekends as needed
- ServSafe
- Organizational skills
- Communication skills
- Food provided
Quick Apply
Cook - Wasilla
Wasilla Drive-In —Wasilla, AK
- $16 an hour
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply

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Cook I - PRN (as needed)
Mat-Su Regional Medical Center —Palmer, AK
Food Handler’s certification as applicable by local or state regulations required. Maintains cleanliness and sanitation of cooking equipment and work areas,…
Quick Apply
9d
Cook
Panda Restaurant Group —Wasilla, AK
Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own expense. Support in creating a vibrant and welcoming environment…
$20 - $23 an hour
Quick Apply

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Culinarian I/Cook - M-F *Day Shift*
Bath & Body Works —Columbus, OH
Interact and engage with guests/associates while preparing food to order. Ensure optimal service standards are met by creating an enjoyable guest experience…
$15.30 - $21.56 an hour
10d
Line Cook
The Goat —Hilliard, OH
The Line Cook is responsible for preparing high‑quality food in a fast‑paced kitchen environment. Operate kitchen equipment safely and efficiently.
Quick Apply

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Cook I - PRN (as needed)

Mat-Su Regional Medical Center -
Palmer, AK

Quick Apply

Job Details

Part-time
9 days ago

Benefits

401(k) matching
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Recipe adherence
Food service health code compliance
ServSafe
Food service cleaning
Safety regulations
Food portioning
Taste testing for quality control
Food safety sanitizing procedures
Temperature monitoring
Assisting food service staff
1 year
Measuring ingredients
Food mixing
Communication skills
Food Handler Certification
Entry level
Communication with kitchen staff

Full Job Description

Seeking a PRN (as needed) Cook I to support our Cafeteria department at Mat-Su Regional Medical Center, located at 2500 S Woodworth Loop, Palmer AK.

Varied Shift: on-call and is based on needs of the department.

We know it's not just about finding a job. It's about finding a place where you are respected, valued, and where your work is purposeful and fulfilling. A place where your talent is recognized, professional development is encouraged and career advancement is possible.

What we Offer:

Matching 401(k)

Opportunities for Career Advancement

Rewards & Recognition Programs

Exclusive Discounts and Perks

Job Summary

The Cook I prepares and cooks meals in accordance with established menus, recipes, and portion guidelines. This role ensures that meals are prepared safely and meet quality standards, while maintaining a clean and sanitary kitchen environment. The Cook I contributes to efficient food service operations by following departmental policies and assisting with cleaning and sanitation tasks as needed.

Essential Functions

Prepares and cooks food items according to established recipes, production sheets, and portion guidelines, ensuring quality and consistency.
Reviews menus and secures necessary ingredients from storage, notifying appropriate personnel of shortages or substitutions.
Cleans, seasons, and cooks a variety of foods while adhering to food safety standards and regulations.
Measures, mixes, and cooks ingredients in accordance with recipes, tasting finished products to ensure quality.
Maintains cleanliness and sanitation of cooking equipment and work areas, ensuring compliance with state and local health regulations.
Records food temperatures during preparation and on the serving line to ensure safety and compliance with food handling standards.
Participates in serving meals on the tray line, ensuring correct portions and temperatures for hot and cold foods.
Assists with cleaning and sanitizing dishes, pots, pans, utensils, and other kitchen items as needed.
Recommends menu or recipe adjustments to the Chef or Sous Chef to improve efficiency or address shortages.
Performs other duties as assigned.
Maintains regular and reliable attendance.
Complies with all policies and standards.

Qualifications

1-3 years of experience in food preparation or a similar role required

Knowledge, Skills and Abilities

Knowledge of food preparation techniques, recipes, and safety standards.
Strong attention to detail to ensure accurate measurements and adherence to recipes.
Ability to work efficiently in a fast-paced environment while maintaining safety and quality.
Good communication and teamwork skills to collaborate with kitchen staff.
Physical ability to lift and carry heavy items and stand for extended periods.

Licenses and Certifications

Food Handler’s certification as applicable by local or state regulations required

State Specific Requirements

Arizona: Arizona Health Department Sanitation Certificate, ServeSafe Certificate, or Arizona Food Handler Certificate required.

Quick Apply

Refine Your Search

cook jobs in palmer, ak

Cook I - PRN (as needed)

Cook

Cooks

Cook II - FT Days

Counter/Cook during Alaska State Fair

Pizza Maker / Cook

Crew Members needed at Wasilla Burger King

Kitchen Team

Cook

Line Cook

Cook

Prep Cook

Housekeeper/Prep Cook for Remote Alaska Camp - Alaska residency required

Cook - Wasilla

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