Top 11 Sous chef Jobs in Panama City Fl

Executive Sous Chef
Ambrosia Prime Seafood and Steaks —Inlet Beach, FL
- From $75,000 a year
- Full-time
- ServSafe
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
RI Beach LLC —Panama City Beach, FL
- $60,000 - $80,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Sous Chef at Shark's Tooth Golf Club
THE ST JOE COMPANY —Panama City Beach, FL
- Full-time
- Basic math
- English
- Mid-level
Quick Apply
12d
Sous Chef
George’s at Alys Beach —Alys Beach, FL
- Full-time
- ServSafe
- Mid-level
- Team management
Quick Apply
Sous Chef
TouchPoint —Panama City, FL
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
Shades Bar & Grill —Panama City Beach, FL
- Full-time
- ServSafe
- Mid-level
- Team management
Quick Apply
Kitchen Manager
The Craft Bar —Panama City Beach, FL
- $55,000 - $68,000 a year
- Full-time
- Customer service
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Indaco Alys Beach —Alys Beach, FL
- Full-time
- Mid-level
- Organizational skills
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
O-Ku Sushi Alys Beach —Alys Beach, FL
- Full-time
- Mid-level
- Organizational skills
- Leadership
- Health insurance
- Dental insurance
Quick Apply

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Executive Sous Chef
Ambrosia Prime Seafood and Steaks —Inlet Beach, FL
This is a hands-on leadership role where you will *work closely with and assist our Chef Partner*, helping drive standards, develop the team, and maintain…
From $75,000 a year
Quick Apply
Sous Chef
The Stillery, Destin —Destin, FL
Passion for hospitality with a focus on serving guests with professionalism and enthusiasm. Experience in inventory management, cost control, and kitchen…
$55,000 - $65,000 a year
Quick Apply
5d

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Sous Chef - Golf Club of Dublin
KemperSports - Columbus Collective —Dublin, OH
State certified and/or Serve Safe certified. Monitors the condition of equipment and makes recommendations for maintenance, repair and upkeep of the kitchen,…
$42,000 - $49,000 a year
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Sous Chef
AVI Foodsystems —East Liberty, OH
Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements.
Quick Apply

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Executive Sous Chef

Ambrosia Prime Seafood and Steaks -
Inlet Beach, FL

Quick Apply

Job Details

Full-time
From $75,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Food service closing procedures
Food service health code compliance
ServSafe
Fine dining experience
Team leadership
Meat preparation
Mid-level
Team development
Store opening/closing procedures
Food service inventory management
Kitchen cost control
Food safety sanitizing procedures
Seafood
Leading team collaboration initiatives
Managing kitchen staff
Restaurant cost management
Leadership
Restaurant supply ordering
Team building

Full Job Description

Join one of 30A’s premier fine dining kitchens.

Ambrosia Prime Seafood & Steaks is seeking an experienced Executive Sous Chef to help lead our kitchen and deliver exceptional dining experiences nightly. We are a high-volume, upscale restaurant focused on precision, consistency, and elevated execution.

This is a hands-on leadership role where you will work closely with and assist our Chef Partner, helping drive standards, develop the team, and maintain excellence across the kitchen.

What You’ll Do

Support and lead daily kitchen operations and service
Work alongside the Chef Partner to maintain and elevate standards
Help manage and develop BOH staff
Ensure consistency, quality, and presentation across all dishes
Oversee prep, service flow, and closing procedures
Assist with food cost, inventory, and ordering
Uphold food safety and sanitation standards

What We’re Looking For

3+ years in a leadership role (Sous or Executive Sous preferred)
Background in upscale or fine dining kitchens
Strong knowledge of seafood and steak preparation
Proven leadership and team development skills
Ability to perform in a fast-paced, high-volume environment
Organized, dependable, and detail-oriented
ServSafe certification (or ability to obtain)

What We Offer

Salary starting at $75,000 (based on experience)
Opportunity to work directly with an experienced Chef Partner
Strong, supportive leadership and team culture
Growth potential within the company
High-quality ingredients and standards

At Ambrosia, we don’t just serve food — we create experiences.

Apply today — we’re actively hiring.

Job Type: Full-time

Pay: From $75,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

Day shift
Evening shift
Night shift

Work Location: In person

Quick Apply

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sous chef jobs in panama city fl

Executive Sous Chef

Sous Chef

Sous Chef at Shark's Tooth Golf Club

Sous Chef

Sous Chef

Sous Chef

Kitchen Manager

Sous Chef

Sous Chef

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