Top 4 Server restaurant Jobs in Pendleton, Or

Hamleys Steakhouse Server
Wildhorse Resort and Casino —Pendleton, OR
- $14.05 - $15.00 an hour
- Part-time
- 18 years or older
- English
- Restaurant
Quick Apply
Beverage Server
Wildhorse Resort and Casino —Pendleton, OR
- $15 - $19 an hour
- Weekends as needed
- Bar
- Basic math
- Ability to lift 50 pounds
Quick Apply
Golf Course at Birch Creek Restaurant Server Bartender
Wildhorse Resort and Casino —Pendleton, OR
- $15 - $20 an hour
- Ability to lift 50 pounds
- 21 years or older
- Restaurant
Quick Apply
8d
FB Banquet Server
Wildhorse Resort and Casino —Pendleton, OR
- $14.55 an hour
- Part-time
- Cash register
- Ability to lift 50 pounds
- 21 years or older
Quick Apply
14d

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Bartender - Oxford Suites Pendleton
Oxford Suites & Hotels —Pendleton, OR
Food handler’s license and liquor server permits as required by state law (or ability to obtain). Receive cash from guests, make any change needed, verify…
$15.50 an hour
Quick Apply
1d
FB Sports Bar Bartender
Wildhorse Resort and Casino —Pendleton, OR
Responsible for serving food and drinks to guests in an efficient and friendly manner, ensuring guest satisfaction and generating return business.
$14.05 - $18.00 an hour
Quick Apply

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Waiter
Norwegian Cruise Line Holdings —Columbus, OH
Minimum of two years experience as a front waiter with fine dining and banquet service experience in any of the following settings: 3 Star – 4 Star land-based…
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9d
Bistro Server/Breakfast Attendant part-time 5:30am
Courtyard by Marriott Dublin —Dublin, OH
As a Server, you will play a crucial role in ensuring that our guests receive top-notch service while enjoying their meals.
$14.00 - $15.50 an hour
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8d

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Hamleys Steakhouse Server

Wildhorse Resort and Casino -
Pendleton, OR

Quick Apply

Job Details

Part-time
$14.05 - $15.00 an hour

Qualifications

Customer communication
Answering guest questions
English
Cash register operations
Payment processing in food service
OLCC Service Permit
Food Handler Certification

Full Job Description

WAGE RANGE: $14.05-$15.00
OPEN UNTIL FILLED

JOB SUMMARY

Responsible for providing efficient and personable service for guests, including beverage orders, service and overall dining experience.

ESSENTIAL JOB FUNCTIONS:

Promote exemplary guest service standards through prompt, efficient, and friendly service.

Greet and acknowledge guests entering the restaurant and/or seated in the assigned service area.

Promptly offer beverage service and other amenities to guests.

Provide alcohol service and collect payment.

Provide attentive service throughout guest meals graciously serving, and refilling beverages and condiments.

Maintain the area for cleanliness by promptly removing dishes, wiping off chairs, tables, and high/booster chairs, and resetting the table in a quick and timely manner.

Display and promote a positive attitude and willingness to be a part of the team including assisting others as needed.

Keep the Shift Manager and Lead apprised of any customer concerns or positive remarks.

Promote a clean, safe, and healthy work environment for employees and guests. Promptly report all concerns to Supervisor.

Ensure that the operation of equipment, tools, and materials is handled in a safe manner.

Comply with regulatory laws, employee handbook, department policy and procedures, safety codes, etc.

Promote internal guest service standards through courteous and respectful behavior.

Cross-train and provide coverage to Cashier/Hostess as needed.

Perform other duties as assigned.

PROMOTE QUALITY SERVICE STANDARDS:

SAFETY: Ensuring a safe experience by protecting the welfare of all.

INTEGRITY: Expecting personal accountability at every level.

COURTESY: Creating an exceptional customer service experience for everyone.

TEAM: Functioning together to create a cooperative and positive experience.

SHOW: Providing flawless experience –a clean and cared-for resort.

MINIMUM QUALIFICATIONS:

One (1) year of food service experience with at least six (6) months in table side service in a restaurant setting.

Three (3) months of cash handling experience.

Needs to frequently stand and/or walk for long periods of time perform repetitive motions with arms, elbows, wrists, hands, and fingers; bend, lift, and maneuver 25 lbs.

Effective communication skills - able to read, verbally able to provide instruction, respond to questions in English, and have exceptional interpersonal skills and abilities.

Exhibits a professional demeanor through appearance and by maintaining a positive attitude toward all employees and guests.

Possess or obtain a Food Handler Certification and an OLCC card within 30 days of employment, with permit application submitted by first day of employment.

Requires a criminal history background check.

Must be at least 18 years of age.

Licenses & Certifications

Preferred

Non Gaming Badge

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Refine Your Search

server restaurant jobs in pendleton, or

Hamleys Steakhouse Server

Beverage Server

Golf Course at Birch Creek Restaurant Server Bartender

FB Banquet Server

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