Top 107 Culinary chef Jobs in Petaluma, Ca

Full-Time Line Cook
Villa Marin —San Rafael, CA
- $23 an hour
- Full-time
- Background check
- Current TB test
- English
Quick Apply
2d
Sous Chef
Culiene —Petaluma, CA
- $55,200 - $75,800 a year
- Email
- Google Workspace
- ServSafe
- English
- 401(k)
- 401(k) matching
Quick Apply
Executive Chef
Flamingo Resort & Spa —Santa Rosa, CA
- $115,000 - $140,000 a year
- Weekends as needed
- Spanish
- ServSafe
- 5 years
- Health insurance
- Dental insurance
Quick Apply
13d
Culinary Chef Instructor
The Culinary Institute of America —Saint Helena, CA
- $98,325 a year
- Classroom
- 7 years
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Executive Chef
Bayside Marin —San Rafael, CA
- $74,059 - $89,560 a year
- Full-time
- Addiction Medicine
- ServSafe
- Mid-level
Chef De Cuisine | Carneros Resort & Spa
Carneros Resort and Spa —Napa, CA
- $100,000 - $120,000 a year
- Ability to walk for extended periods
- Organizational skills
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Culinary Assistant / Private Chef Helper
Diversity Eats —Santa Rosa, CA
- From $23 an hour
- Part-time
- In-person
- Reliable transportation
- Internship
- Flexible schedule
Quick Apply
14d
Line Cook
Marin Country Club —Novato, CA
- $23 an hour
- Part-time
- ServSafe
- Mid-level
- Residential
Quick Apply
SOUS CHEF
CulinArt Sector —San Rafael, CA
- $75,000 - $90,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
10h
Chef
Alliance Redwoods Conference Grounds —Occidental, CA
- $22 - $35 an hour
- Full-time
- Entry level
Quick Apply
Executive Chef
Eurest —Santa Rosa, CA
- $90,000 - $95,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
12d
Executive Chef
Live Oaks Wellness —Novato, CA
- $57,000 - $63,000 a year
- Full-time
- Current TB test
- Pass drug screening
- Research
- Health insurance
- Dental insurance
Quick Apply
Deli Cook
Olivers Market —Cotati, CA
- $22.50 - $26.00 an hour
- Part-time
- ServSafe
- Basic math
- High school diploma or GED
4d
AYA GOURMET COOK: FULL-TIME
GRATON RESORT & CASINO —Rohnert Park, CA
- $26 an hour
- 8 hour shift
- Hospitality
- Mid-level
- 3 years
QSR SOUS CHEF
GRATON RESORT & CASINO —Rohnert Park, CA
- From $70,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- 21 years or older
SOUS CHEF I - CALIFORNIA POLY TECH, VALLEJO, CA
Chartwells HE —Vallejo, CA
- $75,000 - $80,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef | Carneros Resort & Spa
Carneros Resort and Spa —Napa, CA
- $127,000 - $132,000 a year
- Weekends as needed
- 7 years
- Ability to lift 50 pounds
- Mentoring
- Paid holidays
- Dental insurance
Quick Apply
AYA GOURMET COOK: PART-TIME
GRATON RESORT & CASINO —Rohnert Park, CA
- $26 an hour
- 8 hour shift
- Hospitality
- Mid-level
- 3 years
Executive Sous Chef
Rosewood Hotel Group —Calistoga, CA
- $107,000 - $134,000 a year
- Full-time
- Hotel
- Bachelor's degree
- Continuous improvement
TEAM MEMBER DINING ROOM COOK
GRATON RESORT & CASINO —Rohnert Park, CA
- $25 an hour
- 8 hour shift
- Hospitality
- 18 years or older
- 1 year
5d

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Full-Time Line Cook

Villa Marin -
San Rafael, CA

Quick Apply

Job Details

Full-time
$23 an hour
2 days ago

Qualifications

Kitchen health and safety standards
Pre-cooking preparation
English

Full Job Description

Full-Time Line Cook

WHO WE ARE

Villa Marin is a nonprofit Continuing Care Retirement Community located in San Rafael, California. Our community offers independent living and supportive services designed to meet residents' changing needs. Residents take pride in their community and actively participate in decisions that help shape life at Villa Marin.

We are looking for friendly, reliable, and service-oriented individuals who enjoy working with people and want to help make Villa Marin a great place to live and work.

JOB SUMMARY

Villa Marin is currently seeking an experienced Full-Time Line Cook to join our Culinary Services team. The Line Cook assists with daily food production and prepares a variety of menu items for our residents and guests while maintaining high standards of quality, safety, and sanitation.

The ideal candidate has solid experience working in a professional kitchen, is comfortable working independently, and can accurately read and follow recipes. We are looking for someone who is dependable, organized, and committed to consistently preparing high-quality meals.

SCHEDULE & PAY

Job Type: Full-time
Pay: $23.00 per hour
Schedule: 10:30 AM–7:00 PM
Shifts may include weekends and holidays as needed

WHAT YOU'LL DO

Assist the Sous Chef and Lead Cook with daily food production.
Prepare and cook vegetables, starches, and other menu items according to established recipes.
Read and accurately follow recipes and preparation instructions.
Prepare sauces, dressings, garnishes, stocks, and other food items as needed.
Assist with food preparation and plating for meal service.
Assist with special events and catering functions as needed.
Support meal and tray preparation for Health Services as assigned.
Maintain clean, organized, and sanitary kitchen and food preparation areas.
Follow proper food safety, sanitation, and kitchen safety procedures.
Properly use and maintain commercial kitchen equipment.
Assist with receiving, storing, and organizing food and supplies as needed.
Assist with inventory as assigned.
Perform additional food preparation and Culinary Services duties as needed.

KNOWLEDGE/SKILLS & QUALIFICATIONS

Solid experience working in a commercial or professional kitchen.
Strong knowledge of food preparation and cooking techniques.
Ability to read, understand, and accurately follow recipes.
Ability to communicate effectively in English, both verbally and in writing, as needed to perform the position.
Ability to work independently and maintain consistency in food preparation.
Knowledge of commercial kitchen equipment and its safe operation.
Knowledge of proper food handling, sanitation, and kitchen safety practices.
Strong organizational skills and ability to maintain an organized work area.
Ability to work efficiently in a fast-paced kitchen environment.
Ability to work collaboratively as part of a Culinary Services team.

REQUIREMENTS

Applicants must be able to perform the essential functions of the position, with or without reasonable accommodation.

The selected candidate must also complete applicable pre-employment requirements, including:

Health assessment requirements
TB testing
Fingerprint clearance and required background screening

HOW TO APPLY

Please submit your application and resume directly through Indeed. Qualified candidates will be contacted regarding the next steps in the hiring process.

Job Type: Full-time

Pay: $23.00 per hour

Work Location: In person

Job Type: Full-time

Pay: $23.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

culinary chef jobs in petaluma, ca

Full-Time Line Cook

Sous Chef

Executive Chef

Culinary Chef Instructor

Executive Chef

Chef De Cuisine | Carneros Resort & Spa

Culinary Assistant / Private Chef Helper

Line Cook

SOUS CHEF

Chef

Executive Chef

Executive Chef

Deli Cook

AYA GOURMET COOK: FULL-TIME

QSR SOUS CHEF

SOUS CHEF I - CALIFORNIA POLY TECH, VALLEJO, CA

Executive Chef | Carneros Resort & Spa

AYA GOURMET COOK: PART-TIME

Executive Sous Chef

TEAM MEMBER DINING ROOM COOK

I want to receive the latest job alert for culinary chef in petaluma, ca

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