Top 24 Beverage manager Jobs in Pittsfield, Ma

Food & Beverage Operations Manager
Canyon Ranch —Lenox, MA
- $65,000 - $67,600 a year
- Full-time
- ServSafe
- Mid-level
- 3 years
- Paid parental leave
- Health insurance
Beverage Merchandiser - East Greenbush
SARATOGA EAGLE SALES & SERVICE INC —East Greenbush, NY
- $19.75 - $20.00 an hour
- 10 hour shift
- 18 years or older
- Merchandising
- Ability to lift 50 pounds
- Profit sharing
- Paid training
Quick Apply
Hotel Bartender
BBL LENOX HOTEL GROUP LLC —Lenox, MA
- $16 - $18 an hour
- Part-time
- Bar
- Basic math
- Mid-level
- Health savings account
- Health insurance
Quick Apply
Bartender
Ninety Nine Restaurant & Pub —Pittsfield, MA
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Disability insurance
- Health insurance
Quick Apply
Assistant Restaurant Manager
Red Lion Inn —Stockbridge, MA
- $56,000 - $58,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Travel
Quick Apply
Shift Lead
Walgreens —Pittsfield, MA
- $17 - $20 an hour
- Merchandising
- Maintenance
- English
- Health insurance
- Dental insurance
Customer Service Associate
Walgreens —Pittsfield, MA
- $15.00 - $17.50 an hour
- Weekends as needed
- Maintenance
- English
- Cleaning
- Health insurance
- Dental insurance
10d
Food Service Leader
Cumberland Farms, Inc. —Stephentown, NY
- $17 - $19 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Cooking
Quick Apply
PT Hannaford To Go Facilitator
Hannaford —West Sand Lake, NY
- $16.80 - $23.50 an hour
- Part-time
- 18 years or older
- Retail management
- Leadership
Sr. Engineering Manager, Beverage
Novolex —United States
- $145,000 - $165,000 a year
- Full-time
- Engineering
- Flatbed truck
- Travel
- Wellness program
- Paid parental leave

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Beverage Merchandiser - East Greenbush
SARATOGA EAGLE SALES & SERVICE INC —East Greenbush, NY
Weekend work and a valid license are required. Saratoga Eagle offers a competitive comp and benefits package as well as mileage reimbursement, cell phone…
$19.75 - $20.00 an hour
Quick Apply

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General Manager
Courtyard - Columbus Airport —Columbus, OH
Oversee all hotel operations, including front desk, housekeeping, maintenance, and food and beverage (if applicable).
$75,000 - $90,000 a year
Quick Apply
Assistant Food & Beverage Manager
Arcis Golf —Dublin, OH
Help create a welcoming and enjoyable dining experience. Monitor dining room flow and service efficiency. Ensure high standards of service and hospitality are…

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beverage manager jobs near pittsfield, ma

Food & Beverage Operations Manager

Canyon Ranch -
Lenox, MA

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Job Details

Full-time
$65,000 - $67,600 a year

Benefits

Paid parental leave
Health insurance
Dental insurance
Parental leave
Employee assistance program
Vision insurance
Life insurance

Qualifications

ServSafe
TIPS
ServSafe Food Manager Certification

Full Job Description

Canyon Ranch® has been a trailblazer and an industry-leading proponent of the wellness lifestyle since its founding in 1979. Canyon Ranch has imparted integrative expertise to millions of guests, with established wellness destination resorts in Tucson, Arizona, Lenox, Massachusetts and Woodside, California Wellness Retreat, guests can achieve their goal of living younger longer. In addition, Canyon Ranch operates North Americas largest day spa at The Venetian® hotel in Las Vegas, Nevada. Canyon Ranch is a 13-time winner of Travel + Leisure’s Best Spa Award, an 11-time recipient of the Condé Nast Traveler Best Destination Spa Award, and both wellness resorts were named in the 2019 U.S. News & World Report Best Hotels rankings.

The Food & Beverage Operations Manager is responsible for leading front-of-house dining and event operations to ensure exceptional guest experiences, strong financial performance, and alignment with Canyon Ranch service and wellness standards. This role oversees daily restaurant operations, beverage programming, and supports banquet and special event execution while partnering cross-functionally to ensure consistency, quality, and operational excellence.

Oversee the execution of banquets and special events, partnering with Events and Culinary teams to deliver seamless, high-quality experiences.
Coordinate event logistics including staffing, room setup, service flow, breakdown, and vendor elements such as rentals and décor.
Lead daily front-of-house operations, ensuring a consistently high level of service and an exceptional guest experience.
Be a visible, hands-on leader—engaging with guests, anticipating needs, and resolving concerns in real time.
Support departmental financial goals including budgeting, forecasting, purchasing, and inventory control, while identifying opportunities to improve profitability.
Assist in managing inventory and purchasing as well as food and beverage costs and analyze performance metrics to drive operational efficiency and revenue growth.
Hire, train, and develop a high-performing team, providing ongoing coaching and fostering a culture of accountability and service excellence.
Ensure proper staffing levels to support both daily operations and special events.
Lead and support training initiatives focused on service standards, food safety, and product knowledge.
Maintain compliance with all food safety, sanitation, and alcohol service regulations.
Partner cross-functionally with Culinary, Events, Purchasing, and vendor partners to ensure alignment and operational success.
Communicate effectively across teams to support smooth execution and continuous improvement.

Pay Range : $65,000 - $67,600 annually

3+ years of experience in Food & Beverage or related field
2+ years in a leadership or management role
Experience in hospitality (hotel, resort, or destination spa) strongly preferred
Associate’s Degree in Hospitality, Business Administration, or related field preferred
TIPS certification (required)
Serve Safe Manager Certification (required)

Competitive Benefits

Use of services and facilities including the spa, fitness classes, lectures, and overnight stays at all Canyon Ranch locations nationwide
Generous health plan including Health, Dental and Vision after 30 days of employment
25 Days of personal and holiday time off (vacation, sick and holidays)
Supplemental Health care options (including Accidental, Critical Illness and Hospital care)
Employer-paid life insurance and Employee Assistance Program
Paid Maternity leave
A supportive, collaborative work environment with opportunities for professional growth

Apply Now

Refine Your Search

beverage manager jobs in pittsfield, ma

Food & Beverage Operations Manager

Beverage Merchandiser - East Greenbush

Hotel Bartender

Bartender

Assistant Restaurant Manager

Shift Lead

Customer Service Associate

Food Service Leader

PT Hannaford To Go Facilitator

Sr. Engineering Manager, Beverage

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