Top 963 Expert grower, recipe development Jobs in Plainfield Nj

Expert Grower, Recipe Development
Oishii —Jersey City, NJ
- $90,000 - $100,000 a year
- Full-time
- Writing skills
- 8 years
- Bachelor's degree
- Paid parental leave
- Disability insurance
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R & D Artisan Baker
Europastry USA —New Brunswick, NJ
- $73,000 - $80,000 a year
- Full-time
- Mid-level
- Bakery
- In-person
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Helpdesk Support Analyst
Emmi Dessert USA —Kenilworth, NJ
- $90,000 a year
- Full-time
- Computer science
- Microsoft Excel
- Microsoft Outlook
- Health savings account
- Health insurance
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Sushi Chef
Mogao Hospitality Group —New York, NY
- $18 - $25 an hour
- Part-time
- Mentoring
- In-person
- Entry level
- Employee discount
- Flexible schedule
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3d
Chef de Cuisine
Quality Branded —Manhattan, NY
- $85,000 - $95,000 a year
- Weekends as needed
- Office
- Mentoring
- Recruiting
- Continuing education credits
- Commuter assistance
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11d
Sous Chef
COREcruitment —New York, NY
- $80,000 - $85,000 a year
- Weekends as needed
- Mid-level
- Supervising experience
- Mentoring
- Commuter assistance
- Health insurance
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Senior Sous Chef - NEW OPENING - Japanese Fine Dining
One Bryant Park NYC —New York, NY
- $70,000 - $90,000 a year
- Weekends as needed
- Cooking
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
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Line Cook/Prep Cook/ Pizza man
Ferraro's Italian Restaurant —Westfield, NJ
- $20 - $25 an hour
- Weekends as needed
- ServSafe
- 5 years
- Cooking
- Flexible schedule
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Chef Manager
Aramark —Bridgewater, NJ
- $55,000 - $60,000 a year
- Customer service
- No high school diploma
- Mid-level
- Disability insurance
- Health insurance
11d
Artisan Bread Baker
Firehaus Bakery —Far Hills, NJ
- $18 - $30 an hour
- Weekends as needed
- Background check
- Heavy lifting
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Head Brewer
Sound + Fury Brewing —Brooklyn, NY
- $29 - $31 an hour
- 8 hour shift
- Bar
- Mid-level
- 3 years
- 401(k)
- Paid time off
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1d
Bar Manager - Soho House New York
Soho House & Co. —New York, NY
- $85,000 - $90,000 a year
- 8 hour shift
- Microsoft Word
- Bar
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
Packaging Manufacturing Technician
PIM BRANDS LLC —Somerset, NJ
- $21.15 - $26.00 an hour
- Full-time
- 5 years
- Mid-level
- High school diploma or GED
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2d
Sushi Sous Chef
Zuma Restaurants —New York, NY
- $75,000 - $85,000 a year
- Weekends as needed
- Mid-level
- 2 years
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
9d
Pastry Chef de Partie
Bazaar Meat NYC —New York, NY
- $22 - $28 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- Opportunities for advancement
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Executive Chef
Goodwin Recruiting —Westfield, NJ
- $80,000 - $100,000 a year
- Full-time
- Recruiting
- Organizational skills
- Senior level
- Dental insurance
- Paid time off
Quick Apply
3d
Dumoulin Operator
PIM BRANDS LLC —Somerset, NJ
- $19.23 - $24.04 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
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2d
Chef Manager - Irvington School Nutrition
Whitsons Culinary Group —Irvington, NJ
- $33 an hour
- Extended hours
- School experience
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
10d
Mogul Manufacturing Technician- All Shifts
PIM BRANDS LLC —Somerset, NJ
- $21.15 - $25.96 an hour
- Full-time
- Office
- Ability to lift 50 pounds
- Mentoring
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2d
Head Chef
Oyamel NYC —New York, NY
- $95,000 - $105,000 a year
- Weekends as needed
- Hospitality
- Google Workspace
- ServSafe
- Health insurance
- Retirement plan
Quick Apply

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Expert Grower, Recipe Development

Oishii -
Jersey City, NJ

Quick Apply

Job Details

Full-time
$90,000 - $100,000 a year

Benefits

Paid parental leave
Disability insurance
Health insurance
Dental insurance
Happy hour
Parental leave
Employee assistance program
Vision insurance
Life insurance
Pet insurance

Qualifications

Product development research management
Project team coordination
Performance monitoring
Research design
Laboratory experiment design
Agricultural environmental control systems
Production data analysis
Agricultural technology
Recipe development
Bachelor's degree in soil science
Team supervision
Startup experience
Greenhouse experience
Bachelor's degree in horticulture
Writing skills
Design of experiments
Operations coordination planning
Production safety compliance
Research project design
8 years
Farm experience
Team development
Key Performance Indicators
Collaboration with product development teams
Production optimization
Horticulture
Bachelor's degree
Research safety & compliance
Task prioritization
Decision making

Full Job Description

We grow the world’s BEST Strawberries & our Expert Growers are a major reason why!

As part of our Research & Development Team an Expert Grower at Oishii contributes to our exceptional product development, and plant health by working cross-functionally to ensure the success of short term and long-range goals in both production farms and R&D farms. Expert Growers serve as subject matter experts to our production teams monitoring & problem solving for plant health, diseases, pest, environmental stresses, quality and yield opportunities and often oversee projects or experiments in various farms to improve growing systems and to characterize plant responses in controlled environments.

The role is hands-on and strategic with a large portion of time spent in the farm with our plants.

What you’ll be responsible for:

Lead experiments analyzing cultivation data, timelines and outcomes to identify growth characteristics and root causes, contributing to recipe improvement on a daily and weekly basis
Own defining and prioritizing cultivation challenges and plan experiments accordingly as it relates to yield and quality targets (KPIs)
Oversees experiment execution by directing team members, recording plant status weekly, assessing experiment continuation, and wrapping up findings in ~2 weeks
Maintains full compliance with safety and IPM protocols throughout all operations
Under minimal supervision, tests and proposes optimal parameters (light, fertilizer, irrigation, CO2, etc.) by cultivar and irrigation method, and proposes base recipes
Facilitate cross-functional projects (e.g., equipment retrofits) with Engineering, Maintenance, etc., including planning, to-do management, and coordination
Manage and develop the senior growers, junior growers and R&D operators that report to you
Develops 1–2 year experiment roadmap under guidance, and leads optimization of recipe development processes and strategic workflows

Physical Requirements:

Ability to lift up to 30 lbs
Ability to climb a ladder
Ability to crouch or kneel
Ability to reach and stretch
Hand dexterity
Comfortable in an active, non-sedentary role for lengths of up to 5 to 6 hours at time
MUST NOT be allergic to bees

Who will love this job: Individuals who identify with our Core Values and exhibit skills within those values will thrive at Oishii.

One Team, One Fight!
- Ability to quickly shift priorities to meet deadlines and effectively communicate, both verbally and in writing, clearly, concisely and with purpose.
- Ability to work cross functionally and collaborate understanding that expert growers are functional experts but not always the decision makers.
Focus.
- Ability to remove obstacles in order to prioritize which could include problem solving, working through ambiguity and using fact based or sound judgment.
GSD (Get Sh** Done!)
- A bias for action! Ability to hold yourself accountable and take ownership of driving results that impact company outcomes.

What we look for in an Expert Grower:

Bachelor’s degree in horticulture, plant biology, plant physiology, soil science, or a related degree or field professional experience
8+ years of experience as a strawberry grower in a greenhouse, vertical farm, and/or large-scale traditional or research farm
8+ years of experience in team and production or experiment farm management
Experience in experiment design, cultivation recipe development, and execution
Proven ability to communicate experimental outcomes and translate them into recipe proposals
Strong expertise of plant growth, environmental control, cultivation systems (e.g., UTR), and pest and disease management (IPM)
An open-minded and adaptable leader who actively listens to diverse perspectives of team members and other cross-functional leaders to translate those perspectives into practical action
A big-picture thinker who connects plant biology, environment condition, operations efficiency, and equipment performance to optimize the whole system
Ability to independently identify on-site cultivation challenges, plan relevant experiments, collect and analyze data, and propose and implement actionable solutions
Data-driven decision maker with a strong foundation in experimental design and results interpretation
Demonstrated ability to work hands-on in a fast-paced, R&D startup environment

Perks at Oishii:

Salary of $90K-100K and Equity
Medical/Dental/Vision Insurance
100% Employer Paid Life Insurance + Long Term Disability Insurance
EAP Access
Pet Insurance
401(k) Retirement Plan (Roth & Traditional)
Paid Parental leave
Office social events including happy hours, parties, and community service projects
Employee activity groups for basketball players, Yoga Enthusiasts, runners

About Us:

Oishii (which means “delicious” in Japanese) is the innovative company behind the world’s largest indoor vertical strawberry farm. On a mission to transform the agriculture industry through the power of smart farming, Oishii harmoniously marries nature with state-of-the-art technology to create the ideal elements—rain, air, heat, light, nourishment and natural bee pollination—for growing in-season produce all year round. Oishii’s beloved Omakase, Koyo and Nikko Berries are grown in pesticide-free vertical farms in the U.S. and proudly bear the Non-GMO Project Verified seal. Founded in 2016, Oishii’s investors include SPARX Group, NTT, Yaskawa, McWin Capital Partners and Resilience Reserve. Oishii was recognized as one of Fast Company’s “World’s Most Innovative Companies” in 2022.

Today, Oishii operates farms and research facilities across the United States and Japan, bringing together expertise from both countries to advance the future of agriculture. As a Japanese-founded company with global ambitions, we are building a world-class team dedicated to transforming how premium produce is grown and delivered. For more information, visit www.oishii.com.

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Refine Your Search

expert grower, recipe development jobs in plainfield nj

Expert Grower, Recipe Development

R & D Artisan Baker

Helpdesk Support Analyst

Sushi Chef

Chef de Cuisine

Sous Chef

Senior Sous Chef - NEW OPENING - Japanese Fine Dining

Line Cook/Prep Cook/ Pizza man

Chef Manager

Artisan Bread Baker

Head Brewer

Bar Manager - Soho House New York

Packaging Manufacturing Technician

Sushi Sous Chef

Pastry Chef de Partie

Executive Chef

Dumoulin Operator

Chef Manager - Irvington School Nutrition

Mogul Manufacturing Technician- All Shifts

Head Chef

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