Top 10 Bundt cakes Jobs in Pleasant Prairie, Wi

Full-time Baker
Nothing Bundt Cakes —Pleasant Prairie, WI
- $15 - $17 an hour
- 8 hour shift
- 18 years or older
- No education required
- Bakery
- Paid training
- 401(k)
Quick Apply
Froster
Nothing Bundt Cakes —Pleasant Prairie, WI
- $11 - $13 an hour
- 8 hour shift
- 18 years or older
- Bakery
- In-person
- Paid training
- 401(k)
Quick Apply
11d
Dishwasher
Nothing Bundt Cakes —Pleasant Prairie, WI
- $12 - $14 an hour
- 8 hour shift
- 18 years or older
- No education required
- Inventory management
- Paid training
- 401(k)
Quick Apply
Cashier
Nothing Bundt Cakes —Vernon Hills, IL
- $14 - $15 an hour
- Part-time
- No education required
- Bakery
- 16+ years old
- Employee discount
- Flexible schedule
Quick Apply
Shift Lead
Nothing Bundt Cakes —Pleasant Prairie, WI
- $14 - $16 an hour
- 8 hour shift
- High school diploma or GED
- Driver's License
- Bakery
- Health insurance
- Dental insurance
Quick Apply
12d
Líder de turno
Nothing Bundt Cakes —Pleasant Prairie, WI
- $14 - $16 an hour
- Full-time
- Dental insurance
Quick Apply
12d
Dish
Nothing Bundt Cakes —Vernon Hills, IL
- $17 - $18 an hour
- 8 hour shift
- 18 years or older
- No education required
- Inventory management
- Paid training
- 401(k)
Quick Apply
Store Manager
Nothing Bundt Cakes —Vernon Hills, IL
- $21 - $23 an hour
- 8 hour shift
- Microsoft Excel
- Microsoft Outlook
- Merchandising
- Paid training
- 401(k)
Quick Apply
2d

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Crew Member
Crumbl Vernon Hills —Vernon Hills, IL
Greet customers, answer questions, make recommendations, accept orders and payment, and provide exceptional customer service. Must be 18+ years old.*.
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Froster
Nothing Bundt Cakes #104 —Dublin, OH
Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
$13 - $16 an hour
Quick Apply
6d
Guest Service Representative
Nothing Bundt Cakes #104 —Dublin, OH
Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
$12 - $14 an hour
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Full-time Baker

Nothing Bundt Cakes -
Pleasant Prairie, WI

Quick Apply

Job Details

Full-time
$15 - $17 an hour

Benefits

Paid training
401(k)
Employee discount
Flexible schedule
Referral program

Qualifications

Bakery experience
Kitchen health and safety standards
Food production
Food mixers
Food service health code compliance
Stock rotation management
Food heating
Food service workstation cleanliness
Labeling
Industrial ovens
Manufacturing standard operating procedures
Production planning
Quality issues
Refrigerators
Baking ingredient preparation
Packaging (food)
Quality control communication
Clean workspace maintenance
Measuring ingredients
Safety standard operating procedures
Production scheduling
Entry level
Under 1 year
Measurement (quality control)

Full Job Description

Nothing Bundt Cakes - Urgent Full-time Baker Opportunity!

Position Summary:

The Nothing Bundt Cakes (NbC) Baker ensures that cakes of the highest

quality are consistently created for our guests and contributes to superior

service by meeting production demands. Following strict proprietary recipes, NbC

production methods and food safety standards, the Baker performs the repeated baking

process for our delicious cakes offered in a variety of flavors and sizes. The Baker embodies NbC core values and demonstrates a

strong commitment to excellence and efficiency in the workplace.

Accountabilities/Duties:

Follows NbC proprietary recipes and cake production methods with precision and achieves productivity

goals.

Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to

bake cakes.

Accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and

monitors the baking process.

Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation

standards, and maintains baking and refrigeration logs.

Assists Bakery Manager in the development of cake production plan, monitors inventory of

baking supplies and notifies management when supply replenishment is required.

Evaluates raw

ingredients and baked cakes to ensure NbC standards are met and informs management

of any quality control issues.

Cleans, sanitizes

and restocks workstation and ensures all baking supplies are sufficiently

prepared for the next shift.

Complies with all

health and safety guidelines and NbC policies and procedures, including strict

adherence to dress code and personal hygiene.

Maintains a consistent

work attendance and punctuality record.

Core Values and Competencies:

Servant’s Heart

Goes above and beyond to support the team or guest, and is reliable, trustworthy and

responsive.

Keeps the good of the team or guest ahead of personal interests or gain.
Displays humility and empathy in interactions with others.

Spirit of a Champion

Demonstrates pride in responsibilities, an intense drive and a passion to succeed.
Takes initiative and 100% ownership of responsibilities, with zero excuses for issues

within direct control.

Operates with a strong sense of urgency and adheres to NbC brand standards.

Genuine Connections

Projects warmth, enthusiasm and optimism that attracts others.
Builds positive, productive relationships with all team members.
Listens actively and communicates openly, clearly and respectfully.

Knowledge, Skills and Abilities:

Is able to understand written and oral directions,

interpret instructional documents such as recipes, operating procedures and health

and safety rules, and apply knowledge to perform job responsibilities.

Please note that NbC recipes are available in English and Spanish.
Understands basic units of measurement used in

the U.S.

Has the ability to

perform repetitious, physical tasks that require the strength to lift items of

moderate to heavy weight (as much as 50 pounds) and stand for extended periods

of time.

Is able to operate commercial-grade ovens and

other bakery equipment and work adjacent to a high-heat source.

Is meticulous about using exact measurements, paying

strict attention to timing and working on a tight, fast-paced production

schedule.

Can evaluate products, processes, information

and surroundings to determine compliance with standards.

Possesses the

discipline and attention to detail to strictly adhere to health and safety

practices and work environment standards.

Is diligent, organized and self-motivated,

with the ability to operate independently with minimal supervision.

Education, Certifications and Work Experience

Requirements:

Applicants must be 18 years of age or older.
While no formal education or work experience is required, previous

experience as a Baker or in another operational support role at a bakery, restaurant

or foodservice environment is a plus.

Work Availability: _______________

Example: Must have the flexibility to work various shifts,

including early mornings, evenings, weekends and holidays, based on changing

business demands.

Join Our Growing Family
From \Happy Birthday\ to \Just Because,\ Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter!

Pay: $15.00 - $17.00 / hour

Benefits:

Flexible schedule
401(k)
Employee discount
Paid training
Referral program

Job Type: fulltime

Schedule:

Weekend availability
Monday to Friday
8 hour shift
Day shift

Education: No education required

Work location: On-site

Quick Apply

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bundt cakes jobs in pleasant prairie, wi

Full-time Baker

Froster

Dishwasher

Cashier

Shift Lead

Líder de turno

Dish

Store Manager

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