Top 2 Certified dietary manager Jobs in Pleasant Valley, Ia

Certified Dietary Manager
Dietary Corp. —Moline, IL
- Full-time
- Mid-level
- High school diploma or GED
- Associate's degree
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Assistant Director, Pharmacy
CGH Medical Center —Sterling, IL
Implements and maintains documentation as required by professional and organizational standards, including by not limited to, incidents, discipline/counseling,…
$126,880 - $190,320 a year
10d
Director Emergency Department
CGH Medical Center —Sterling, IL
Current active Illinois RN license or valid work permit. CNML, BCEN or equivalent certification in nursing practice required within three (3) years of hire.
$108,160 - $162,240 a year

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Dietary Manager - Long Term Care
Confidential —Columbus, OH
The successful candidates must be resident-oriented and be committed to providing excellent care and food service. Certified Dietary Manager (CDM) required.*.
Quick Apply
4d
Food Service Director/Dietary Manager
Allbridge Rehabilitation and Nursing Center —Columbus, OH
Allbridge Rehab & Nursing is now seeking a Dietary Manager/Food Service Director to manage our kitchen by planning, organizing, and directing the overall…
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Certified Dietary Manager

Dietary Corp. -
Moline, IL

Quick Apply

Job Details

Full-time

Qualifications

Team leadership
High school diploma or GED
General management
Cross-functional communication

Full Job Description

Certified Dietary Manager

Job Location: Moline, IL

We are committed to providing exceptional care and services to our patients and residents. Our team is dedicated to making a positive impact in the lives of others, and we are seeking a talented individual to join our dining services team as a Certified Dietary Manager.

About the Role:

As a Certified Dietary Manager, you will play a vital role in ensuring the highest quality of nutritional care for our residents. You will be responsible for overseeing the food service operations, including menu planning, food preparation, and presentation. Your expertise will ensure that our residents receive delicious, nutritious, and appealing meals that cater to their dietary needs and preferences.

Responsibilities:

Plan, implement, and manage food service operations, including menu planning, food preparation, and presentation
Ensure compliance with regulatory agency requirements, including those related to sanitation, food safety, and nutrition
Supervise and train dietetic technicians, cooks, and other food service staff
Collaborate with the nursing team to develop and implement individualized nutritional care plans
Monitor food inventory, place orders, and manage budget effectively
Maintain accurate records and reports related to food service operations
Ensure a clean, safe, and organized kitchen environment

Requirements:

Certified Dietary Manager (CDM) certification or willingness to obtain within 6 months of hire
High school diploma or equivalent required; associate's or bachelor's degree in a related field (e.g., nutrition, food service management) preferred
Minimum 1 year of experience in food service management, preferably in a healthcare setting
Strong organizational and leadership skills, with ability to work effectively in a fast-paced environment
Excellent communication and interpersonal skills, with ability to work with diverse stakeholders

How to Apply:

If you are a motivated and dedicated professional looking to make a difference in the lives of others, we encourage you to apply for this exciting opportunity. Please submit your application to join our team of dedicated healthcare professionals.

Apply Today and Start Making a Positive Impact in the Lives of Others!

Quick Apply

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Certified Dietary Manager

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