Top 43 Dietary director Jobs in Pleasanton Ca

Chef/Cook
Evolve Treatment Centers —Walnut Creek, CA
- $32 - $35 an hour
- Weekends as needed
- Background check
- School experience
- ServSafe
- Health insurance
- Dental insurance
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8d
Culinary Services Director
Bellara Senior Living —Hayward, CA
- $100,000 - $108,000 a year
- 5 years
- Computer literacy
- Bachelor's degree
- Paid holidays
- Health insurance
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9d
Culinary Director - NVIDIA
Bon Appetit —Santa Clara, CA
- $150,000 - $170,000 a year
- Full-time
- Background check
- ServSafe
- 11+ years
- Commuter assistance
- Paid parental leave
Quick Apply
Hospice Music Therapist - Per Diem
ANX Home Healthcare & Hospice Care —San Jose, CA
- $35 - $38 an hour
- Per diem
- Bachelor of Science
- HIPAA
- Mid-level
- Mileage reimbursement
- Employee discount
Dietary Aide
Pleasanton Nursing & Rehabilitation Center —Pleasanton, CA
- $18.00 - $19.50 an hour
- Full-time
- Background check
- 18 years or older
- Skilled nursing facility
- Health insurance
- Opportunities for advancement
Quick Apply
7d
Dining Room Supervisor
Kensington Senior Living, LLC —Redwood City, CA
- $26 - $28 an hour
- Weekends as needed
- ServSafe
- English
- Mid-level
- Paid holidays
- Disability insurance
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Health and Nutrition Coordinator
California Young World Inc —Sunnyvale, CA
- $75,000 - $80,000 a year
- Full-time
- School experience
- Classroom
- Spanish
- Wellness program
- Health insurance
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Executive Chef - Senior Living
HumanGood —Los Altos, CA
- $102,000 - $125,000 a year
- Hospitality
- ServSafe
- Computer literacy
- Health savings account
- Health insurance
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Facilities Engineer
George Mark Children's House —San Leandro, CA
- $95,000 - $105,000 a year
- Full-time
- Background check
- Spanish
- Clean driving record
- Paid holidays
- Health insurance
Quick Apply
Hospice LVN Care Transition Nurse
ANX Home Healthcare & Hospice Care —San Jose, CA
- $94,000 - $114,000 a year
- Nursing
- LVN
- Computer literacy
- Commuter assistance
- Paid holidays
Northern California - Regional Chef – Backstage Artist Catering & Hospitality
Live Nation —Mountain View, CA
- $24 - $30 an hour
- Part-time
- Mid-level
- Travel
- Fair chance
- Adoption assistance
Summer Field Trip Camp Assistant Director - San Ramon
Steve & Kate's Camp —San Ramon, CA
- $23.00 - $25.50 an hour
- Seasonal
- 18 years or older
- CPR Certification
- First Aid Certification
Quick Apply
Regional Director for Business Development (South Bay & East Bay)
ANX Home Healthcare & Hospice Care —San Jose, CA
- Up to $130,000 a year
- Mentoring
- Recruiting
- Senior level
- Commuter assistance
- Paid holidays
Quick Apply
Cook
Pleasanton Nursing & Rehabilitation Center —Pleasanton, CA
- $21 - $23 an hour
- Full-time
- Background check
- 18 years or older
- Skilled nursing facility
- Health insurance
- Opportunities for advancement
Quick Apply
7d
AHD Clinical Dietitian
Alameda Health System —Alameda, CA
- Part-time
- ServSafe
- Mid-level
- Bachelor's degree
Quick Apply
Summer Field Trip Camp Assistant Director - Fremont
Steve & Kate's Camp —Fremont, CA
- $23.00 - $25.50 an hour
- Seasonal
- 18 years or older
- CPR Certification
- First Aid Certification
Quick Apply
Dietary Cook - Part Time
Shadelands Post Acute —Walnut Creek, CA
- $20 - $22 an hour
- Part-time
- High school diploma or GED
- 1 year
- Hospital experience
Quick Apply
On Call Food Service Worker/Dietary Aides
The Reutlinger Community —Danville, CA
- From $22.06 an hour
- Part-time
- Customer service
- HIPAA
- High school diploma or GED
Quick Apply
6d
Hospice Medical Social Worker
ANX Home Healthcare & Hospice Care —San Jose, CA
- $40 - $50 an hour
- CPR Certification
- Master of Social Work
- BLS Certification
- Employee discount
- Paid sick time
Registered Nurse Supervisor SNF, Full Time PM Shift
Masonic Home: Union City —Union City, CA
- $1,500 a month
- Full-time
- Nursing
- Skilled nursing facility
- RN License
- Tuition reimbursement
- Opportunities for advancement
Quick Apply
12d

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Chef/Cook

Evolve Treatment Centers -
Walnut Creek, CA

Quick Apply

Job Details

Full-time
$32 - $35 an hour
8 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

School experience
Kitchen health and safety standards
Temperature-controlled storage
Assisting with meal planning
Vegetarian cuisine
Accreditation standards (regulatory compliance area)
Food service health code compliance
Food service workstation cleanliness
ServSafe
Labeling
Food portioning
Mid-level
Vegan cuisine
High school diploma or GED
Animal feeding
Food service inventory management
Experience working with individuals with specific dietary needs
Institutional kitchen experience
Commercial kitchen cleaning
Refrigerators
Plating
Temperature monitoring
Adolescents
Working with individuals with mental health conditions
Feeding for children
Budgeting
Sharps disposal
ServSafe Food Handler Certification
Meal planning
Kitchen equipment maintenance

Full Job Description

$32–$35/hour | Monday–Friday, 10am–6:30pm

Make meals that heal. Evolve Treatment Centers is hiring a Residential Chef (Cook) for our 6-bed adolescent residential treatment homes Walnut Creek/Lafayette. This is more than a culinary job — it’s a chance to use your passion for food to support teens on their healing journey.

Why You’ll Love Working Here

Competitive pay: Walnut Creek/Lafayette $33-$35/hour
Consistent schedule: Monday–Friday, no weekends or late nights
Full benefits: Health, dental, vision, 401k, PTO, holidays
Supportive culture: Small team, mission-driven work
Beautiful workplace: Residential home setting with a welcoming kitchen
Meaningful impact: Every meal supports a teen’s recovery and well-being

Essential Functions:

Prepare fresh, balanced meals for clients and on-site staff
Plate and serve lunch and dinner for clients Monday through Friday; ensure that enough food is prepared to provide meals to staff on-site (including Overnight Residential Counselors) as well as second servings to all clients
Prepare fresh re-heatable lunches and dinners for clients and staff on weekends
Ensure that items for continental breakfast are available for clients to self-serve 7 days per week
Prepare a homemade AM and a PM snack for the clients daily, Monday through Friday
Ensure that all meals are balanced and appropriately portioned for adolescent clients; each meal should contain a protein, a carb, and a fruit or vegetable
Follow the Evolve Menu Nutrition Standards in creating weekly menu and prepare meals in line with client dietary needs, including gluten-free, vegetarian, vegan, lactose-free, etc.
Post menus weekly and review with clients individually to determine weekly opt outs
Meet with clients individually after admissions to review their preferences, dietary needs and restrictions
Maintain inventory of food and shop 1-2 times weekly to keep the kitchen stocked
Ensure that the client refrigerator is stocked with whole fruit, string cheese, and yogurt
Purchase food within the monthly budget provided, adjusting budget based on census
Submit receipts at the beginning of each month for the previous month
Monitor functioning of all kitchen equipment and alert Facility Nurse to needed repairs and replacements
Properly store, handle, and prepare all food items, per licensing and accreditation standards
Label and dispose of food per licensing and accreditation standards
Post Menu each week, maintain refrigerator, freezer, and dishwasher temperature logs per licensing and accreditation standards
Ensure that the kitchen is kept neat and clean
Ensure that kitchen sharps (knives, cheese graters, peelers, etc.) are locked in the sharps box when not in use; complete the sharps sign-out log when needed
Provide meals and snacks for other Programs in the region if a Chef is out
Other duties, as assigned by Program Director

Qualifications:

High School Diploma
Experience in food service and preparation required
Must hold current certification or licensure for operating a kitchen. (ServSafe, Food Handlers Card).

Must be 21 years or older
Must be able to pass a LiveScan background check and clear federal and state criminal background checks, and child abuse indexes.
Must be willing to interact with COVID-positive clients, as needed

Bonus Points If You Have

Experience working with teens in a behavioral health setting, school/college or healthcare.
A desire to combine culinary skills with a greater purpose

Apply Today!

Bring your passion for food and care to a team making a difference. Join us at Evolve and help teens heal — one meal at a time.

For information on Evolve's privacy practices, see the Evolve California Personnel Privacy Notice located at https://evolvetreatment.com/personnel-privacy-notice/.

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Refine Your Search

dietary director jobs in pleasanton ca

Chef/Cook

Culinary Services Director

Culinary Director - NVIDIA

Hospice Music Therapist - Per Diem

Dietary Aide

Dining Room Supervisor

Health and Nutrition Coordinator

Executive Chef - Senior Living

Facilities Engineer

Hospice LVN Care Transition Nurse

Northern California - Regional Chef – Backstage Artist Catering & Hospitality

Summer Field Trip Camp Assistant Director - San Ramon

Regional Director for Business Development (South Bay & East Bay)

Cook

AHD Clinical Dietitian

Summer Field Trip Camp Assistant Director - Fremont

Dietary Cook - Part Time

On Call Food Service Worker/Dietary Aides

Hospice Medical Social Worker

Registered Nurse Supervisor SNF, Full Time PM Shift

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