Top 24 Culinary Jobs in Ponderay, Id

Culinary Team Member
MickDuff's Brewing Company —Sandpoint, ID
- $20 - $25 an hour
- Weekends as needed
- Casual dining restaurant
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick Apply
Sky House Chef (BOH Manager)
Schweitzer Mountain Resort —Sandpoint, ID
- $50,000 - $55,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Paid parental leave
- Health insurance
Cook
Sandpoint Teen Center —Sandpoint, ID
- From $19 an hour
- Part-time
- School experience
- 21 years or older
- Ability to stand for extended periods
- Flexible schedule
Quick Apply
Lead Cook / Kitchen Supervisor (RV Space Included + Take Out Tips)
Captn's Table Hard Liquor Saloon —Sagle, ID
- $15 - $17 an hour
- Part-time
- Mid-level
- Fair chance
- In-person
- Food provided
Quick Apply
2d
Gourmet Chef - Cook
Mountain Springs Assisted Living Center —Spirit Lake, ID
- $20 - $25 an hour
- Mid-level
- 3 years
- Organizational skills
Quick Apply

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Sky House Chef (BOH Manager)
Schweitzer Mountain Resort —Sandpoint, ID
License/Certifications - Valid driver’s license and Servsafe Manager. Ensures exceptional guest experience while maintaining a safe, productive, and efficient…
$50,000 - $55,000 a year

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Restaurant Manager - 8079
The Capital Grille —Columbus, OH
Proven ability to develop team. Strong passion for culinary excellence, wine knowledge, and service. Salary Range of $70,000 - $82,000 PLUS Quarterly Bonus!*.
$70,000 - $82,000 a year
5d
Culinary Supervisor, Nationwide Arena
Delaware North —Columbus, OH
Partner with team members and restaurant managers to satisfy guests. Eligible team members may also receive: health, dental, and vision insurance, 401(k) with…
$21 - $25 an hour

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Culinary Team Member

MickDuff's Brewing Company
Sandpoint, ID

Quick Apply

Job Details

Full-time
$20 - $25 an hour

Benefits

Employee discount
Flexible schedule

Qualifications

Grilling
Food handling
Sautéing
Culinary experience
Food management
Cooking
Food service experience
Food industry
Food preparation
Advanced knife skills
Food safety
Kitchen experience

Full Job Description

We’re hiring an experienced Line Cook or Chef to join our team at MickDuff’s Brewing Company! We're a locally owned and operated brewery and restaurant known for our commitment to quality food, craft beer, and a great work environment.

What We’re Looking For:

2–5 years of experience in a professional kitchen
Strong knife skills and understanding of cooking techniques
Ability to work efficiently in a fast-paced environment
Team player with a positive attitude and strong work ethic
Reliable, organized, and able to follow recipes consistently

Job Responsibilities:

Prepare and cook menu items with accuracy and consistency
Maintain cleanliness and organization of the kitchen
Work closely with the kitchen team to ensure quality and timeliness
Follow all health and safety regulations
Assist with prep work, inventory, and occasional specials

What We Offer:

Competitive pay (based on experience)
Full-time and part-time positions available
Free Employee shift meal
Employee discounts on food and beer when not working
Supportive and fun work environment
Opportunities for growth and creativity

Come be part of a team that values craftsmanship, community, and great food. If you’re passionate about cooking and want to work somewhere you can take pride in what you serve, we’d love to meet you.

Job Type: Full-time

Pay: $20.00 - $25.00 per hour

Expected hours: 30 – 40 per week

Benefits:

Flexible schedule

Shift:

Day shift
Evening shift
Morning shift

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in ponderay, id

Culinary Team Member

Sky House Chef (BOH Manager)

Cook

Lead Cook / Kitchen Supervisor (RV Space Included + Take Out Tips)

Gourmet Chef - Cook

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