Top 12 Kitchen lead Jobs in Port Townsend Wa

Kitchen Staff
Dahlia Cove Studio —Port Gamble, WA
- $17.13 - $20.00 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
Quick Apply
12d
Front of House & Back of House Team Members
The Way Group Hospitality —Camano Island, WA
- $17.13 - $28.00 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
- Flexible schedule
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Lead Line Cook ($22-$24/hr D.O.E. + Tips)
The Bishop Hotel —Port Townsend, WA
- $22 - $24 an hour
- Full-time
- Mid-level
- Hotel
- In-person
- Paid training
- Health insurance
Quick Apply
6d
Executive Sous Chef
Columbia Hospitality Inc —Langley, WA
- $36 - $41 an hour
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Health savings account
- Paid holidays
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Kitchen Team
Salty Girls Seafood —Sequim, WA
- $20 - $22 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Guest services
- Employee discount
- Flexible schedule
Quick Apply
4d
Kitchen Lead
The Paddle Pub Hiring —Stanwood, WA
- $22 - $27 an hour
- Full-time
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Paid training
- Paid time off
Quick Apply
Part-Time Line Cook
Columbia Hospitality Inc —Langley, WA
- $22 - $24 an hour
- Part-time
- 3 years
- Team management
- Organizational skills
- Health savings account
- Paid holidays
Quick Apply
General Manager
Taco Time NW —Sequim, WA
- $29.75 - $37.25 an hour
- Full-time
- Microsoft Word
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply

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Cook - part-time
Trustwell Living at Sinclair Place —Sequim, WA
Experience and/or knowledge of meal preparation for large groups. MUST BE AVAILABLE WEEKENDS AND HOLIDAYS. Serve it up hot and on time, every time.
$22.50 - $24.00 an hour
Quick Apply
Full Time Sous Chef/Line Cook
Bayernmoor Cellars —Woodinville, WA
Must have a valid WA Food Handlers Certificate. Must multitask in a clean and efficient way. Full TIME SOUS CHEF/LINE COOK. Set up and break down culinary line.
$18 - $20 an hour
Quick Apply

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Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
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Lead Pre K-8 Cook
Upper Arlington City Public Schools —Columbus, OH
Adhere to federal, state, and local laws pertaining to school food service programs. Maintain kitchen security by locking and unlocking doors and storage areas,…
$19.37 - $21.45 an hour

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Kitchen Staff

Dahlia Cove Studio
Port Gamble, WA

Quick Apply

Job Details

Part-time
$17.13 - $20.00 an hour
12 days ago

Qualifications

Pre-cooking preparation
Attention to detail
Plating
Food Handler Certification

Full Job Description

Pay:$18-20 Per Hour (plus tips)

Hours:

Part Time Thursday-Sunday

10-20 Hours Per Week

Dahlia Cove Studio is seeking a reliable, hands-on Kitchen Support Staff member to help our Lead Kitchen Staff prepare, plate, and serve Afternoon Tea and lunch in our small, fast-paced tea kitchen.

This is a support-focused role. You will work closely with our Lead Kitchen Staff and other team members to keep service running smoothly. The position includes food preparation, plating, quality checks, dishwashing, cleaning, and general kitchen support. We are looking for someone who is dependable, works well as part of a team, takes direction well, and is willing to jump in wherever needed.

We’re a closely knit, family-run business, and we care deeply about creating a positive, respectful, and supportive environment for both our guests and our team.

Schedule:

Thursday-Sunday: Full & half service day shifts (8:00 AM–5:00 PM)
Option for extra hours as needed on Tuesdays

Responsibilities:

Work closely with Lead Kitchen Staff to support daily kitchen operations and service
Assist with opening and closing kitchen duties
Prep and assemble tea sandwiches, finish desserts, and assist with baking as needed
Plate and quality-check Afternoon Tea tiers and lunch plates according to established standards
Follow recipes, plating guides, protocols, and checklists with attention to detail
Assist Lead Kitchen Staff during fast-paced, high-volume service
Communicate effectively and respectfully with Lead Staff and all team members
Take direction, feedback, and corrective instruction professionally and make adjustments as needed
Must work well in a team environment and be willing to jump in wherever needed
Wash dishes throughout service and maintain a clean, organized dish area
Follow all food safety, sanitation, and temperature-control procedures
Assist with receiving deliveries, putting away supplies, and maintaining organized inventory
Restock food and consumable supplies as needed
Assist with food runs or pickups when needed
Help maintain an organized, efficient kitchen throughout the service day

Qualifications:

1-5 years kitchen or culinary/resturant experience (preferred); not required
Strong work ethic, attention to detail, and positive attitude
Willingess to learn and be flexible
Pastry/baking experience preferred; not required
Food Handler’s Pemit
Ability to lift 50 lbs and stand for long periods
Comfortable working in small kitchens and high-volume service alter these if needed based on new system

Pay: $17.13 - $20.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

kitchen lead jobs in port townsend wa

Kitchen Staff

Front of House & Back of House Team Members

Lead Line Cook ($22-$24/hr D.O.E. + Tips)

Executive Sous Chef

Kitchen Team

Kitchen Lead

Part-Time Line Cook

General Manager

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