Top 25 Cook Jobs in Potosi Mo

Dietary Cook
The Gardens Health and Rehab —Potosi, MO
- Weekends as needed
- Skilled nursing facility
- Nursing home
- ServSafe
Cook - YMCA of the Ozarks
Gateway Region YMCA —Potosi, MO
- $15 - $17 an hour
- Part-time
- 18 years or older
- Cooking
- Driver's License
- 403(b)
Cook
Sonic —Park Hills, MO
- $15 - $16 an hour
- Night shift
- Basic math
- Quick service & fast food restaurant
- Communication skills
Quick Apply
Cook
NHC HealthCare Desloge —Desloge, MO
- Part-time
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
Cook
GREAT WESTERN DINING —Park Hills, MO
- $15 - $18 an hour
- Part-time
- Communication skills
- Entry level
- Commercial
- Opportunities for advancement
Quick Apply
Production/Cook
Pizza Hut —Desloge, MO
- Serving
- Quick service & fast food restaurant
- 16+ years old
- Flexible spending account
- Employee discount
Quick Apply
Cook
Sonic Drive-In —De Soto, MO
- $14 - $18 an hour
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Deli Cook
21 Express LLC —Ironton, MO
- $15 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Entry level
Quick Apply
11d
Production/Cook
KFC —De Soto, MO
- Customer service
- Cooking
- Quick service & fast food restaurant
Quick Apply
Kitchen Staff Substitute
Opaa! —Bismarck, MO
- Part-time
- Hospitality
- Customer service
- Basic math
Quick Apply
Food Service Sales Associate
Midwest Petroleum Company —Park Hills, MO
- $15 - $18 an hour
- Overtime
- Ability to walk for extended periods
- High school diploma or GED
- 1 year
Quick Apply
Full time Deli cook
21 Express LLC —Ironton, MO
- $15 an hour
- Full-time
- Heavy lifting
- Basic math
- In-person
Quick Apply
10d
Dietary Cook
Southbrook Rehabilitation & Skilled Nursing —Farmington, MO
- $16 an hour
- Part-time
- Skilled nursing facility
- HIPAA
- High school diploma or GED
- Disability insurance
- Dental insurance
Quick Apply
Cook
Living Fully Resorts —Leasburg, MO
- $17 - $20 an hour
- Part-time
- Basic math
- Ability to stand for extended periods
- Entry level
- Dental insurance
- Paid time off
Quick Apply
Dietary Cook
Maplebrook Assisted Living —Farmington, MO
- $15.00 - $15.75 an hour
- Part-time
- 18 years or older
- HIPAA
- Entry level
- Disability insurance
- Health insurance
Quick Apply
11d
Cook
Patton Wings, Inc. —Farmington, MO
- Part-time
- Computer skills
- Ability to stand for extended periods
- Restaurant
Quick Apply
Kitchen Crew Member
Dairy Queen —Farmington, MO
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Entry level
Quick Apply
4d

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Cook - YMCA of the Ozarks
Gateway Region YMCA —Potosi, MO
In all things be sure to keep the guests experience at the forefront of every duty completed. Ability to relate effectively to diverse groups of people from all…
$15 - $17 an hour

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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
$17 - $22 an hour
Quick Apply
Line Cook - High Paying $$
Eddie Merlot's —Columbus, OH
Prepare food dishes for guests with food allergies or intolerances. Line Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks…

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cook jobs near potosi mo

Dietary Cook

The Gardens Health and Rehab
Potosi, MO

Apply Now

Job Details

Full-time

Qualifications

Industrial food slicers
Kitchen health and safety standards
Recipe adherence
Food preparation for special diets
Stock rotation management
ServSafe
Food service cleaning
Labeling
Food portioning
High school diploma or GED
Institutional kitchen experience
FIFO
Food safety sanitizing procedures
Plating
Accommodating special dietary needs
Oven and range use
Communication skills
Food steamers
Food Handler Certification
Entry level
Addressing dietary restrictions in food service
Time management
Time/Temperature control for safety (TCS)

Full Job Description

We support 14 skilled nursing facilities, assisted living communities, and therapy programs across Utah, Texas, and Missouri—with continued growth on the horizon. Our team is made up of committed industry leaders with decades of experience as operators and clinicians.

Our mission is simple and powerful: to relieve suffering, spread joy, and empower communities. Every Tide-affiliated facility is guided by this purpose, from the front line to executive leadership.

Job Description:

Position Summary

The Dietary Cook is responsible for preparing and cooking nutritious, appetizing meals for residents in accordance with approved menus, physician orders, and dietary guidelines. This role ensures all food is prepared safely, served at proper temperatures, and meets the needs of residents, including modified diets.

Essential Duties & Responsibilities

Prepare meals according to planned menus and standardized recipes
Ensure food is cooked, portioned, and served in accordance with dietary requirements
Follow all therapeutic diets (mechanical soft, pureed, diabetic, low sodium, etc.)
Maintain proper food temperatures and food safety standards
Assist with meal plating and tray line as needed
Ensure kitchen cleanliness and sanitation per state and federal regulations
Properly label, store, and rotate food (FIFO method)
Monitor inventory and report shortages to supervisor
Operate kitchen equipment safely (ovens, steamers, slicers, etc.)
Work closely with dietary aides and nursing staff to meet resident needs
Accommodate special requests within dietary guidelines

Qualifications

High school diploma or equivalent preferred
Previous cooking experience (healthcare or institutional setting preferred)
Knowledge of safe food handling and sanitation practices
Ability to follow recipes and dietary restrictions accurately
Strong teamwork and communication skills

Certifications (Preferred/Required)

Food Handler’s Permit (required in some states)
ServSafe Certification (preferred)

Physical Requirements

Ability to stand for long periods
Lift up to 30–50 lbs
Work in a fast-paced kitchen environment
Exposure to heat, steam, and cold storage areas

Work Environment

Nursing home or long-term care facility kitchen
May require weekends, holidays, and shift work

Key Skills

Time management
Attention to detail
Food safety knowledge
Compassion and respect for residents

Work Location: In person

Apply Now

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cook jobs in potosi mo

Dietary Cook

Cook - YMCA of the Ozarks

Cook

Cook

Cook

Production/Cook

Cook

Deli Cook

Production/Cook

Kitchen Staff Substitute

Food Service Sales Associate

Full time Deli cook

Dietary Cook

Cook

Dietary Cook

Cook

Kitchen Crew Member

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