Top 1065 Staff product manager Jobs in Raleigh Nc

Restaurant Manager
The Catering Works Inc —Raleigh, NC
- From $28 an hour
- Weekends as needed
- Restaurant management
- Mid-level
- Continuous improvement
Project Manager
Wasatch Photonics —Morrisville, NC
- Full-time
- 5 years
- Bachelor of Science
- Mid-level
- Health savings account
- Health insurance
Quick Apply
Technical Sales Representative
Roger Zatkoff Company —Raleigh, NC
- Full-time
- Hybrid work
- 5 years
- Engineering
- Mid-level
- Profit sharing
- AD&D insurance
Quick Apply
Bilingual Community Manager
ML Property Group —Raleigh, NC
- $50,000 - $65,000 a year
- Weekends as needed
- Bilingual
- Microsoft Word
- Background check
- Health savings account
- Health insurance
Quick Apply
Electrical Engineer II
DJG Inc. Architects & Engineers —Raleigh, NC
- From $82,000 a year
- 8 hour shift
- Hybrid work
- Research
- Mid-level
- Office
- Profit sharing
- Paid holidays
Quick Apply
10d
Engineering Manager
PCI of North Carolina LLC —Cary, NC
- Full-time
- 5 years
- ERP systems
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
1d
Estimator
Thalle Construction Company —North Carolina
- Weekends as needed
- Construction site
- Bachelor of Science
- Research
- Paid holidays
- Disability insurance
Quick Apply
Clinical Team Lead/Education, Respiratory Care Services - Pediatrics
Duke Health —Durham, NC
- Full-time
- PALS Certification
- Customer service
- BLS Certification
Commercial Security Sales Manager
CPI Security —Raleigh, NC
- $100,000 - $150,000 a year
- Management
- 5 years
- Bachelor's degree
- Paid training
- Fuel card
Quick Apply
Branch Manager II
Lendmark Financial Services —Raleigh, NC
- $70,000 - $75,000 a year
- Full-time
- Microsoft Word
- Spanish
- Microsoft Excel
- Health savings account
- Paid holidays
Quick Apply
Project Manager - Water
Garver —Raleigh, NC
- Call employer
- Microsoft Outlook
- Mid-level
- Office
- Wellness program
Quick Apply
Project Manager - Water
Garver —Raleigh, NC
- Call employer
- Microsoft Outlook
- Mid-level
- Office
- Wellness program
Quick Apply
Retail Manager - Boats ATV Marine
Bass Pro Shops —Cary, NC
- Full-time
- Word processing
- Merchandising
- Mid-level
- Health savings account
- Paid holidays
Professional Driver Instructor
Chaney Enterprises —Durham, NC
- $60,000 - $75,000 a year
- Full-time
- CDL B
- Classroom
- Spanish
- Profit sharing
- Disability insurance
Quick Apply
1d
Future Operations Program Manager
State of North Carolina - Public Safety —Wake County, NC
- $60,881 - $106,544 a year
- Full-time
- Background check
- Office
- 3 years
- Loan forgiveness
4d
Staff Product Manager, Care Console
Verily —Raleigh, NC
- $140,500 - $210,500 a year
- Full-time
- Remote
- Computer science
- Medicine
- Computer Science
PROCUREMENT CONSULTANT
Town of Cary, NC —Cary, NC
- $72,592.00 - $112,548.80 a year
- Full-time
- Background check
- Clean driving record
- Word processing
Eagles Landing Park Center Manager
Town of Holly Springs —Holly Springs, NC
- $79,322.62 - $118,983.94 a year
- Weekends as needed
- 5 years
- Writing skills
- Pass drug screening
- Disability insurance
- Health insurance
Lead, Quality
COLE-PARMER INSTRUMENT COMPANY —Raleigh, NC
- $70,000 - $85,000 a year
- Mid-level
- 3 years
- Bachelor's degree
- Paid holidays
- Disability insurance
Quick Apply
Senior Product Owner
Blue Cross and Blue Shield of North Carolina —Durham, NC
- $107,901 - $172,642 a year
- Full-time
- Hybrid work
- 5 years
- Office
- Bachelor's degree
- Health insurance
- Dental insurance
5d

I want to receive the latest job alert for staff product manager in raleigh nc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Restaurant Manager

The Catering Works Inc -
Raleigh, NC

Apply Now

Job Details

Full-time
From $28 an hour

Qualifications

Customer relationship building
Food safety management
Café experience
Team leadership
Upselling
Restaurant management
Complaint handling
Food service inventory management
POS systems
Team motivation (leadership skill)

Full Job Description

This position is responsible for overseeing all Front of House operations for the NCMA Cafe and Food and Beverage experiences.

The NCMA Café delivers an exceptional dining experience through its elevated spring and summer menus. Specializing in vibrant, seasonal brunch and lunch offerings, the café features scratch-made dishes crafted from premium ingredients, a curated wine list, and house-made artisan desserts.

This position serves as the primary leader for guest service, employee supervision, scheduling, training reinforcement, operational execution, and hospitality initiatives.

This role works closely with the Director of Food and Beverage to ensure exceptional guest experiences, operational consistency, and successful execution of cafe programming and special events.

Core Responsibilities

Guest Experience & Hospitality

Manage OpenTable reservations and guest engagement platforms
Respond to guest reviews and maintain a positive online presence
Utilize OpenTable tools to identify and track VIP guests, museum members, birthdays, anniversaries, and repeat visitors
Coordinate personalized guest outreach and recognition opportunities
Engage with guests throughout service to enhance hospitality and gather feedback
Resolve guest concerns and service recovery situations professionally and effectively
Maintain exceptional service standards and guest satisfaction

Leadership & Team Management

Serve as the primary Front of House leader for daily cafe operations
Create weekly employee schedules and manage labor deployment
Conduct performance evaluations and provide ongoing coaching and feedback
Address attendance, performance, and workplace conduct concerns
Administer corrective action and disciplinary processes in partnership with Human Resources
Reinforce service standards, appearance standards, and operational expectations
Foster a positive, professional, and accountable team culture
Partner with the Director of Food & Beverage on staffing plans, succession planning, and employee

development initiatives

Communication & Daily Operations

Prepare and lead daily preshift meetings
Communicate museum events, exhibitions, cafe specials, incentives, operational updates, and daily service expectations
Support preparation for weekly NCMA leadership and operational meetings
Ensure operational priorities are communicated clearly and consistently to staff

Program & Experience Management

Oversee the execution and continuous improvement of cafe programs including:

Cafe ToGo
Wine and Social Hour Programming
Weekend Specials
Barista Program
Seasonal Promotions
Tabletop Signage and Marketing Materials

Additionally:

Support the development and execution of specialty dining experiences and events
Collaborate with museum departments and external partners as needed
Ensure programs align with overall Food and Beverage goals and guest experience standards

Inventory, Systems & Administrative Management

Oversee inventory management processes for Front of House operations
Partner with the Operations Specialist and Executive Chef to maintain inventory organization and stock levels
Maintain organization and functionality within Square POS systems
Support inventory tracking, reporting, forecasting, and system updates
Monitor ordering needs for Front of House products and supplies
Maintain accurate operational records and documentation

Operational Leadership

Provide handson support during service periods and special events
Maintain the ability to perform all Front of House positions when operationally necessary
Support workflow between service stations to maintain efficient guest service
Monitor cleanliness, organization, safety, and operational standards
Direct and prioritize operational support efforts provided by the Operations Specialist
Collaborate with kitchen leadership to ensure seamless guest experiences

Preferred Qualifications:

Previous restaurant, hospitality, or food service management experience is required
Experience supervising and developing teams
Experience with scheduling, labor management, and performance coaching
Familiarity with POS systems, inventory management, and reservation platforms
Strong organizational, communication, and problemsolving skills
Ability to work evenings, weekends, and special events as required

About The Catering Works Inc

When only the Works will do! Catering Works is an off-premise catering and special event planning company located in Raleigh, North Carolina. We serve the Triangle area, and other regions in and out of North Carolina. At the core of Catering Works success is a dedicated team of professionals, committed to preparing and presenting the highest quality recipes and beverages with artistic vision and finesse. We offer simple delivery drop off, elaborate full service events and everything in between!

Work Location: In person

Apply Now

Refine Your Search

staff product manager jobs in raleigh nc

Restaurant Manager

Project Manager

Technical Sales Representative

Bilingual Community Manager

Electrical Engineer II

Engineering Manager

Estimator

Clinical Team Lead/Education, Respiratory Care Services - Pediatrics

Commercial Security Sales Manager

Branch Manager II

Project Manager - Water

Project Manager - Water

Retail Manager - Boats ATV Marine

Professional Driver Instructor

Future Operations Program Manager

Staff Product Manager, Care Console

PROCUREMENT CONSULTANT

Eagles Landing Park Center Manager

Lead, Quality

Senior Product Owner

I want to receive the latest job alert for staff product manager in raleigh nc

Related Searches

Explore jobs in more locations