Top 7 Catering manager Jobs in Rapid City, Sd

Banquet Manager
HOTEL ALEX JOHNSON —Rapid City, SD
- $45,000 - $55,000 a year
- Weekends as needed
- Mid-level
- Hotel
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
8d
Catering Manager
Aramark —Rapid City, SD
- Entry level
General Manager 3 - Food
Sodexo —Rapid City, SD
- $64,600 - $83,600 a year
- Full-time
- 3 years
- University
- Bachelor's degree
- Paid holidays
- Relocation assistance
Catering Lead
Panera Bread —Rapid City, SD
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply

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Banquet Manager
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Catering Manager
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catering manager jobs near rapid city, sd

Banquet Manager

HOTEL ALEX JOHNSON -
Rapid City, SD

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Job Details

Full-time
$45,000 - $55,000 a year
8 days ago

Benefits

401(k) 3% Match
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Team leadership
In-person customer service
Financial statement analysis
Direct client contact
Financial statement interpretation
Financial performance measurement
Productivity software
Business management
Restaurant cost management
Managing food service teams
Event customer service

Full Job Description

The Banquet Manager is responsible for all aspects of banquet and special event operations and service, including, but not limited to, financial accountability, leadership, staff training, guest service, cost and quality controls, and F&B sales support.

Responsibilities

Own all aspects of banquet department operations for Hotel Alex Johnson banquets and events.
Effectively partner with LIV Sales to promote banquet sales by innovating LIV approved banquet menus, assisting with site tours, drive BEO meetings, and other sales facing functions as needed.
Communicate with internal stakeholders (Sales, F&B Director, hotel/casino management, etc.) and clients to make certain all aspects of each banquet and special event is flawlessly executed.
Own all aspects of banquet department operations including profitability, training, service excellence, equipment maintenance, etc.
Represent the Banquet Department at trade shows, community events, and other on and off-site functions.
Be well-informed on banquet industry trends, themes, equipment, and strategies to provide guests with unique experiences that differentiate LIV properties from the competition while driving improved profitability.
Manage both front and back of house banquet operations with responsibility for cost controls, food quality, efficiency, service, etc.
Ensure 100% compliance with health codes, health/liquor licensing and any other regulatory requirements.
Train all staff to responsibly serve alcohol per South Dakota liquor laws.
Measure profitability for each individual event and provide management with monthly financial summaries.
Analyze area competition to understand the evolving banquet market and develop strategies to capture greater banquet and special event market share.
In conjunction with the Alex Johnson Sales team, own guest recovery efforts as needed.

Other Qualifications:

Minimum of two (2) years of Banquet Manager responsibilities which must include BEO management and working directly with banquet clients.
Competent with the full suite of Microsoft Office tools including Teams and Excel.
Proven experience delivering excellent guest service in all aspects of banquet operations.
Ability to read and interpret department financial statements and utilize that data to improve profit margins.
Advanced knowledge of food safety, sanitation, banquet setup, banquet service styles, and banquet food production and food hot holding techniques.
Ability to delegate effectively and manage multiple competing priorities in a fast-paced business environment.
Ability to work any shift on any day including nights, weekends, and holidays.

Benefits for full-time Associates:

Health / dental / vision / life
401k plan with 3% match after one year of employment
Company-wide discounts on hotel rooms and restaurants

We offer daily pay to all Associates through ZayZoon!!!

An equal-opportunity employer

Job Type: Full-time

Pay: $45,000.00 - $55,000.00 per year

Benefits:

401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Shift:

Day shift
Evening shift
Morning shift
Night shift

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)
Overnight Shift (Preferred)

Ability to Commute:

Rapid City, SD 57701 (Required)

Ability to Relocate:

Rapid City, SD 57701: Relocate before starting work (Required)

Work Location: In person

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catering manager jobs in rapid city, sd

Banquet Manager

Catering Manager

General Manager 3 - Food

Catering Lead

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