Top 11 Kitchen lead Jobs in Red Wing, Mn

Lead Catering Cook
Treasure Island Resort & Casino —Welch, MN
- $23.50 an hour
- Overtime
- Mid-level
- 3 years
- Supervising experience
Quick Apply
3d
Kitchen Manager
Lunchtime Solutions, Inc. —Lake City, MN
- No weekends
- ServSafe
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
FOOD UNIT LEAD (FULL TIME)
Morrison Healthcare —Rochester, MN
- $22.44 an hour
- Urgently hiring
- Background check
- Hospital
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Catering and Events Manager
Junior's Restaurant + Tap House —River Falls, WI
- From $22 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Driver's License
- Paid time off
- Employee discount
Quick Apply
3d
Management Positions
Courtesy Corporation McDonald's —Ellsworth, WI
- Full-time
- Sales
- Mid-level
- Quick service & fast food restaurant
- Employee stock purchase plan
- Disability insurance
Quick Apply
Management Positions - Minnesota
Courtesy Corporation McDonald's —Red Wing, MN
- $14 - $20 an hour
- Full-time
- Sales
- Mid-level
- Quick service & fast food restaurant
- Employee stock purchase plan
- Disability insurance
Quick Apply

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Cook - Float
Benedictine —White Bear Lake, MN
Prepare both hot and cold food items for patients, residents, visitors and staff. This position will be required to travel and provide care at all Benedictine…
$30 an hour
4d
Head Cook
Taher, Inc —Fridley, MN
Conducting cost control analysis while monitoring product and menu costs. Controlling waste and effectively managing cost and budget performance.
$24 - $26 an hour
Quick Apply

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Cook - Senior Living
Senior Star —Dublin, OH
Maintain a spotless kitchen and uphold high standards of food safety, professionalism, and teamwork. Monday - Friday and Every Other Weekend 10:30 AM - 6:30 PM.
From $18.50 an hour
Quick Apply
6 1/2 Hour Head Cook I
Reynoldsburg City School District —Reynoldsburg, OH
Valid Motor Vehicle Operator’s license. This position ensures that nutritious meals meeting federal and state school lunch program requirements are prepared and…
3d

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kitchen lead jobs near red wing, mn

Lead Catering Cook

Treasure Island Resort & Casino -
Welch, MN

Quick Apply

Job Details

$23.50 an hour
3 days ago

Qualifications

Grilling
Industrial fryers
Customer communication
Guest relations
Oven and range use

Full Job Description

Pay Rate: $23.50 an hour

SUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as described in your departments guest service standards.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Ensure food quality including presentation, portioning, timeliness and consistency
Assist with interviewing, training and scheduling cooks
Demonstrate knowledge of menu items and execute standards
Follow procedures for food storage, rotation, spoilage, sanitation, and prevention of cross-contamination including items are properly marked and stored
Follow recipes, times and temperatures in order to produce quality and consistent products
Maintain a safe, organized and clean work area and conform to Indian Health Service standards
Assist cashiers as need to include greeting guests, taking/delivering food and beverage orders, operating point-of-sales system and handling cash and cash equivalents

KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES

Knowledge and Certification

Required:

3 years a-la-carte cooking experience
Previous knowledge of kitchen design and experience with operation of grills, roast-and-hold ovens, conventional and convection ovens, fryers, etc.

Preferred:

Previous lead / supervisory experience

Skills

Required:

Accurate and detail-oriented
Highly organized and ability to adapt quickly to changing priorities
Excellent verbal and interpersonal communication skills

Abilities

Required:

Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to learn proper equipment usage
Ability to speak in a clear, concise and pleasant voice

REQUIRED TRAINING

Treasure Island guest service training
Effectively Handling Harassment training
Bloodborne Pathogens training
Treasure Island food handling procedures
Any position-related training as determined by department manager

PHYSICAL DEMANDS

Must be able to walk and / or stand and exert fast-paced mobility for periods of up to 8 hours
Must have a good sense of balance, and be able to bend, kneel and stoop
Must be able to reach and twist routinely
Must be able to push, pull and grasp objects routinely
Must have the ability to independently lift 25+ pounds routinely
Must be able to perform repetitive hand and wrist motions
Must have good eye hand coordination

WORKING ENVIRONMENT

Work is performed in the kitchen including fumes and hot and cold temperatures and may include going onto the gaming floor, which has flashing lights, frequent loud noises and cigarette smoke
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally overtime may be required

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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kitchen lead jobs in red wing, mn

Lead Catering Cook

Kitchen Manager

FOOD UNIT LEAD (FULL TIME)

Catering and Events Manager

Management Positions

Management Positions - Minnesota

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