Top 8578 Food service Jobs in Reston, Va

Baker
Paris Baguette —Ashburn, VA
- From $18 an hour
- Full-time
- Background check
- Customer service
- Bakery
- Store discount
- Paid time off
Quick Apply
Line Cook/Prep Cook
Nash & Smashed (Reston, VA) —Reston, VA
- $13 - $15 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
5d
Expeditor / Order Coordinator
Merone's Catering —Sterling, VA
- $19 - $20 an hour
- Part-time
- Clean driving record
- Computer literacy
- Ability to lift 50 pounds
Quick Apply
Cold Line / Food Preparation Associate
Merone's Catering —Sterling, VA
- $17 - $18 an hour
- Part-time
- Driver's License
- US work authorization
- In-person
Quick Apply
Dishwasher
bartaco —Ashburn, VA
- $18 - $20 an hour
- Part-time
- No experience needed
- Ability to lift 50 pounds
- Entry level
- Dental insurance
- Paid time off
Quick Apply
14d
Dishwasher-Reston
Barcelona Wine Bar —Reston, VA
- $15 - $17 an hour
- Ability to sit for extended periods
- Ability to stand for extended periods
- Restaurant experience
Quick Apply
Dishwasher - Reston Station
Founding Farmers —Reston, VA
- $15 - $17 an hour
- No experience needed
- Ability to lift 50 pounds
- Reliable transportation
- Disability insurance
- Health insurance
Quick Apply
Dishwasher
Clyde's Restaurant Group —Reston, VA
- $17 - $19 an hour
- Weekends as needed
- Hospitality
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Dishwasher-Corsica Reston
Corsica Wine Bar —Reston, VA
- $15 - $17 an hour
- Ability to sit for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
Team Member
&pizza —Reston, VA
- $15 an hour
- Part-time
- No education required
- English
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Host
bartaco —Ashburn, VA
- $18 - $20 an hour
- Part-time
- Ability to lift 25 pounds
- Entry level
- Paid time off
- Gym membership
Quick Apply
Cook/Chef/Kitchen Manager
Centers For Opportunity —Reston, VA
- $16 - $18 an hour
- Part-time
- Current TB test
- Restaurant management
- High school diploma or GED
Quick Apply
6d
Beignets and Brew Krewe member
Beignets & Brew —Herndon, VA
- $14 - $16 an hour
- Part-time
- In person
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
Utility
SSP —Dulles, VA
- $20 an hour
- Urgently hiring
- 18 years or older
- English
- High school diploma or GED
- Paid time off
- Opportunities for advancement
Front of House Retail/Barista
Paris Baguette —Ashburn, VA
- $13 - $19 an hour
- Part-time
- Serving
- Sales
- Customer service
- Paid training
- Employee discount
Quick Apply
Catering Staff
Twinleaf Catering —Loudoun County, VA
- $20 - $40 an hour
- Temporary
- No background check
- Cooking
- US work authorization
- Paid training
- Flexible schedule
Quick Apply
Bakery Associate (Front of House)
Sunday Morning Bakehouse —McLean, VA
- $12.50 - $18.00 an hour
- Part-time
- Customer service
- High school diploma or GED
- Bakery
- Paid training
- Employee discount
Quick Apply
Kitchen Team Member
ALOHA CREW Catering —Chantilly, VA
- $18 - $25 an hour
- Temporary
- Background check
- Spanish
- Culinary experience
- Employee discount
- Flexible schedule
Quick Apply
Barback Position Needed!!! Davio's Northern Italian Steakhouse Reston Station!!!
Davio's Northern Italian Steakhouse —Reston, VA
- $15 - $22 an hour
- Part-time
- Bar
- Customer service
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
FOOD RUNNER
Open Road Distilling Co. —Reston, VA
- From $15 an hour
- Part-time
- Bar
- Food service experience
- POS
- Employee discount
- Flexible schedule
Quick Apply

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Baker

Paris Baguette -
Ashburn, VA

Quick Apply

Job Details

Full-time
From $18 an hour

Benefits

Store discount
Paid time off
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Nutrition
Kitchen health and safety standards
Microbiology
Food service health code compliance
Customer service
Labeling
Baking
Brand representation
Food safety sanitizing procedures
Team management
Food & beverage production
Organizational skills
Communication skills
Hotel experience
Food Handler Certification
FDA regulations

Full Job Description

Job Title: Baker
Reports to: General Manager

Location: 23710 Schooler Plaza Ashburn, VA 20148

Job Type: Full Time

Pay: competitive pay based on experience

With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Paris Baguette’s mission is to bring expertly crafted baked and brewed goods through a warm and welcoming bakery café experience that delivers joy to everyone.

At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and accommodating to our guests and to each other. We mix in a little love, comfort and compassion into our work every step of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We hold ourselves accountable to our word. We face challenges head on, and when the bar is set high, we have the conviction to clear it with confidence. We pour our heart into everything we do.

It is why pastries to us are not just a product, they are our passion. And why our bakers, cakers, sandwich team members and baristas go further every day to perfect their craft, serving up freshly-baked breads, delicious coffee and cakes more than worthy of their pedestals.

If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join our growing team!

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WHAT WE ARE HUNGRY FOR
Our certified Bakers are true masters of their crafts. The quality and beauty of their creations are second to none. That level of quality and commitment to excellence is found in everyone who works with us. As a Baker, you will be passionate about baking, quality and creating delicious desserts! Our ideal candidate will help to achieve our mission to bring expertly crafted baked and brewed goods to our guests through a warm and welcoming bakery café experience that delivers joy to everyone.

KNOWLEDGE AND RESPONSIBILITIES

Responsible for frying donuts, placing toppings, and decorating on needed pastries and bread
Carrying out operations and productions that takes place in the kitchen
Baking recipes and preparing all desserts
General Oven Duties (Checking dough conditioner)
Preparing all needed materials and ingredients
Responsible for scaling and shaping of all breads, loaves, and pastries
Sanitization procedures, maintaining overall cleanliness of work station and kitchen
General knowledge of production methods and organization of bread production
Must be able to prioritize and finish all tasks assigned for the daily baking
Ensuring work place is safe and hygienic for all employees and guests
Receive, stock, and store food in designated containers and storage areas in an organized manner
Inform supervisors when equipment is not working properly and manage when food supplies are getting low
Complete various reports for records such as production, usage, and waste
Perform other related duties as assigned

WHAT YOU NEED TO HAVE

Knowledge on food producing process, sanitization, quality program
Knowledge on food producing technique, food microbiology, and food sanitary safety practice/procedure
Food safety, food labeling, nutrition related knowledge (include FDA)
Confectionery/Foods major recommended
Food Handler’s Certificate, preferred
Effective communication skills and ability to work in a team environment
Ability to multi-task
Multiple priority management abilities
Feedback is a gift! We can only learn, grow and improve our service if we hear and understand what it is our customers are telling us.
High emotional intelligence with the ability to work with, and manage diverse teams by being highly empathetic, intuitive, self-motivated and driven.
Teams Win! Has to be a team player who fosters a collaborative and engaged teamwork environment.
Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette’s Mission, Vision,

Brand Values and Culture.

SWEET BENEFITS

Flexible work schedule
Competitive compensation
Discounted meals during your shift
Free Cake for your Birthday

Job Type: Full-time

Pay: From $18.00 per hour

Benefits:

Employee discount
Flexible schedule
Opportunities for advancement
Paid time off
Store discount

Application Question(s):

Previous baking/caking job experience?

Work Location: In person

Quick Apply

Refine Your Search

food service jobs in reston, va

Baker

Line Cook/Prep Cook

Expeditor / Order Coordinator

Cold Line / Food Preparation Associate

Dishwasher

Dishwasher-Reston

Dishwasher - Reston Station

Dishwasher

Dishwasher-Corsica Reston

Team Member

Host

Cook/Chef/Kitchen Manager

Beignets and Brew Krewe member

Utility

Front of House Retail/Barista

Catering Staff

Bakery Associate (Front of House)

Kitchen Team Member

Barback Position Needed!!! Davio's Northern Italian Steakhouse Reston Station!!!

FOOD RUNNER

I want to receive the latest job alert for food service in reston, va

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