Top 31 Cook manager Jobs in Rochester, Ny

Kitchen Manager
Texas Roadhouse —Rochester, NY
- $62,353.20 - $73,000.00 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Culinary Supervisor
Sodexo —Rochester, NY
- $26 - $29 an hour
- Online Application
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
1d
Chef / Kitchen Manager
VenuWorks of Rochester NY, LLC. —Rochester, NY
- $65,000 - $70,000 a year
- Weekends as needed
- Microsoft Word
- Bar
- Sales
- Paid holidays
- Health insurance
2d
Executive Chef
Friendly Senior Living —Rochester, NY
- $65,000 - $75,000 a year
- Customer service
- Cooking
- Continuous improvement
Quick Apply
Corporate Executive Chef
Palmer Food Service —Rochester, NY
- $80,000 - $100,000 a year
- Weekends as needed
- Marketing
- ServSafe
- 5 years
- Profit sharing
- Paid holidays
Quick Apply
Senior Kitchen Manager
BJ's Restaurants —Rochester, NY
- $60,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
11d
Kitchen Supervisor
Schulte Companies —Rochester, NY
- $25 - $26 an hour
- Background check
- Pass drug screening
- Mid-level
- Paid parental leave
- Paid holidays
Quick Apply
8d
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market —Rochester, NY
- $20.05 - $35.00 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
4d
Restaurant Kitchen Manager
Red Robin International, Inc. —Rochester, NY
- $62,355 - $70,500 a year
- Weekends as needed
- Microsoft Word
- Hospitality
- 18 years or older
- Paid parental leave
- Employee stock purchase plan
Quick Apply
7d
Assistant Cook Manager
Pittsford Central School District —Pittsford, NY
- From $19.50 an hour
- Part-time
- Pass drug screening
- Mid-level
- High school diploma or GED
Assistant Supervisor Residential - Cook Cottage
Hillside Children’s Center —Rochester, NY
- $21.50 - $31.00 an hour
- Weekends as needed
- Background check
- CPR Certification
- Clean driving record
Quick Apply
Kitchen Asst. Manager
Chick-fil-A - Henrietta —Rochester, NY
- $0.16 - $0.18 an hour
- Part-time
- Mid-level
- Supervising experience
- Leadership
Quick Apply
Lead Cook
Wegmans —Rochester, NY
- $21.75 - $22.50 an hour
- Full-time
- Mid-level
- Leadership
- 2 years
- Health insurance
- Paid time off
Cook Supervisor
Wegmans —Penfield, NY
- $21.75 - $22.50 an hour
- Full-time
- Mid-level
- Leadership
- 2 years
- Health insurance
- Paid time off
COOK SUPERVISOR (FULL TIME)
Flik Hospitality Group —Rochester, NY
- $18 - $22 an hour
- Urgently hiring
- Customer service
- Mid-level
- In-person
- Commuter assistance
- Disability insurance
Quick Apply
Assistant Kitchen Manager
Outback Steakhouse —Greece, NY
- $16 - $21 an hour
- Call employer
- Customer service
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
Lead Cook FT - Woodcliff Hotel / Horizons Modern Kitchen
Schulte Hospitality Group —Fairport, NY
- $22.75 - $25.61 an hour
- Full-time
- Background check
- Writing skills
- Pass drug screening
- Paid parental leave
- Paid holidays
Quick Apply
Cook Manager (Anticipated) - Elementary Buildings
Brockport Central School District —Brockport, NY
- From $21.50 an hour
- Part-time
- ServSafe
- Computer literacy
- Mid-level
Food Service Shift Lead/Cook Full-Time
Episcopal SeniorLife Communities —Henrietta, NY
- From $19 an hour
- Full-time
- Writing skills
- Basic math
- Mid-level
- Health savings account
- Paid holidays
Quick Apply
1d
Head Cook
Aladdins Natural Eatery Victor —Victor, NY
- $23 - $28 an hour
- Full-time
- Customer service
- Supervising experience
- Fair chance
Quick Apply
8d

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Kitchen Manager

Texas Roadhouse -
Rochester, NY

Apply Now

Job Details

Full-time
$62,353.20 - $73,000.00 a year

Benefits

Profit sharing
Paid parental leave
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
RSU
Adoption assistance
Parental leave
Employee assistance program
Vision insurance
Opportunities for advancement
Flexible schedule

Qualifications

Food & beverage industry purchasing experience
Kitchen health and safety standards
Recipe adherence
Food service health code compliance
Hospitality industry recruitment
Food service workstation cleanliness
Food service cleaning
Expense management
Operational management
Coaching
Staff scheduling
Labor cost analysis
Production safety compliance
Performance feedback (performance evaluation method)
Mid-level
Disciplinary action management
Compliance management
Professional development support
Kitchen cost control
Inventory tracking for food cost management
Temperature monitoring
Kitchen staff training
Production monitoring
Materials management in food and beverage
Managing kitchen staff
Stock receiving
Kitchen staff scheduling
Restaurant cost management
Food quality control testing
Kitchen equipment maintenance

Full Job Description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay:

$62,353.20 - $73,000.00 annually

Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made from scratch food, apply today!

As a Kitchen Manager your responsibilities would include:

Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Assisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Understanding, managing, and practicing safe food handling procedures
Managing food costs, tracking waste, and controlling kitchen labor costs
Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant
Training Back of House employees on equipment maintenance and cleaning procedures
Reviewing applications, interviewing, and hiring or making recommendation to hire Back of House employees
Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

A choice of medical plans that are best in class
Dental and Vision Insurance
Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave
Adoption Assistance
Short-Term and Long-Term Disability
Life, Accident and Critical Illness Insurance
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
401(k) Retirement Plan
Flexible Spending Accounts
Tuition Reimbursements up to $5,250 per year
Monthly Profit-Sharing Program
Quarterly Restricted Stock Units Program
Many opportunities to support your community
Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

Apply Now

Refine Your Search

cook manager jobs in rochester, ny

Kitchen Manager

Culinary Supervisor

Chef / Kitchen Manager

Executive Chef

Corporate Executive Chef

Senior Kitchen Manager

Kitchen Supervisor

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Restaurant Kitchen Manager

Assistant Cook Manager

Assistant Supervisor Residential - Cook Cottage

Kitchen Asst. Manager

Lead Cook

Cook Supervisor

COOK SUPERVISOR (FULL TIME)

Assistant Kitchen Manager

Lead Cook FT - Woodcliff Hotel / Horizons Modern Kitchen

Cook Manager (Anticipated) - Elementary Buildings

Food Service Shift Lead/Cook Full-Time

Head Cook

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