Top 10 Restaurant managing partner Jobs in Saint Augustine, Fl

Restaurant Managing Partner
Ford's Garage —Saint Augustine, FL
- Full-time
- Sales
- English
- Mid-level
- Health insurance
- Employee discount
Quick Apply
General Manager
Restaurant Partners Management LLC —Ponte Vedra, FL
- $95,000 a year
- Senior level
- Leadership
- 10 years
- Health insurance
- 401(k)
14d
Restaurant Manager - La Nouvelle
Viva Hospitality —Saint Augustine, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Sales
- Inventory management
- Mid-level
- Health insurance
- Employee discount
Quick Apply
Front of House Director Palm Coast
Chick-fil-A —Palm Coast, FL
- $18 - $20 an hour
- 8 hour shift
- Quick service & fast food restaurant
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Manager in Training
Panera Bread —Jacksonville, FL
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
12d
Production Meat Cutter
The Fresh Market —Ponte Vedra Beach, FL
- Weekends as needed
- 18 years or older
- Culinary experience
- Merchandising
- Store discount
- Disability insurance
2d
Assistant Manager
KFC —Palm Coast, FL
- Weekends as needed
- Sales
- ServSafe
- Basic math
Quick Apply
Sales Manager, Sales Operations (Home Services)
HomePro Marketing —United States
- $100,000 - $150,000 a year
- Full-time
- Remote
- Background check
- 7 years
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Assistant General Manager
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Assistant Manager
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(Valid license & insurance is a plus!). Lead, manage, and develop your team. You have a proven ability to direct, motivate, coach, and develop others.
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5d

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restaurant managing partner jobs near saint augustine, fl

Restaurant Managing Partner

Ford's Garage -
Saint Augustine, FL

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Employee discount

Qualifications

English
High school diploma or GED
Food service management

Full Job Description

Ready to quit your day job and jump into the restaurant industry with us? We're not your average restaurant, and we don't want your average Managing Partner, better known as a Hospitality Captain. Are you ready to have fun while building your career? We don’t believe in the dull and mundane… in fact, we adamantly reject it!

As a part of our badass team (yep we said it), you’ll help deliver our mission by joining a team of GOATS that, together will continue to grow the legacy of our brand and be brand stewards. The Managing Partner is responsible for the day-to-day management of the restaurant. Responsible for teaching, training, and leading all Team Members during each shift, including coaching, counseling, and developing Team Members. They are also accountable for maximizing sales and profitability, controlling expenses, meeting budgetary constraints, handling guest complaints, and ensuring sanitation, safety, and food quality. The MP is a champion of our 1-4-7 philosophy and is expected to consistently model the behavior expected of a leader.

MINIMUM QUALIFICATIONS (with or without accommodation)

High School Diploma or High School equivalency required. Bachelor’s Degree preferred.
Requires 3+ years restaurant management experience
Must possess or be able to obtain a valid Manager food safety certification or any other food/alcohol certification, as required by state law
Able to stand for 10 hours and lift at least 50 pounds
Good hearing for safety and accurate communication
Must be able to read, write and speak in English
Must have reliable transportation

Our Managing Partners are Responsible for:

Being strong brand stewards and ensuring each guest receives excellent service by leading and modeling our 1-4-7 philosophy.
Successfully implementing the company’s strategic vision and plans
Developing a strong and motivated team through recruitment, communication and training plans. Identify strategies to retain and develop the best in Team Members and Managers.
Proper staffing of the restaurant departments through adherence to brand standard training programs and scheduling processes.
Leading the Management team through coaching, discipline and adherence to the brand standards.
Executing positive financial results, including but not limited to meeting sales goal and optimizing P&L.
Becoming a pillar of the community through strong local marketing efforts and partnerships.
Ensuring that restaurant facilities are consistently meeting brand standards.
Being aware of and abiding by food safety practices and liquor service laws, including not overserving guests or serving underage Guests.
Ensuring compliance with all labor regulations.

Unique Benefits:

Work alongside, learn and grow from fellow GOATs. Whatever your goals are in life, our goal is to make you more prepared to get there.
When we win, you win! Performance-based bonus opportunities available
Become a part of a culture that creates connections between iconic brands and guests. Join the fun and ONE TEAM culture that makes us great!
We have a bunch of fun brands, and this role will give you discounts to eat at all of them. You also get a discount on our retail!
We use innovative technology for easy scheduling.
We have an open door policy because your voice always matters.
Refer a friend…get paid for bringing on another GOAT.
Need medical insurance? Offered to all full-time team members.
Set your future up for success with our 401K program.
Get rewarded for working with us! Exclusive partnership discounts for theme parks, concerts, hotels and online shopping.

Quick Apply

Refine Your Search

restaurant managing partner jobs in saint augustine, fl

Restaurant Managing Partner

General Manager

Restaurant Manager - La Nouvelle

Front of House Director Palm Coast

Manager in Training

Production Meat Cutter

Assistant Manager

Sales Manager, Sales Operations (Home Services)

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