Top 50 Chef Jobs in Saint Augustine Fl

Sous Chef
Goodwin Recruiting —Saint Augustine, FL
- Full-time
- Mid-level
- 2 years
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Casa Monica Resort & Spa —Saint Augustine, FL
- Full-time
- Senior level
- Resort
Executive Sous Chef - Golf & Special Events
PROOF OF THE PUDDING —Ponte Vedra Beach, FL
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- Mid-level
- Office
- AD&D insurance
- Disability insurance
Sous Chef
RENAISSANCE - ST. AUGUSTINE HISTORIC DOWNTOWN —Saint Augustine, FL
- Weekends as needed
- ServSafe
- Mid-level
- Hotel
Quick Apply
13d
Executive Chef Hilton Garden Inn Ponte Vedra
Coury Hospitality —Ponte Vedra Beach, FL
- Full-time
- 5 years
- Hotel
- Mentoring
Quick Apply
Executive Chef
VICARS LANDING 1 —Ponte Vedra Beach, FL
- Full-time
- Computer literacy
- Writing skills
- Supervising experience
Quick Apply
12h
Sous Chef
VICARS LANDING —Ponte Vedra Beach, FL
- $23 an hour
- Part-time
- ServSafe
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Supervisor
Embassy Suites by Hilton St. Augustine —Saint Augustine, FL
- $22 an hour
- Weekends as needed
- Mid-level
- Hotel
- Team management
- Paid holidays
- Health insurance
Quick Apply
1d
Sous Chef
TPC Network —Ponte Vedra Beach, FL
- Full-time
- Sales
- Mid-level
- 3 years
9d
EXECUTIVE CHEF I
Morrison Healthcare —Jacksonville, FL
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef/Kitchen Manager
Intracoastal Fisheries Hospitality Group —Saint Augustine, FL
- $52,000 - $75,000 a year
- 12 hour shift
- Culinary experience
- Restaurant management
- Cooking
- Paid time off
- Food provided
Quick Apply
Sandpiper - Chef de Partie
Ponte Vedra Inn & Club —Ponte Vedra Beach, FL
- Overtime
- Ability to walk for extended periods
- 5 years
- English
Quick Apply
HOURLY SOUS CHEF
Morrison Healthcare —Saint Johns, FL
- $25 - $28 an hour
- Urgently hiring
- Background check
- Mid-level
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
12d
Banquets Chef
Pyramid Hotel Group —Palm Coast, FL
- $70,000 a year
- Full-time
- Entry level
- Resort
9h
Sous Chef
Saint —Saint Augustine, FL
- $57,000 - $67,000 a year
- Full-time
- Inventory management
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
SOUS CHEF - UF
Morrison Healthcare —Jacksonville, FL
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Assisted Living Memory Care Chef - Oak Bridge
VICARS LANDING —Ponte Vedra Beach, FL
- Full-time
- Basic math
- HIPAA
- Mid-level
Quick Apply
Culinary and Food and Beverage Manager
Hilton Garden Inn Jacksonville Ponte Vedra Sawgrass —Ponte Vedra Beach, FL
- Full-time
- Bar
- Cooking
- Hotel
Quick Apply
CHEF MANAGER - JACKSONVILLE, FL
Eurest —Jacksonville, FL
- $60,000 - $65,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
2d
Food and Beverage Manager - Hilton Garden Inn Ponte Vedra
Coury Hospitality —Ponte Vedra Beach, FL
- Full-time
- Bar
- Cooking
- Hotel
Quick Apply

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Sous Chef

Goodwin Recruiting -
Saint Augustine, FL

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Food quality maintenance
Kitchen health and safety standards
Recipe adherence
Food service health code compliance
Food service workstation cleanliness
Team leadership
Food service cleaning
Team development
Kitchen cost control
Team training
Kitchen staff training
Leading team collaboration initiatives
Materials management in food and beverage
Managing kitchen staff
Restaurant cost management

Full Job Description

Elevate your career and join a dynamic upscale restaurant in St. Augustine, known for its refined approach to cuisine, where culinary excellence meets genuine hospitality. This is more than a job—it’s a chance to lead with passion, grow with purpose, and be part of a chef-driven kitchen team that values creativity, consistency, and execution.

Sous Chef Benefits and Compensation:

Competitive base salary
Paid Time Off (PTO)
Comprehensive medical, dental, and vision coverage
Dining discounts at all restaurant group locations
Clear growth trajectory within an expanding hospitality group
Supportive leadership and a culture focused on mentorship and team development

Sous Chef Requirements & Qualifications:

Minimum of 2 years of experience as a Sous Chef or Kitchen Manager in a high-volume, upscale or fine dining concept
Proven ability to lead a culinary team in executing detailed, scratch-made recipes with consistency
Familiarity with kitchen financials, including inventory control, purchasing, and labor management
Committed to food safety, cleanliness, and maintaining high operational standards
Comfortable running BOH operations in the Executive Chef’s absence and assisting with training new hires

Quick Apply

Refine Your Search

chef jobs in saint augustine fl

Sous Chef

Sous Chef

Executive Sous Chef - Golf & Special Events

Sous Chef

Executive Chef Hilton Garden Inn Ponte Vedra

Executive Chef

Sous Chef

Kitchen Supervisor

Sous Chef

EXECUTIVE CHEF I

Executive Chef/Kitchen Manager

Sandpiper - Chef de Partie

HOURLY SOUS CHEF

Banquets Chef

Sous Chef

SOUS CHEF - UF

Assisted Living Memory Care Chef - Oak Bridge

Culinary and Food and Beverage Manager

CHEF MANAGER - JACKSONVILLE, FL

Food and Beverage Manager - Hilton Garden Inn Ponte Vedra

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