Top 3 Pastry cook ii Jobs in Saint Helena, Ca

Pastry Cook II
Silverado Resort —Napa, CA
- $23 - $25 an hour
- Mid-level
- Bakery
- US work authorization
- Referral program
Quick Apply
Pastry Cook II (Full-Time)
Montage International —Healdsburg, CA
- $26.44 an hour
- Online Application
- Mid-level
- Hotel
- Ability to lift 50 pounds
- Health insurance
- 401(k) matching
Cook II
TMR Operations, LLC —Napa, CA
- $22.50 an hour
- Weekends as needed
- Ability to lift 50 pounds
- 1 year
- Restaurant

Discover related jobs

Based on your search for pastry cook ii jobs.

AM Baker/Decorator (Part-Time)
Cupcakin' Bake Shop —Walnut Creek, CA
Ability to work in cross-functional roles as needed. One year of previous culinary experience pastry/baking experience is strongly preferred.
$21 - $23 an hour
Quick Apply
Pastry Cook - Cake Decorator
The Culinary Institute of America —Napa, CA
Demonstrated experience in effective communication that engages guests. Communicates daily with Pastry Chef, Sous Chefs, Banquet Chef and kitchen team to ensure…
$22 an hour
Quick Apply

I want to receive the latest job alert for pastry cook ii in saint helena, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Pastry Cook II

Silverado Resort -
Napa, CA

Quick Apply

Job Details

$23 - $25 an hour

Benefits

Referral program

Qualifications

Bakery experience
Outdoor work experience
Food Handler Certification

Full Job Description

SALARY RANGE: $23.00 -$25.00 per hour. This is responsible for the production of baked goods and pastry preparation for banquets events and all F&B Outlets as well as taking a lead in various assignments and stations.

Essential Functions

Must adhere to the company’s Service culture – 4 Keys to creating guests for life.
Must actively participate in team member referral program and be a Talent Ambassador for Silverado Resort.
Must participate in all resort required meetings and trainings.
Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform/business attire and nametag.
Participates in production and quality of baked goods such as breakfast pastries, breads, cakes, cold desserts, and other various pastries to meet resorts’ standards.
Must be able to follow the recipes and measure the ingredients correctly.
Operates all commercial kitchen equipment and bake shop equipment correctly and in a safe manner.
Responsible for individual BEO and/or single outlet production
Maintains high standards of cleanliness and sanitation at workstation and other work areas.
Assist in training new employees, as needed.
Abide by all resort policies and safety rules.
Perform other duties as requested by management.

Qualifications

Experience in a resort or a related field preferred.
Experience in Pastry/Bakery is required.
In compliance with California laws, Current Food Handlers Certification is required.

Work Conditions and Schedule

Flexible and long hours sometimes required.
Medium work - Exerting up to 75 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects. This can involve bending, kneeling, or stooping.
Must be able to stand during entire shift.
Must be able to withstand temperature variations both hot and cold.
Must be able to work outdoors.

SVR Management II LLC is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, childbirth, breastfeeding, and related medical conditions), sexual orientation, gender identity or expression, national origin, ancestry, age, disability (physical or mental), medical condition, genetic information, marital status, military or veteran status, or any other characteristic protected by applicable federal, state, or local law. We are committed to complying with the California Fair Employment and Housing Act (FEHA), Title VII of the Civil Rights Act, the Americans with Disabilities Act (ADA), and all other applicable equal opportunity laws.

SVR Management II LLC participates in E-Verify. Upon hire, your employment will be contingent on proof of identity and eligibility to work in the United States, which will be confirmed through the federal E-Verify system.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Quick Apply

Refine Your Search

pastry cook ii jobs in saint helena, ca

Pastry Cook II

Pastry Cook II (Full-Time)

Cook II

Discover related jobs

I want to receive the latest job alert for pastry cook ii in saint helena, ca

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected