Top 48 Pastry Jobs in Saint Paul, Mn

Assistant Pastry Chef
Hightop Hospitality Catering —Saint Paul, MN
- $18 - $22 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
11d
Baker
Tasca Madrid —Saint Paul, MN
- $19 - $24 an hour
- Full-time
- Basic math
- Bakery
- In-person
- Paid time off
Quick Apply
14d
Cake Decorator - Full Time
Whole Foods Market —Saint Paul, MN
- $18.00 - $30.20 an hour
- 8 hour shift
- Basic math
- Assembly
- Ability to lift 50 pounds
- Store discount
- Paid time off
Cake Decorator - Part Time
Whole Foods Market —Saint Paul, MN
- $18.00 - $30.20 an hour
- 8 hour shift
- Basic math
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off
PASTRY Cook (catering) - The Saint Paul Hotel
Morrissey Hospitality —Saint Paul, MN
- $22.29 an hour
- Weekends as needed
- Mid-level
- Hotel
- Team management
- Paid training
- 401(k)
Quick Apply
Baker
Dunkin' —Saint Paul, MN
- Overnight shift
- Customer service
- Basic math
- No experience needed
- Tuition reimbursement
- Paid time off
Prep Cook / Pastry Cook
Mistys —Circle Pines, MN
- $13 - $17 an hour
- Part-time
- Bakery
- In-person
- Entry level
- Employee discount
Quick Apply
4d
Bakery Helper
Jerry's Enterprises Inc —Bloomington, MN
- Up to $18 an hour
- Part-time
- Heavy lifting
- Customer service
- Computer literacy
- Store discount
- Employee assistance program
4d
Baker/Prep Cook
Little Brazil MN —Saint Paul, MN
- $16 - $20 an hour
- Part-time
- Spanish
- Customer service
- Basic math
- Store discount
- Employee discount
Quick Apply
7h
Barista
Kyo Matcha —Richfield, MN
- From $11.75 an hour
- Part-time
- Serving
- Bar
- Cash register
- Paid training
- Employee discount
Quick Apply
Barista
Dunn Brothers Coffee-Woodbury, MN —Woodbury, MN
- From $14 an hour
- Part-time
- Serving
- Basic math
- High school diploma or GED
Quick Apply
Dunkin' Overnight Baker
Dunkin' —Minneapolis, MN
- $18 an hour
- Overnight shift
- 18 years or older
- Entry level
- Time management
- Health insurance
- Dental insurance
Quick Apply
Pastry Cook 2
Omni Hotels & Resorts —Eagan, MN
- $21 an hour
- Weekends as needed
- Basic math
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Dunkin' Overnight Baker
Dunkin' - Crystal —Crystal, MN
- Overnight shift
- 18 years or older
- Entry level
- Time management
- Health insurance
- Dental insurance
Quick Apply
11d
Barista Part-Time
Emery Hotel, Autograph Collection —Minneapolis, MN
- $16.37 an hour
- Part-time
- Background check
- Serving
- Pass drug screening
- Health insurance
- Dental insurance
Experienced Pastry Cook
801 Chophouse —Minneapolis, MN
- $21 - $24 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Restaurant
- Dental insurance
- Paid time off
Quick Apply
Executive Pastry Chef
SMSC Gaming Enterprise —Prior Lake, MN
- Clean driving record
- Word processing
- English
- Disability insurance
- Health insurance
Quick Apply
1d
Barista and Cashier
Beard Papa's MN —Bloomington, MN
- $14 - $18 an hour
- Part-time
- 18 years or older
- Culinary experience
- Customer service
- Employee discount
- Flexible schedule
Quick Apply
Pastry Chef
InterContinental Minneapolis-St. Paul Airport —Minneapolis, MN
- Up to $65,000 a year
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
10h
CASHIER (FULL TIME AND PART TIME)
Eurest —Minneapolis, MN
- $18 - $19 an hour
- Urgently hiring
- Background check
- Food service experience
- Café
- Free parking
- Commuter assistance
Quick Apply

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Assistant Pastry Chef

Hightop Hospitality Catering
Saint Paul, MN

Quick Apply

Job Details

Part-time
$18 - $22 an hour
11 days ago

Qualifications

Kitchen health and safety standards
Food service workstation cleanliness
Packing
Labeling
Food portioning
Order preparation
Ingredient handling
Mid-level
Manual packaging
Commercial kitchen cleaning
Stock organizing
Baking ingredient preparation
Measuring ingredients
Decorating baked goods
Kitchen organization
Communication with kitchen staff

Full Job Description

ASSISTANT PASTRY CHEF

Location: Hightop Hospitality Commissary Kitchen • Saint Paul, MN
Compensation: $18.00–$22.00 per hour, based on experience and skill level
Schedule: 3 days per week (with additional hours during peak season)

ABOUT THE ROLE

Love baking from scratch, working with a passionate team, and being part of events that people remember forever? Hightop Hospitality is looking to add an Assistant Pastry Chef to our St. Paul catering division, working alongside our Executive Pastry Chef. From elegant wedding cakes and French macarons to profiteroles, tartlets, dessert shooters, and buttermilk biscuits, our pastry department creates scratch-made products that bring every event to life.

This role is hands-on and fast-paced, perfect for someone who takes pride in consistency, organization, and craft. No two days are the same. You’ll work behind the scenes to bring events to life while building strong foundational pastry skills in a high-volume, professional kitchen.

ABOUT US

Hightop Hospitality supports four catering brands—The Deco Catering, Kafe 421, Sterling Catering, and Green Mill Catering—executing events across a wide variety of venues in the Twin Cities metro. Our pastry program plays a key role in delivering high-quality, scratch-made products that elevate every guest experience.

SCHEDULE

We operate year-round with peak event season from May through early November.

Year-round role with consistent part-time hours and increased scheduling during peak event season
Set schedule of approximately 3 days per week (with additional hours during peak season)
Shifts typically begin early morning and run through daytime hours
Regular availability required for Fridays and Saturdays during peak season

WHAT YOU’LL DO

Prepare and bake a variety of scratch-made pastries, desserts, and baked goods
Assist with production of cakes, fillings, frostings, and plated desserts
Follow recipes with precision and assist with scaling and batch production
Maintain consistency and high-quality presentation standards
Support ingredient prep, portioning, and inventory organization
Help with packaging, labeling, and preparing orders for events
Maintain a clean, organized, and food-safe kitchen environment
Collaborate with culinary and events teams to execute production timelines

WHAT WE’RE LOOKING FOR

2+ years of pastry or baking experience preferred
Basic understanding of baking fundamentals and kitchen techniques
Ability to read and follow recipes accurately
Strong attention to detail and consistency
Ability to stand for long periods and lift up to 50 lbs
Reliable, punctual, and team-oriented
Availability for early mornings, weekdays, and weekends
Positive attitude and willingness to learn

WHO THRIVES HERE

People who enjoy hands-on, detail-oriented work
Team players who communicate well in a kitchen environment
Individuals who take pride in craftsmanship and consistency
Adaptable problem-solvers who can handle high-volume production
Those interested in growing a career in pastry or baking

WHY YOU’LL LOVE WORKING HERE

Hands-on training and skill development in a professional pastry kitchen
Work on a wide variety of products—from rustic baked goods to elegant desserts
Consistent year-round work with seasonal variety
Supportive, team-focused environment
Opportunities for growth within Hightop Hospitality

READY TO JOIN US?

Apply today and be part of a team that creates memorable experiences—one dessert at a time.

Quick Apply

Refine Your Search

pastry jobs in saint paul, mn

Assistant Pastry Chef

Baker

Cake Decorator - Full Time

Cake Decorator - Part Time

PASTRY Cook (catering) - The Saint Paul Hotel

Baker

Prep Cook / Pastry Cook

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Dunkin' Overnight Baker

Pastry Cook 2

Dunkin' Overnight Baker

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Experienced Pastry Cook

Executive Pastry Chef

Barista and Cashier

Pastry Chef

CASHIER (FULL TIME AND PART TIME)

I want to receive the latest job alert for pastry in saint paul, mn

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