Top 78 Server Jobs in Salinas Ca

FOH Support - MOHI at The Grove
THE GROVE HIGHWAY 156 INC —Hollister, CA
- $20 an hour
- Extended hours
- 21 years or older
- Restaurant
- Communication skills
Server/Bartender
Pepe International, Inc. —Carmel-by-the-Sea, CA
- $16.90 - $27.87 an hour
- Part-time
- Hybrid work
- Bar
- Ability to walk for extended periods
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Server
BJ's Restaurants —Salinas, CA
- $16.90 - $17.00 an hour
- Part-time
- In person
- Casual dining restaurant
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Server (Salinas)
Black Bear Diner —Salinas, CA
- Basic math
- Restaurant
- Entry level
Server (Elli's Restaurant)
Black Bear Diner —Salinas, CA
- $16.90 an hour
- Basic math
- Restaurant
- Entry level
Server
Alvarado Street Brewery —Salinas, CA
- $16.90 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Basic math
Quick Apply
Server
El Bistro by the Sea —Carmel-by-the-Sea, CA
- From $16.90 an hour
- Part-time
- Guest services
- Restaurant
- Entry level
Quick Apply
Server - Boronda Crossings Chili's
Chili's —Salinas, CA
- $16 an hour + tips
- Part-time
- 18 years or older
- Casual dining restaurant
- Customer service
- Health insurance
- Dental insurance
Server
Buffalo Wild Wings —Seaside, CA
- Part-time
- 18 years or older
- No education required
- Ability to walk for extended periods
- Dental insurance
- Vision insurance
Quick Apply
Server
Applebee's —Salinas, CA
- $16.90 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 25 pounds
- Health insurance
- Flexible schedule
Quick Apply
Server (Monterey)
Black Bear Diner —Monterey, CA
- Basic math
- Restaurant
- Entry level
Server (Full-Time & Part-Time)
Ay Caramba Real Mexican Food —Prunedale, CA
- From $16.90 an hour
- Part-time
- 21 years or older
- In-person
- Restaurant
- Employee discount
- Opportunities for advancement
Quick Apply
4d
Server
Red Lobster —Salinas, CA
- $16.90 - $25.00 an hour
- Part-time
- Casual dining restaurant
- Cash register
- US work authorization
- Disability insurance
- Health insurance
Ice Cream Server/Cashier
The Hydration Hut —Marina, CA
- From $17 an hour
- Part-time
- Serving
- In-person
- Entry level
- Employee discount
- Paid sick time
Quick Apply
10d
Server
Bernardus Lodge and Spa —Carmel Valley, CA
- $16.90 an hour
- Part-time
- Serving
- Ability to walk for extended periods
- English
Quick Apply
Restaurant PM Server- PT
Carmel Valley Ranch —Carmel-by-the-Sea, CA
- $16.90 an hour
- Part-time
- Hotel
- Ability to stand for extended periods
- Restaurant
Pool Server/Bartender
La Playa Hotel —Carmel-by-the-Sea, CA
- From $16.90 an hour
- Part-time
- Bar
- Hotel
- Cleaning
- Employee assistance program
- 401(k) matching
Quick Apply
4d
Server
Landry's Inc. —Monterey, CA
- $16.90 an hour
- 18 years or older
- 1 year
- Restaurant
- Paid time off
- Employee discount
Server
The Salty Seal —Monterey, CA
- $16.90 - $18.00 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
Quick Apply
Fine Dining Server, PT, Coastal Kitchen at Monterey Plaza Hotel
Monterey Plaza Hotel & Spa —Monterey, CA
- $16.90 an hour
- Part-time
- Ability to walk for extended periods
- Basic math
- English
Quick Apply

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FOH Support - MOHI at The Grove

THE GROVE HIGHWAY 156 INC -
Hollister, CA

Apply Now

Job Details

Part-time
$20 an hour

Qualifications

Food service health code compliance
Phone communication
Cash register operations
Customer engagement
Payment processing in food service
POS systems
Food Handler Certification
Client interaction via phone calls

Full Job Description

Inspired and framed by the natural beauty of the central coast region of California, the Léal hospitality group is a one-of-a-kind collection of carefully curated properties located in Morgan Hill and Hollister. The collection represents a dynamic array of urban and rural assets, including restaurants, wineries, event venues, as well as full and select service boutique hotels that are dedicated to creating unique and memorable experiences for our guests. Whether your goal is to spend an evening dining and staying in comfort, hosting a wedding or corporate event for several hundred people, each of our properties delivers the ultimate hospitality experience while inspiring our guests to sip, savor, and celebrate all of life's little every day and once-in-a-lifetime special occasions.

Position Objective

The FOH (Front of House) Support is responsible for providing friendly, upbeat, and professional service with passion and enthusiasm. The FOH Support will be cross-trained in all FOH functions and will: support all FOH operations (cashier, barista, setting tables, bussing, food running, etc.), guiding guests through our menus while demonstrating thorough knowledge of the food and beverages. The FOH Support will perform all required side work and tasks to ensure a clean and safe restaurant and will work with all team members together as a team to deliver a positive experience for our guests. FOH Support will be responsible for maintaining the cleanliness of the front-of-house areas and helping ensure that guests have whatever they need. Respond to guest inquiries and requests in a friendly, professional & knowledgeable manner. FOH staff are expected to pay attention to detail and perform proper cleanliness and sanitation practices. FOH staff will maintain all equipment and facilities in an organized, clean, and safe environment.

Essential Job Functions

Greet all guests immediately in a friendly manner. Answer any questions guests have about the menu. Assist guests with ordering on the kiosks.
Assist with transmitting orders to the bar and kitchen by accurately recording guests' choices; identifying guests' special dietary needs, and special requests
Serve orders by picking up from the bar and kitchen; deliver accompaniments and condiments from service bars
When a table is vacated, remove dirty dishes, sanitize the table, clean the seats, and if necessary, sweep the surrounding floor. Reset table for next guests.
Protect establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies
Conclude the dining experience by acknowledging and thanking guests for their choice of restaurant and inviting them to return
Obtains revenues by totaling charges, issuing bills, accepting payments, delivering bills and payments to the host, and returning change or credit card, and signature slips to guests.
Operate coffee machine and related equipment. Able to steam milk and capable of creating and executing latte art
Communicate clearly with the expeditor, management, and co-workers
Properly carry several plates and/or trays
Accurately read food tickets at the expo window
Perform proficiently in a fast-paced environment while multitasking
Perform all required opening and closing procedures as well as assigned side work such as wrapping napkins and flatware.
Practice safe working habits and take required rest breaks and meal periods in a timely manner
Clean and sanitize front-of-house restaurant areas using established practices and procedures
Bag and haul any trash to designated dumpsters
Handle tableware carefully to prevent breakage and loss
Maintain high standards for safety and cleanliness in all areas of the property
Communicate clearly with guests, coworkers, and members of management, and communicate any areas of need, problems, and concerns from guests to management
Assist with the setup of facilities for events
Follow manufacturer and management instructions regarding the use of chemicals and supplies
Keep equipment in order and stored in the appropriate areas
Operate all company vehicles at an appropriate speed and with caution
Complete all other tasks as required by management

Required Education, Knowledge, Skills, and Competences:

Must be flexible and available to work a varying schedule to include weekdays, weekends, evenings, holidays, split shifts, and extended hours as business needs dictate (Weekend availability is required for this position)
Previous restaurant and serving experience preferred

Excellent verbal communication skills and positive interpersonal skills required

Minimum of 21 years of age
Must possess and maintain a current California Food Handler Certificate
Must possess and maintain a current ABC-approved California Responsible Beverage Server (RBS) Training Certificate
Excellent verbal and interpersonal communication skills are required. Communicate professionally both in person and on the phone
Maintain a neat, well-groomed appearance in compliance with the dress code
Must be able to accurately use time-tracking software and operate the point-of-sale (POS) system.
Ability to work under pressure and remain calm
Ability to anticipate customer needs and respond appropriately
Ability to work in a team environment, work cohesively with co-workers, and perform duties and responsibilities in a manner consistent with company policies

We are currently looking for smiling faces and friendly, and outgoing personalities!

Candidates MUST be available to work weekends.

Apply Today:
Visit our careers page at www.liveloveleal.com/careers to explore opportunities, submit your resume, and complete an application.

Interviews begin soon—don’t miss your chance to be part of something exceptional.

Apply Now

Refine Your Search

server jobs in salinas ca

FOH Support - MOHI at The Grove

Server/Bartender

Server

Server (Salinas)

Server (Elli's Restaurant)

Server

Server

Server - Boronda Crossings Chili's

Server

Server

Server (Monterey)

Server (Full-Time & Part-Time)

Server

Ice Cream Server/Cashier

Server

Restaurant PM Server- PT

Pool Server/Bartender

Server

Server

Fine Dining Server, PT, Coastal Kitchen at Monterey Plaza Hotel

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