Top 236 Kitchen manager Jobs in San Gabriel, Ca

Kitchen Manager
California Pizza Kitchen —Arcadia, CA
- $70,304 - $75,000 a year
- Full-time
- Spanish
- Sales
- Ability to walk for extended periods
- Disability insurance
- Health insurance
Culinary Assistant Manager
Erewhon —Pasadena, CA
- $28 - $35 an hour
- Part-time
- School experience
- Schematics
- Mid-level
- Health insurance
- 401(k) matching
Quick Apply
Kitchen Manager
Prime Pizza —Altadena, CA
- $70,000 - $80,000 a year
- 8 hour shift
- Basic math
- Mid-level
- Cash register
Quick Apply
Registered Dietitian / Culinary Director
Confidential —Anaheim, CA
- $85,000 - $105,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- Bachelor's degree
- Disability insurance
- Health insurance
Quick Apply
1d
Kitchen Operations and Fulfillment Manager
Imperia Caviar —Los Angeles, CA
- $60,000 - $80,000 a year
- Weekends as needed
- Hospitality
- 5 years
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply
Executive Chef
Pitfire Pizza —Los Angeles, CA
- $75,000 - $80,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
BLUDSO'S BBQ —Panorama City, CA
- $73,000 - $79,000 a year
- Full-time
- Spanish
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
8d
Head Chef
The Arc Los Angeles & Orange Counties —Downey, CA
- $22 - $26 an hour
- Weekends as needed
- Spanish
- 5 years
- English
- Health insurance
- Dental insurance
Quick Apply
Executive Kitchen Manager
Game Changer Brewhouse —Sherman Oaks, CA
- From $28 an hour
- Full-time
- Continuous improvement
- Organizational skills
- In-person
Quick Apply
Lead Sushi Chef - Nobu Los Angeles
Nobu Los Angeles —West Hollywood, CA
- $21 - $22 an hour
- Full-time
- Microsoft Word
- Bar
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
6d
Sushi Chef
CAYA —Los Angeles, CA
- $23 - $30 an hour
- Part-time
- Mid-level
- Mentoring
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Sous Chef
Bopomofo Cafe —Pasadena, CA
- $70,000 - $80,500 a year
- Overtime
- Hospitality
- Inventory control
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
3d
Kitchen Supervisor
Hollywood Park Casino Company (HPCC) —Inglewood, CA
- From $26 an hour
- Weekends as needed
- Background check
- Hospitality
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Culinary and Operations Manager
Occidental College —Los Angeles, CA
- $70,304 - $78,000 a year
- Full-time
- Spanish
- ServSafe
- Customer service
Sous Chef
Water Grill Santa Monica —Santa Monica, CA
- $70,304 - $80,000 a year
- Background check
- Restaurant management
- English
- Health savings account
- Health insurance
Quick Apply
12d
Production Kitchen Associate Lead
Crspie Treats —Anaheim, CA
- $20 - $23 an hour
- Full-time
- ServSafe
- Mid-level
- Driver's License
- Paid time off
- Employee discount
Quick Apply
Head Cook/Line Cook/Coach
Mychal's Learning Place —Redondo Beach, CA
- $21 - $23 an hour
- Part-time
- Background check
- 5 years
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply
5d
Lead Cook - Claremont, CA
SAGE Dining Services —Claremont, CA
- $25 - $27 an hour
- Weekends as needed
- ServSafe
- English
- Mid-level
- Paid training
- Disability insurance
Quick Apply
5d
Restaurant Assistant Kitchen Manager/ Inn
Panda Inn —Pasadena, CA
- $28 - $31 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Kitchen Supervisor
The Salvation Army ARC Pasadena —Pasadena, CA
- $24 an hour
- Overtime
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance

I want to receive the latest job alert for kitchen manager in san gabriel, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Kitchen Manager

California Pizza Kitchen -
Arcadia, CA

Apply Now

Job Details

Full-time
$70,304 - $75,000 a year

Benefits

Disability insurance
Health insurance
Dental insurance
Vision insurance

Qualifications

Customer communication
Team development
Hospitality industry experience
Managing kitchen staff
Business management
Team motivation (leadership skill)
Communication with kitchen staff
Team building

Full Job Description

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). We are committed to moving people forward and encourage everyone to apply their passion at CPK. So go ahead…be bold, be epic, be YOU!

THE PERKS

Comprehensive eight-week training program utilizing several methods of learning including online, book and shoulder-to-shoulder teaching.
Tremendously passionate, one-of-a-kind company culture.
Opportunities for growth and development. We love promoting from within!
Unique electronic learning platform appropriately titled “The Proof” to engage continuous development.
All the pizza you can eat! Manager meals while working and a Management Dine-Out card to enjoy with your family and friends.
An environment where you can express your unique talents and skills.
Employee driven assistance program called the Kindness Fund which lends a helping hand to our team members encountering life challenges.
Industry competitive compensation package including bonus potential.
Comprehensive benefits package, including medical, dental and vision and more.

OUR EXPECTATIONS

Delivering a phenomenal guest experience.
Overseeing the day-to-day functioning of the kitchen, ensuring smooth coordination between food preparation, cooking, and plating. Maintain optimal workflow during peak periods and adapt, as necessary.
Leading and inspiring the team with a people-first mentality to build on CPK's best in class culture.
Building a team around hospitality and culinary execution and developing top talent to drive the business forward - fostering career growth and cross training for the team.
Building sales, profitability, and guest counts.
Managing the P&L for the restaurant.
Meeting financial objectives by forecasting, adjusting labor expenditures, practicing portion controls, preparing budgets, and analyzing variances.
Utilizing excellent communication skills, both verbal and written, to effectively interact with employees, guests, suppliers and senior management. Proficiency in Spanish is a plus.
Maintaining a safe and healthy environment by establishing, following, and complying with sanitation standards and procedures

WHO IS CALIFORNIA PIZZA KITCHEN

We are passionate individuals committed to inspiring others by bringing California creativity to every meal! Founded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. The concept gave California a place in the pizza revolution alongside Chicago and New York. CPK has since become the place for taste makers, rule breakers and earth shakers who conquer challenges by daring to work on the edge and thinking outside the box.

REQUIREMENTS

Minimum of two years BOH management experience in a high volume, faced paced restaurant.
Strong communication skills – verbal and written.
Exceptional leadership skills – ability to motivate, inspire and develop a team.
Passionate about execution, hospitality and service.

While performing the duties of this job the employee is frequently exposed to computer terminals. The noise level and temperature is moderate. The employee has the ability to sit, stand and/or walk for up to 10 hours a day. The employee is occasionally required to stoop, bend or kneel, lift up to 40 lbs. and perform other diverse physical tasks as needed. The vision requirements include: close vision, distance vision, peripheral vision, depth perception and ability to adjust focus.

NOTE: CPK reserves the right to revise or change the position plan as the need arises. This position plan is not all inclusive of total job responsibilities nor does it constitute a written or implied contract of employment.

A full job description, including physical demands of the job is available upon request.

The current salary range for this position is USD $70,304.00 to $75,000.00.

Various benefits are available for this position, including 401K, health, dental, vision, and disability insurance through CPK’s designated providers. CPK regularly reviews its benefits offerings and may change benefits and providers from time to time.

California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race, color, religion, national origin, age, gender, or any other legally protected classification. Everyone has a seat at our table.

Apply Now

Refine Your Search

kitchen manager jobs in san gabriel, ca

Kitchen Manager

Culinary Assistant Manager

Kitchen Manager

Registered Dietitian / Culinary Director

Kitchen Operations and Fulfillment Manager

Executive Chef

Kitchen Manager

Head Chef

Executive Kitchen Manager

Lead Sushi Chef - Nobu Los Angeles

Sushi Chef

Sous Chef

Kitchen Supervisor

Culinary and Operations Manager

Sous Chef

Production Kitchen Associate Lead

Head Cook/Line Cook/Coach

Lead Cook - Claremont, CA

Restaurant Assistant Kitchen Manager/ Inn

Kitchen Supervisor

I want to receive the latest job alert for kitchen manager in san gabriel, ca

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected