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kitchen manager/line jobs in scott, la

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  • Restaurant Managers – Wild Eggs (Full-Time)

    Wild Eggs Operation —Columbus, OH

    Lead, train, and develop a high-performing kitchen team. Oversee kitchen staffing, scheduling, food cost control, inventory, and vendor ordering.

    $49,000 - $52,000 a year

    Quick Apply

  • The Goat —Hilliard, OH

    Operate kitchen equipment safely and efficiently. Comply with health department regulations and kitchen policies. High School Diploma or equivalent required.

    Quick Apply

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