Top 8 Pastry cook Jobs in Scotts Valley, Ca

Pastry Chef
Manresa Bread —Campbell, CA
- $25 - $30 an hour
- Temporary
- Spanish
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Pastry Cook
Cordevalle, L.P. —San Martin, CA
- $24 - $28 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Paid holidays
- Health insurance
Quick Apply
LEAD PASTRY COOK (FULL TIME)
Bon Appetit —Mountain View, CA
- $36.55 an hour
- Urgently hiring
- Background check
- Customer service
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Lead Pastry Cook
Eataly North America —Santa Clara, CA
- $23 - $25 an hour
- Full-time
- Basic math
- Mid-level
- High school diploma or GED
- Paid parental leave
- Health insurance
Quick Apply
Line Cook - Cupertino
Eureka —Cupertino, CA
- 18 years or older
- Food Handler Certification
- Entry level
Quick Apply
Pastry Cook
Eataly North America —Santa Clara, CA
- $19 - $20 an hour
- Part-time
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
- Paid parental leave
- Health insurance
Quick Apply
2h
Line Cook - Santa Clara
Eureka —Santa Clara, CA
- 18 years or older
- Food Handler Certification
- Entry level
Quick Apply
Line Cook - Mountain View
Eureka —Mountain View, CA
- 18 years or older
- Food Handler Certification
- Entry level
Quick Apply

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Follows health, safety, and sanitation guidelines in our commercial production kitchen. Ability to use pastry bag for cake/dessert decorating to support menu…

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Pastry Chef

Manresa Bread -
Campbell, CA

Quick Apply

Job Details

Temporary | Full-time
$25 - $30 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Life insurance

Qualifications

Food production
Spanish
Customer communication
Catering experience
Baking
English
Pastry experience
Knife skills
Food safety
Food Handler Certification

Full Job Description

This is a full-time position to work 40-45 hours a week, including one weekend day.

Overview
We are seeking a talented and passionate Pastry Cook to join our Pastry culinary team. The ideal candidate will have a strong background in pastry preparation and a creative flair for designing and decorating desserts. This role requires a commitment to maintaining high standards of food safety and quality while delivering exceptional customer service. If you have a love for baking and an eye for detail, we want to hear from you!

Duties

Co-lead and support a team of 13-20 employees
Support the hiring, the team training & new hire
Plans, delegates and follows up on expected tasks, assignments and activities to ensure expectations and objectives are met
Maintains inventory of food and non-food supplies to ensure that necessary products are available when needed
Prepare a variety of pastries, desserts, and baked goods according to established recipes and presentation standards.
Ensure all food preparation meets safety and sanitation regulations.
Collaborate with the kitchen team to plan menus and create innovative dessert offerings.
Decorate cakes and pastries with artistic flair, using various techniques and tools.
Maintain an organized and clean work area, ensuring all kitchen equipment is properly maintained.
Assist in inventory management by monitoring stock levels of ingredients and supplies.
Provide excellent customer service by engaging with guests regarding menu items and special requests.

Skills

Proficient in pastry techniques, including baking, cake decorating, and food preparation.
Strong knowledge of food safety practices to ensure compliance with health regulations.
Excellent knife skills for precise cutting and presentation of ingredients.
Ability to work efficiently in a fast-paced kitchen environment while maintaining attention to detail.
Strong communication skills for effective collaboration with team members.
Experience in catering or large-scale food production is a plus.
A passion for culinary arts and creativity in dessert design.

Join our team as a Pastry Cook and contribute your skills to create delightful experiences for our customers through exquisite pastries and desserts!

Job Types: Full-time, Temporary

Pay: $25.00 - $30.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Life insurance
Paid time off
Vision insurance

Language:

fluent spanish (Required)
fluent english (Required)

Ability to Relocate:

Campbell, CA 95008: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

pastry cook jobs in scotts valley, ca

Pastry Chef

Pastry Cook

LEAD PASTRY COOK (FULL TIME)

Lead Pastry Cook

Line Cook - Cupertino

Pastry Cook

Line Cook - Santa Clara

Line Cook - Mountain View

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