Top 618 Culinary services Jobs in Seven Hills, Oh

Prep Cook
Cooper's Hawk Winery & Restaurants —Seven Hills, OH
- Weekends as needed
- 18 years or older
- Casual dining restaurant
- English
- Health insurance
- Dental insurance
Quick Apply
7d
Tasting Room Attendant
Cooper's Hawk Winery & Restaurants —Seven Hills, OH
- Weekends as needed
- Bar
- 21 years or older
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
7d
Culinary Innovation & Engagement Coordinator
Nestlé USA —Solon, OH
- $72,000 - $80,000 a year
- 5 years
- Mid-level
- High school diploma or GED
- Health insurance
- 401(k) matching
9d
Culinary Innovation Chef
Nestlé USA —Solon, OH
- Up to 50% travel
- ServSafe
- 5 years
Dishwasher
LongHorn Steakhouse —Independence, OH
- Restaurant
- Entry level
- Kitchen
Bakery Assistant
Marigold Catering + Events —Cleveland, OH
- $20 - $22 an hour
- Part-time
- Basic math
- Bakery
- Organizational skills
- Health insurance
- Paid time off
Quick Apply
2d
Associate Culinary Innovation
Nestlé USA —Solon, OH
- 5 years
- Mid-level
- High school diploma or GED
9d
Catering Attendant
American Dining Creations —Cleveland, OH
- Customer service
- Ability to climb stairs
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
3d
Pantry Cook/Pastry Cook
Cooper's Hawk Winery & Restaurants —Seven Hills, OH
- Part-time
- In person
- 18 years or older
- In-person
- 1 year
- Wellness program
- Health insurance
2d
Patient Supervisor - Medina Hospital Cleveland Clinic
Aramark —Medina, OH
- $21 an hour
- Evenings as needed
- Hospital
- Cooking
- Mid-level
- Disability insurance
- Health insurance
9d
Prep Cook
The Foundry Social —Medina, OH
- From $14 an hour
- Extended hours
- Bar
- Casual dining restaurant
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Cook
Majestic Care of Sagamore Hills —Northfield, OH
- Full-time
- 18 years or older
- High school diploma or GED
- Entry level
- Paid holidays
- Life insurance
Quick Apply
Event Coordinator
Barrington Golf Club —Aurora, OH
- $70,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Culinary Aide
Majestic Care of Sagamore Hills —Northfield, OH
- Part-time
- Assembly
- Entry level
- Paid holidays
- Life insurance
Quick Apply
Executive Sous Chef
EVOO —Cleveland, OH
- $62,000 - $65,000 a year
- Full-time
- Customer service
- In-person
- Senior level
- Health insurance
Quick Apply
Sous Chef/Line Cook
Stella Mia Restaurant —Westlake, OH
- $18 - $22 an hour
- Part-time
- Mid-level
- In-person
- Kitchen
Quick Apply
1d
Porter
Cooper's Hawk Winery & Restaurants —Seven Hills, OH
- Weekends as needed
- Bar
- 18 years or older
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
7d
Line Cook
Cooper's Hawk Winery & Restaurants —Seven Hills, OH
- Weekends as needed
- 18 years or older
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
7d
Travel Speech Language Pathologist in Bedford, OH
Soliant —Bedford, OH
- School experience
- Mid-level
- Organizational skills
- Travel reimbursement
- Health insurance
Quick Apply
Lead Line Cook
Pub Frato Chagrin Falls —Chagrin Falls, OH
- $16 - $21 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- Customer service
- Paid training
- Employee discount
Quick Apply
13d

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Prep Cook

Cooper's Hawk Winery & Restaurants -
Seven Hills, OH

Quick Apply

Job Details

Full-time
7 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Referral program

Qualifications

Kitchen health and safety standards
Recipe adherence
Maintaining an organized workspace
Vegetable preparation
Food service workstation cleanliness
Food portioning
English
Casual dining experience
Commercial kitchen cleaning
Food garnishing
Basic knife skills
Stocking
Chopping vegetables
Mise en place
Kitchen equipment maintenance
Entry level
Kitchen organization
Communication with kitchen staff
Sauce preparation

Full Job Description

Cooper's Hawk Opening Soon in Seven Hills!

Hiring space opens Monday, August 24th
Interview Monday - Friday 9am - 5pm
6161 Oak Tree Boulevard, Suite 120 - Independence, OH 44131

At Cooper’s Hawk, our Prep Cooks bring heart to every recipe and precision to every task. By preparing fresh, high-quality ingredients, they set the tone for a great dining experience. Every slice, portion, and plate supports Uncompromising Hospitality, helping the kitchen run smoothly and ensuring every guest enjoys consistent and memorable food.

What You Will Get

50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events
Monthly Wine Tastings for Two
Medical, Dental, Vision, and Telehealth
401k with Company Match
Paid Time Off and Flexible Schedules
Early Pay Access
Wellness and Mental Health Support
Wine and Culinary Education
Career Growth Flight Plan
Team Member Rewards, Milestone Recognition, and Referral Bonuses

How You Will Succeed

Show Up Ready: Come Prepared, stay sharp, and start strong.

Prepare fresh ingredients and follow recipes with accuracy
Set up and organize your station to stay efficient through every shift

Own What You See: Take Responsibility, jump in, and do what needs to be done.

Maintain high quality standards in prep and execution
Keep your work area clean, stocked, and safe while handling ingredients with care

Stay in Sync: Communicate often, move with your team, and keep service flowing.

Communicate with teammates and managers to ensure a smooth kitchen flow
Perform these kitchen functions:
Wash, peel, slice, and mix vegetables, fruits, and other ingredients for salads, cold plates, and garnishes.
Prepare hot and cold sauces
Carve and slice meats and cheeses
Portion food for service
Follow daily systems and procedures to stay organized and on track

Make It Personal: Be genuine, listen well, and tailor each experience.

Take pride in your prep work because every detail matters
Support the kitchen team by creating the foundation for every great dish

Add a Touch: Go beyond the expected to create memorable moments.

Go beyond the basics by keeping kitchen equipment in excellent condition
Keep an eye out for ways to make the kitchen cleaner, faster, and better

What You Will Bring

At least 18 years of age
Previous prep or line cook experience preferred
Basic knife skills and knowledge of kitchen safety and sanitation
Comfort following recipes and portioning food
A team focused attitude and ability to stay organized in a fast paced environment
Ability to stand for long periods and lift up to 50 pounds
Availability to work flexible schedules including weekends and holidays
Ability to read, understand, and communicate in English

Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.

Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law.

Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process. The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.

About Us

Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.

Benefits:

401(k)
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

culinary services jobs in seven hills, oh

Prep Cook

Tasting Room Attendant

Culinary Innovation & Engagement Coordinator

Culinary Innovation Chef

Dishwasher

Bakery Assistant

Associate Culinary Innovation

Catering Attendant

Pantry Cook/Pastry Cook

Patient Supervisor - Medina Hospital Cleveland Clinic

Prep Cook

Cook

Event Coordinator

Culinary Aide

Executive Sous Chef

Sous Chef/Line Cook

Porter

Line Cook

Travel Speech Language Pathologist in Bedford, OH

Lead Line Cook

I want to receive the latest job alert for culinary services in seven hills, oh

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