Top 2 Bar manager Jobs in Sioux Falls Sd

Bar Manager
Crawford's | Bar & Grill —Sioux Falls, SD
- Weekends as needed
- Bar
- Mid-level
- 3 years
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Front Of House Manager
kRav'N —Sioux Falls, SD
- $55,000 - $65,000 a year
- Weekends as needed
- Bar
- Mid-level
- Leadership
- Paid time off
- 401(k) matching
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Bar Manager

Crawford's | Bar & Grill
Sioux Falls, SD

Quick Apply

Job Details

Full-time

Qualifications

Vendor relationship building
Occupational safety regulation compliance
Bar sanitation
Bar cleaning
Bar supply restocking
Establishing vendor partnerships as a food service manager
Food service health code compliance
Recipe development
Wine knowledge
Bar safety compliance (food service)
Budget control
Team leadership
Standard Operating Procedures (SOPs) implementation
Program development
Safety regulations
Job-specific skills training (staff training program)
Bar supply ordering
Managing hospitality teams
Mid-level
3 years
Bar setup
Team development
Hiring
Inventory tracking for food cost management
Hospitality industry experience
Beverage recipe development
Vendor communication
Organizational skills
Materials management in food and beverage
Beverage budget management

Full Job Description

Bar Manager – New Concept Opening

Location: Sioux Falls, SD
Compensation: Competitive salary + performance incentives
Employment Type: Full-Time

About the Role

We are opening an exciting new concept and are seeking an experienced, driven Bar Manager to lead the development and execution of our beverage program. This role is ideal for a hospitality professional who thrives in fast-paced environments, values quality and consistency, and wants to help build something from the ground up.

You will be responsible for overseeing all bar operations—from cocktail creation and inventory control to staff training and guest experience—while maintaining strong cost controls and high service standards.

Key Responsibilities

Develop and execute a compelling cocktail, beer, and wine program aligned with the restaurant’s concept
Hire, train, and lead bar staff with a focus on service, efficiency, and hospitality culture
Manage inventory, ordering, vendor relationships, and product selection
Control beverage costs, minimize waste, and maintain accurate counts and pars
Create bar SOPs, recipes, and training materials
Ensure compliance with all health, safety, and alcohol regulations
Collaborate closely with ownership, culinary leadership, and management
Maintain a clean, organized, and guest-ready bar at all times
Lead by example during service and set the tone for professionalism behind the bar

Qualifications

3+ years of bar management or lead bartender experience in a high-volume or upscale setting
Strong knowledge of classic and modern cocktails, spirits, wine, and beer
Proven leadership and staff development skills
Experience with inventory systems, POS platforms, and cost controls
Ability to work nights, weekends, and holidays as needed
Strong communication, organization, and problem-solving skills
Passion for hospitality and guest experience

What We Offer

Opportunity to build and shape a bar program from day one
Competitive pay with performance-based incentives
Growth opportunities within a developing restaurant group
Creative freedom within a structured, professional environment
A team-focused culture that values quality, accountability, and respect

#hc219875

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bar manager jobs in sioux falls sd

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