Top 183 chef Jobs in solon, oh

Executive Chef
Confidential —Cuyahoga County, OH
- $70,000 - $95,000 a year
- 12 hour shift
- 6 years
- Culinary experience
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Aaron and Moses/Glen Eagles Events —Twinsburg, OH
- Up to $70,000 a year
- Full-time
- Background check
- Microsoft Excel
- Management
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Aramark —Cleveland, OH
- $80,000 - $90,000 a year
- Customer service
- Cooking
- Team management
- Disability insurance
- Health insurance
Executive Chef - Cleveland Museum of Art
Bon Appetit —Cleveland, OH
- $78,000 - $88,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Prep & Service Chef
Nightjar —Beachwood, OH
- From $20 an hour
- Part-time
- Bar
- In-person
- Communication skills
- Employee discount
Quick Apply
4d
Corporate Chef - National Accounts (REMOTE)
Nestlé USA —Solon, OH
- $115,000 - $135,000 a year
- Remote
- Business development
- Bachelor's degree
- Travel
- Health insurance
- 401(k) matching
Arrow Culinary Director (Full Time)
Arrow Senior Living-Ohio —Solon, OH
- $80,000 - $85,000 a year
- Full-time
- Microsoft Word
- 18 years or older
- Cooking
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
Tarragon at The Inn at Honey Run —Cleveland, OH
- $46,000 - $60,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
2d
Line Cook/Sous Chef
Warren's Spirited Kitchen —Burton, OH
- $14 - $19 an hour
- Part-time
- Team management
- Mentoring
- In-person
Quick Apply
3d
Patient Services Supervisor
Aramark —Cleveland, OH
- $21 an hour
- Weekends as needed
- Cooking
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
Chef/Line Cook
The Country Club of Hudson —Hudson, OH
- $16 - $20 an hour
- Part-time
- Sanitation
- Cooking
- In-person
- Flexible schedule
Quick Apply
Executive Chef
Confidential —Cleveland, OH
- $80,000 - $95,000 a year
- Weekends as needed
- Microsoft Office
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
1d
Executive Chef
Confidential —Berea, OH
- $80,000 - $95,000 a year
- Weekends as needed
- Background check
- Microsoft Office
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
3d
Experienced Chef, 2 years experience required
GERACI'S PEPPER PIKE —Cleveland, OH
- $20 - $23 an hour
- Part-time
- Military
- Mid-level
- No degree
Quick Apply
1d
Head Chef / Kitchen Manager
Brennan's Catering & Banquet Center —Cleveland, OH
- $55,000 - $60,000 a year
- 12 hour shift
- Restaurant management
- Cooking
- Driver's License
- Food provided
Quick Apply
Cooks and sous chef
Quinns family restaurant —Willowick, OH
- $15 - $25 an hour
- Part-time
- In-person
- Entry level
Quick Apply
14d
Sous Chef/Kitchen Manager
Hyatt Regency Cleveland —Cleveland, OH
- From $55,000 a year
- Full-time
- Bar
- Casual dining restaurant
- Culinary experience
- Paid holidays
- Disability insurance
Quick Apply
Chef
Normandy Catering —Wickliffe, OH
- $18 - $25 an hour
- Weekends as needed
- ServSafe
- Mid-level
- In-person
- Health insurance
- 401(k)
Quick Apply
Sous Chef
The Normandy Senior Living —Rocky River, OH
- From $19 an hour
- Weekends as needed
- Culinary experience
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
16h
Executive Chef
Chef Recruiter —Akron, OH
- $80,000 - $120,000 a year
- Full-time
- Background check
- Inventory management
- Customer service
- Profit sharing
- Relocation assistance
Quick Apply

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Executive Chef

Confidential
Cuyahoga County, OH

Quick Apply

Job Details

Full-time
$70,000 - $95,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Kitchen health and safety standards
Culinary experience
Kitchen knives
Team leadership
Cooking
Supervising experience
Managing kitchen staff

Full Job Description

Looking for an Executive Chef. We are seeking an Executive Chef at mixed property location (Event Center and Restaurant). Not a country club. This candidate should have a passion for culinary arts and possesses great leadership skills to join the growing team. Our ideal candidates for Executive Chef will have at least 6 years experience and be willing to input ideas into the creation of our menu items, possess a fun and personable attitude, are punctual and have reliable transportation.

The Executive Chef's responsibility is to directly manage all back of house functionality of the business; direct the preparation of food, help the kitchen team in the preparation of food items and set up stations for food service. This is a working Chef position. This position must be able to prepare food quickly to the set specifications and standards while maintaining hygienic practices.

The Executive Chef also arranges, prepares and break downs the stations of the kitchen, storage areas and refrigerators. And makes sure all are maintained at the beginning and end of every day/night. This person will be capable of supervising the team independently.

Responsibilities include but are not limited to:

Inventory and ordering.
Scheduling of employees

Hiring
Menu Design

Think on your feet
Time Clock Audits

Food Cost standards

Labor standards

Working with both event and restaurant teams for planning and execution.Serve menu items compliant with established standards

Use food preparation tools in accordance with manufactures instructions

Maintain a prepared and sanitary work area at all times

Assist with all duties as assigned

Qualifications:

Prior line cook and supervisory experience in a fast paced, high intensity setting.

Must be able to communicate clearly and effectively.

Be able to reach, bend, stoop and frequently lift up to 50 pounds.
Be able to work in a standing position for long periods of time.
Must have exceptional hygiene and grooming habits.
Must have reliable transportation to and from work.
Must have knife skills.

Job Type: Full-time
Expected work hours per week: 55-60
Pay: $70-95k per year based on experience

Benefits:

Medical/Dental/Vision after 60 days

PTO after 90 days

401K

Bonus Structure

Job Type: Full-time

Pay: $70,000.00 - $95,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

12 hour shift
Day shift
Evening shift
Morning shift

Experience:

Culinary experience: 6 years (Preferred)
Cooking: 6 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in solon, oh

Executive Chef

Sous Chef

Executive Chef

Executive Chef - Cleveland Museum of Art

Prep & Service Chef

Corporate Chef - National Accounts (REMOTE)

Arrow Culinary Director (Full Time)

Sous Chef

Line Cook/Sous Chef

Patient Services Supervisor

Chef/Line Cook

Executive Chef

Executive Chef

Experienced Chef, 2 years experience required

Head Chef / Kitchen Manager

Cooks and sous chef

Sous Chef/Kitchen Manager

Chef

Sous Chef

Executive Chef

I want to receive the latest job alert for chef in solon, oh

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