Top 14 Banquet cook i Jobs in Sonoma Ca

Benicia's Kitchen- Line Cook I
The Lodge at Sonoma —Sonoma, CA
- From $25.44 an hour
- Full-time
- Casual dining restaurant
- Fast casual restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
7d
Cook 1 - VA Facility $27 P/H
BestNest Management —Napa, CA
- $27 an hour
- Full-time
- Cooking
- Trade school
- Cleaning
Quick Apply
Cook I | Carneros Resort & Spa
Carneros Resort and Spa —Napa, CA
- $22 - $24 an hour
- Ability to walk for extended periods
- Organizational skills
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
COOK SPECIALIST I
Department of Veterans Affairs —Napa County, CA
- $3,799 - $4,656 a month
- Full-time
- Military encouraged
- Entry level
7d
Benicia's Kitchen- Line Cook I
Sage Hospitality —Sonoma, CA
- $25.44 an hour
- Entry level
- Kitchen
Wit & Wisdom - Cook I
The Lodge at Sonoma —Sonoma, CA
- $25.44 an hour
- 8 hour shift
- Up to 50% travel
- High school diploma or GED
- Travel
- 401(k) matching
- Employee discount
Quick Apply
8d
Banquet Cook I
Stanly Ranch —Napa, CA
- $24.50 an hour
- Full-time
- Residential
- Mentoring
- Training & development
Quick Apply
Cook I
Silverado Resort —Napa, CA
- $24 - $26 an hour
- Weekends as needed
- Team management
- US work authorization
- Ability to stand for extended periods
- Referral program
Quick Apply
Wit & Wisdom (Dinner Restaurant) – Line Cook I
Sage Hospitality —Sonoma, CA
- $25.44 an hour
- 8 hour shift
- Up to 50% travel
- Hotel
- High school diploma or GED
Cook I
Stanly Ranch —Napa, CA
- $24.50 an hour
- Full-time
- Management
- Residential
- Mentoring
Quick Apply
Cook I – Lead Line Cook (PM)Olive & Hay | Meritage Resort & Spa
TMR Operations, LLC —Napa, CA
- From $23.50 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Continuous improvement
Line Cook 1 - PT
Vinarosa Resort and Spa —Santa Rosa, CA
- $23 - $25 an hour
- Part-time
- Bar
- Ability to lift 50 pounds
- Restaurant
Quick Apply

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Cook 1 - VA Facility $27 P/H
BestNest Management —Napa, CA
Comply with all local, state, and federal food-safety regulations. This entry-level culinary role is ideal for candidates with basic experience in institutional…
$27 an hour
Quick Apply
Benicia's Kitchen- Line Cook I
The Lodge at Sonoma —Sonoma, CA
Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP. Assist in keeping buffet stocked.
From $25.44 an hour
Quick Apply
7d

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Cook I at Maryland Elementary (3 hours)
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Frequent interruption of tasks to support students, visitors, staff, and/or telephone calls. Set the line, serve guests, and use USDA standard serving portions…
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Cook I
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Licensure / Certification: Food handlers’ certification within 6 months of hire. Experience: Relevant work experience in a hospital setting, large institution…

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Benicia's Kitchen- Line Cook I

The Lodge at Sonoma
Sonoma, CA

Quick Apply

Job Details

Full-time
From $25.44 an hour
7 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Food waste mitigation
Food production
Cost control
Perishable goods management
Kitchen organization

Full Job Description

Come be part of something amazing! The Lodge at Sonoma is one of the premier resort properties in wine country. The property completed a $17M renovation and repositioning to Marriott’s Autograph Collection in 2021. We are looking for positive, high energy Cooks in Benicia's Kitchen, to be part of our incredible team.

Nestled in the heart of Sonoma and mere steps from the unique charm and history of its Plaza, The Lodge brings this enchanting town to life in an authentic and nuanced way. Hand-crafted touches pay homage to centuries of local craftspeople. Programming emphasizes the process, resulting in a deeper appreciation for the finished product — be it wine, art, or olive oil.

ESSENTIAL RESPONSIBILITIES

Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner.
Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods.
Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence.
Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers.
Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs.
Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures.
Check pars for shift use, determine necessary preparation, freezer pull and line set up.
Note any out-of-stock items or possible shortages.
Assist in keeping buffet stocked.
Return all food items not used on next shift to designed storage areas, being sure to cover/date all perishables.
Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP.
Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers.
Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs.
Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures.
Check pars for shift use, determine necessary preparation, freezer pull and line set up.
Note any out-of-stock items or possible shortages.
Assist in keeping buffet stocked.
Return all food items not used on next shift to designed storage areas, being sure to cover/date all perishables.
Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP.
Performs other duties as assigned, requested or deemed necessary by management

OTHER RESPONSIBILITIES

All other duties as assigned, requested or deemed necessary by management.

Pay: From $25.44 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Physical Setting:

Casual dining restaurant
Fast casual restaurant

Work Location: In person

Quick Apply

Refine Your Search

banquet cook i jobs in sonoma ca

Benicia's Kitchen- Line Cook I

Cook 1 - VA Facility $27 P/H

Cook I | Carneros Resort & Spa

COOK SPECIALIST I

Benicia's Kitchen- Line Cook I

Wit & Wisdom - Cook I

Banquet Cook I

Cook I

Wit & Wisdom (Dinner Restaurant) – Line Cook I

Cook I

Cook I – Lead Line Cook (PM)Olive & Hay | Meritage Resort & Spa

Line Cook 1 - PT

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