Top 188 Kitchen team member Jobs in Spokane, Wa

Sous hourly
MAD ANTHONY'S INC —Spokane, WA
- $27 - $29 an hour
- Overtime
- Hospitality
- English
- Mid-level
- Health savings account
- Dental insurance
Dishwasher
PF Changs —Spokane, WA
- $17.50 - $20.50 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Dishwashers
Red Robin International, Inc. —Spokane, WA
- $17.13 - $21.41 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Food Service Attendant
Providence —Spokane, WA
- $17.25 - $24.82 an hour
- Per diem
- Hospital
- Rehabilitation center
- Fair chance
- Paid parental leave
- Paid holidays
11d
Dishwasher
Dave & Buster's —Spokane, WA
- $17.13 - $22.50 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Server
The Screaming Yak —Spokane, WA
- $17.13 an hour
- Part-time
- ServSafe
- Ability to lift 50 pounds
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
The Barrel —Spokane, WA
- $17.13 - $17.50 an hour
- Part-time
- No experience needed
- Ability to lift 50 pounds
- 1 year
- Health insurance
- Dental insurance
Quick Apply
Busser
PF Changs —Spokane, WA
- $17.13 - $19.13 an hour
- Part-time
- No experience needed
- Cash register
- Guest services
- Paid training
- Health insurance
Server
MAD ANTHONY'S INC —Spokane, WA
- $17.13 - $18.13 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Basic math
- Health savings account
- Dental insurance
Quick Apply
Cook
MAD ANTHONY'S INC —Spokane, WA
- $20 - $24 an hour
- Full-time
- Hospitality
- 18 years or older
- English
- Health savings account
- Dental insurance
Twigs Bistro is Hiring: Sous Chef – Culinary Leadership & Execution
Twigs Bistro & Martini Bar —Spokane, WA
- $24.00 - $28.50 an hour
- 12 hour shift
- Background check
- Casual dining restaurant
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Twigs Bistro is Hiring: Sous Chef – Culinary Leadership & Execution
Twigs Bistro & Martini Bar —Spokane, WA
- $24.00 - $28.50 an hour
- 12 hour shift
- Casual dining restaurant
- ServSafe
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
5d
Cabinet Sales and Design Specialist
Huntwood Cabinet Outlet —Liberty Lake, WA
- $20.19 - $26.44 an hour
- Full-time
- Background check
- AutoCAD
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Cook
Confidential —Spokane, WA
- $17.13 - $19.00 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
1d
Bakery Lead/ Production manager
SWEET FROSTINGS —Spokane, WA
- $20 - $23 an hour
- Full-time
- Mid-level
- Bakery
- Organizational skills
- Free parking
- Health insurance
Quick Apply
7d
MEN's - Culinary Production Cook
Union Gospel Mission of the Inland Northwest —Spokane, WA
- $17.60 - $23.00 an hour
- 8 hour shift
- Microsoft Outlook
- Addiction Medicine
- Mid-level
- 403(b) matching
- Disability insurance
Restaurant Shift Leader
Noodle Express Spokane 1 LLC —Spokane, WA
- $17.13 - $19.00 an hour
- Fast casual restaurant
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
12d
General Manager - Float
Little Caesars —Spokane, WA
- $17.13 - $21.13 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Recruiting
- Paid holidays
- Disability insurance
Quick Apply
Food Service Worker
Healing Lodge of the Seven Nations —Spokane Valley, WA
- $20.06 - $29.08 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Customer service
- Paid holidays
- Health insurance
Quick Apply
Team Member
1307 - Dave's Hot Chicken - Spokane —Spokane, WA
- Part-time
- High school diploma or GED
- 16+ years old
- Ability to lift 75 pounds
Quick Apply
9d

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Sous hourly

MAD ANTHONY'S INC -
Spokane, WA

Apply Now

Job Details

Full-time
$27 - $29 an hour

Benefits

Health savings account
Dental insurance
401(k)
Employee assistance program
Vision insurance
401(k) matching
Opportunities for advancement
Pet insurance

Qualifications

English
Communication with kitchen staff

Full Job Description

About the Company:

Anthony’s is a family-owned group of restaurants with 26 locations across the Pacific Northwest, including Washington, Idaho, and Oregon. For over 50 years, we’ve been dedicated to showcasing the best of the region through fresh local seafood, in-season ingredients, and genuine hospitality. Our deep commitment to quality is reflected in our unique approach—we operate our own wholesale company, which allows us to source directly from local fishermen, ranchers, and trusted partners. This ensures that only the freshest, highest-quality food makes it to our kitchens each day.

Because of this dedication to excellence, Anthony’s is not only a great place to dine—it’s also a great place to work. We’re looking for quality people who share our passion for food, community, and hospitality to join our team.

At Anthony’s, we invest in our team members with competitive pay, consistent scheduling, opportunities for internal advancement, and a supportive work environment where people can grow their skills and build lasting careers. Whether you’re just getting started or looking for your next step in the industry, we welcome individuals who are eager to learn, work hard, and bring a warm, welcoming spirit to the table

We are looking for a passionate individual who will uphold and exceed Anthony’s reputation for the finest fresh seafood which is expertly served with an uncompromising commitment to quality and value. We take great pride in the development and growth of our kitchen management team.

Qualifications:

Must be able to work in a team-oriented environment. Must have excellent leadership, communication, and food production skills. Must be able to speak clearly and listen attentively to kitchen team members, dining room team and managers. Must be able to speak, read and write in English.

Experience:
Two or more years of experience in a high-volume, full-service dining kitchen required, preferably in a seafood restaurant.

Education:
High school diploma or equivalent.

Job Duties:

Responsible for the supervision and smooth operation of the kitchen and dish room during the shift with a mindful eye on the cost efficiency.
Responsible for all kitchen team members and ensure that they are performing their duties according to established procedures and quality standards.
Assigns stations to the kitchen team at the start of the shift.
Oversees training, cross-training, interviewing and scheduling of assigned positions.
May assume all duties of the Chef in the Chef’s absence

Physical: Must be able to stand and move at a fast pace for up to four hours. Must be able to lift pots, pans and other containers weighing up to 50 pounds.

Wage & Benefits Offered:

Overtime along with an incentive percentage of 0% - 1.55% is decided upon hire and is based on the operating profit of the Restaurant and paid out in accordance of our incentive and period-based cycle.

Full time employees maintaining an average of 25 hours a week have an option to enroll in medical insurance and an HSA account while those who maintain 20 hours can choose to enroll in dental, vision, voluntary life, and pet Insurance. Employees are enrolled in the company’s 401k plan with an annual discretionary match after 500 hours of employment. Vacation and Sick Time are each separately front loaded at the beginning of the calendar year with 10 days annually and prorated depending on the time of year. Additionally, each manager will have 3 personal floating personal days to be used annually.

Other Benefits available in the company include, Scholarships, Meal Discounts, EAP Assistance with the LifeWorks Wellness App.

We are an equal opportunity employer, and are committed to creating an inclusive environment for all team members. We look forward to hearing from you!

Apply Now

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kitchen team member jobs in spokane, wa

Sous hourly

Dishwasher

Dishwashers

Food Service Attendant

Dishwasher

Server

Dishwasher

Busser

Server

Cook

Twigs Bistro is Hiring: Sous Chef – Culinary Leadership & Execution

Twigs Bistro is Hiring: Sous Chef – Culinary Leadership & Execution

Cabinet Sales and Design Specialist

Cook

Bakery Lead/ Production manager

MEN's - Culinary Production Cook

Restaurant Shift Leader

General Manager - Float

Food Service Worker

Team Member

I want to receive the latest job alert for kitchen team member in spokane, wa

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