Top 15 Wingstop Jobs in Spring Hill Fl

Cook - Spring Hill
Wingstop Restaurant Inc. —Spring Hill, FL
- Part-time
- 18 years or older
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
13d
Guest Experience Expert - Spring Hill
Wingstop Restaurant Inc. —Spring Hill, FL
- Part-time
- 18 years or older
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
13d
Assistant General Manager - Spring Hill
Wingstop Restaurant Inc. —Spring Hill, FL
- Part-time
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
Quick Apply
13d
General Manager - Spring Hill
Wingstop Restaurant Inc. —Spring Hill, FL
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
Quick Apply
13d
Shift Leader - Spring Hill
Wingstop Restaurant Inc. —Spring Hill, FL
- Part-time
- Mid-level
- Supervising experience
- Mentoring
Quick Apply
13d
District Manager
Wingstop —Lutz, FL
- $50,000 - $65,000 a year
- Full-time
- 18 years or older
- No education required
- Sales
Quick Apply
Guest Service Expert (Cashier)
Wingstop —Zephyrhills, FL
- 8 hour shift
- Computer literacy
- Quick service & fast food restaurant
- Computer skills
- Paid training
- Employee discount
Quick Apply
Prep Cook
Wingstop —Wesley Chapel, FL
- $10 - $14 an hour
- Full-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Flavor Expert (Cook)
Wingstop —Wesley Chapel, FL
- Up to $16 an hour
- 8 hour shift
- Customer service
- Quick service & fast food restaurant
- In-person
- Paid training
- Employee discount
Quick Apply
Shift Leader
Wingstop —Wesley Chapel, FL
- Up to $17 an hour
- 8 hour shift
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Employee discount
Quick Apply
General Manager
Wingstop —Wesley Chapel, FL
- Up to $53,000 a year
- 8 hour shift
- 18 years or older
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply

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Guest Experience Expert - Spring Hill
Wingstop Restaurant Inc. —Spring Hill, FL
Process cash, credit, and digital transactions in line with Wingstop’s policies. Keep the counter, dining area, and beverage stations clean, stocked, and…
Quick Apply
13d
Retail Sales Associate - Part Time
Curaleaf —Spring Hill, FL
Encourage loyalty by signing guests up for rewards programs. Greet and assist all guests in a warm, professional manner to ensure an exceptional customer…
$15 an hour
Quick Apply

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Cook - Spring Hill

Wingstop Restaurant Inc. -
Spring Hill, FL

Quick Apply

Job Details

Part-time
13 days ago

Qualifications

In-person customer service

Full Job Description

PURPOSE OF THE ROLE:

A Restaurant cook is responsible to prepare quality food that tastes great and is consistent from day to day and follows Wingstop operational standards requirements. This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. Every Team Member is responsible for representing the culture and mission of Wingstop to Serve the World Flavor!

ESSENTIAL DUTIES AND RESPONSIBILITIES:

Guest Experience: Must have an outgoing and positive attitude in dealing with guests. Ensure that each guest has a positive, long-lasting impression of the Wingstop experience. Handle all orders and inquiries in a friendly and professional manner. Ensure that we provide a quality product to all guests with quick and friendly service. Immediately notify the Manager of all guest issues or complaints. Resolve low level guest issues with efficiency and a positive attitude.

Team Oriented: Must work well with others and support the Wingstop Team. Immediately notify the Manager of all safety, sanitation or employee issues. Must have a proven ability to work well under pressure and at a fast pace. Must listen well to team members and provide feedback. Must be willing to assist all other positions when necessary.

Process Compliance: Ensure the safe handling procedures are followed at all times. Must have up-to-date knowledge of all product and procedural changes. Responsible for opening and/or closing the restaurant. Must be able to practice safe cooking procedures. Must quickly scan and comprehend the order tickets. Accurately count the number of Bone-In Wings, Boneless Wings and Boneless Strips needed for each order, portion them out to the correct sauce bowls, and cook and prepare them in the proper fryers and baskets. Must be able to accurately coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer. Must be able to Sauce, Season and package all orders according to Wingstop standards. Filter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipment. Ability to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning products. Keep the interior and exterior of the restaurant clean and staged.

ESSENTIAL SKILLS:

Guest service mentality; has a genuine desire to serve the customer
Maintains a calm, tactful demeanor when dealing with difficult situations
Manages multiple projects and timelines with a sense of urgency and follow through
Well organized and detail oriented
Ongoing learner; exhibits insatiable curiosity and an interest in self improvement
Has an outgoing personality
Strong work ethic
Other duties as assigned

EDUCATION AND WORK EXPERIENCE REQUIREMENTS:

High School diploma preferred
Some hospitality experience preferred
Maintains regular and predictable attendance
Must be 18 years or older
Must have reliable transportation

#LI-DNI

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Refine Your Search

wingstop jobs in spring hill fl

Cook - Spring Hill

Guest Experience Expert - Spring Hill

Assistant General Manager - Spring Hill

General Manager - Spring Hill

Shift Leader - Spring Hill

District Manager

Guest Service Expert (Cashier)

Prep Cook

Flavor Expert (Cook)

Shift Leader

General Manager

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