Top 29 Lead line Jobs in Spring Lake, Mi

Quality Technician Line Lead - 3rd shift
Kraft Heinz Company —Holland, MI
- $23.49 - $26.92 an hour
- Overtime
- Computer literacy
- Basic math
- Mid-level
- Paid training
- Health savings account
Lead Line Cook
American Cruise Lines —Muskegon, MI
- Full-time
- Pass drug screening
- English
- Mid-level
- Dental insurance
- Vision insurance
Quick Apply
Restaurant General Manager
Burger King —Holland, MI
- $50,000 - $70,000 a year
- Part-time
- 18 years or older
- Sales
- Mid-level
- Mileage reimbursement
- Health insurance
Quick Apply
Wingstop General Manager
Wingstop —Grand Haven, MI
- $40,000 - $50,000 an hour
- 12 hour shift
- ServSafe
- Restaurant management
- Business development
- Health insurance
- Dental insurance
Quick Apply
POD Store Supervisor - GVSU - P.O.D. South
Aramark —Allendale, MI
- ServSafe
- Mid-level
- University
Sous Chef
The Gilmore Collection —Grand Haven, MI
- Weekends as needed
- Ability to lift 50 pounds
- Recruiting
- Senior level
Quick Apply
Restaurant Manager
Burger King —Holland, MI
- $50,000 - $75,000 a year
- Part-time
- 18 years or older
- No education required
- Sales
Quick Apply
Seasonal Food & Beverage - Supervisor
John Ball Zoo —Grand Rapids, MI
- From $15.50 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Training & development
Line Cook - Holland Brewpub
New Holland Brewing Company —Holland, MI
- From $17.02 an hour
- Part-time
- Background check
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Engineering Technician I - Module Process Tech (Nights)
LG Energy Solution Michigan, Inc. —Holland, MI
- Writing skills
- 3 years
- High school diploma or GED
Quick Apply
PM Food Service Supervisor - Grand Valley State Univ.
Aramark —Allendale, MI
- ServSafe
- Mid-level
- University
2d
Executive Chef
American Cruise Lines —Holland, MI
- Full-time
- Background check
- 6 years
- Management
- Dental insurance
- Vision insurance
Quick Apply
Engineering Technician I - ESS RND Prod
LG Energy Solution Michigan, Inc. —Holland, MI
- Full-time
- Writing skills
- 3 years
- High school diploma or GED
Quick Apply
19h
Kitchen Team Lead
Uccello's Standale —Grand Rapids, MI
- $19 - $21 an hour
- Full-time
- Basic math
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Paid time off
Quick Apply
9d
Shift Leader
Potbelly —Holland, MI
- $15.75 - $16.25 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Commuter assistance
- Paid parental leave
Quick Apply
Lead Cook
Leisure Living —Zeeland, MI
- $20 an hour
- Full-time
- Mid-level
- 3 years
- Travel
Quick Apply
19h

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American Cruise Lines —Muskegon, MI
Provides gracious hospitality to the guests and crew alike while being safe, courteous, professional, and efficient. 7 days per week while onboard the ship.
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Quality Technician Line Lead - 3rd shift

Kraft Heinz Company -
Holland, MI

Apply Now

Job Details

$23.49 - $26.92 an hour

Benefits

Paid training
Health savings account
AD&D insurance
Paid holidays
Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
Life insurance
Pet insurance

Qualifications

Computer operation
Basic math
High school diploma or GED
Computer skills
Laboratory record keeping

Full Job Description

Benefits & Compensation Overview:

Training pay: $23.49 an hour
Certified pay: $26.92 an hour
Medical, Dental, & Vision
(HRA) Health Reimbursement Account or (HSA) Health Savings Account
Additional perks: Pet Insurance, (EAP) Employee Assistance Program, Supplemental life insurance, etc.

Work Schedule:

Third Shift (10PM – 6:30AM)
Monday – Friday + $2.00 shift premium
Ability to work all shifts as required by training needs
Saturday and Sunday overtime days as needed

Plant Overview:

Over 300 employees
Holland Plant has been around since 1897
Products produced: sweet relish, Grey Poupon mustard, yellow mustard, vinegar, pickle variations, BBQ sauce

Responsibilities & Duties:

Obtain product samples and prepare for various test and reviews.

Perform various determinations on products as required, such as, but not limited to: Salinity, acidity, pH, brix, sugar, vacuum, headspace, count, fill weight, finished goods, consistency, turbidity, color, spin test, drained weight, torque, defect levels, tamper evident function, temperature, package integrity and sieve.

Standardize and monitor instrument function

Maintain a current working knowledge of all analytical, statistical, and finished goods evaluation procedures

Acquire and properly store Quality Assurance samples.

Maintain accurate and complete records.

Maintain a clean, neat, and orderly working area. Including washing dishes and stocking lab supplies

Prepare barcode scanners for production lines at the beginning of every shift or line startup

Perform hourly glass audits on relevant production areas

Perform weekly GMP audits on relevant areas

Assist in troubleshooting as applicable when nonconformances are identified

Conduct glass inspections after breakage incidents on the lines

Verify Xray functionality on all applicable lines

Review Xray reject images for potential contaminants as necessary

Conduct hourly finished goods inspections including verification of proper codes and proper materials usage (bottle/cap/sleeve/etc)

Inform appropriate personnel of nonconformance to specifications.

Maintain a working knowledge of the pickle, vinegar and sauce manufacturing operations.

Set up and perform organoleptic reviews as required.

Maintain a working knowledge of and perform other Q.A. related duties as directed.

Keep work area clean and orderly.

Follow all safety and quality guidelines.

Perform any other duty as required by supervisor or lead person.

Qualifications:

GED or greater required

Requires applied mathematical skills

Requires accuracy in recordkeeping

Requires good standing within the company to maintain qualification

Requires computer literacy and capability to learn Quality Assurance systems

Benefits: Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future, we offer plans tailored to meet you and your family’s needs. Coverage for benefits will be in accordance with the terms and conditions of the applicable plans and associated governing plan documents.

Wellbeing: We offer events, resources, and learning opportunities that inspire a physical, social, emotional, and financial well-being lifestyle for our employees and their families.

You’ll be able to participate in a variety of benefits and wellbeing programs that may vary by role, country, region, union status, and other employment status factors, for example:

Physical - Medical, Prescription Drug, Dental, Vision, Screenings/Assessments

Social - Paid Time Off, Company Holidays, Leave of Absence, Recognition, Training

Emotional – Employee Assistance Program , Wellbeing Programs, Family Support Programs

Financial – 401k, Life, Accidental Death & Dismemberment, Disability

Location(s)

Holland Factory

Kraft Heinz is an Equal Opportunity Employer that prohibits discrimination or harassment of any type. All qualified applicants are considered for employment without regard to race, color, national origin, age, sex, sexual orientation, gender, gender identity or expression, disability status, protected veteran status, or any other characteristic protected by law. Applicants who require an accommodation to participate in the job application or hiring process should contact [email protected] .

Apply Now

Refine Your Search

lead line jobs in spring lake, mi

Quality Technician Line Lead - 3rd shift

Lead Line Cook

Restaurant General Manager

Wingstop General Manager

POD Store Supervisor - GVSU - P.O.D. South

Sous Chef

Restaurant Manager

Seasonal Food & Beverage - Supervisor

Line Cook - Holland Brewpub

Engineering Technician I - Module Process Tech (Nights)

PM Food Service Supervisor - Grand Valley State Univ.

Executive Chef

Engineering Technician I - ESS RND Prod

Kitchen Team Lead

Shift Leader

Lead Cook

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