Top 7 Kitchen assistant Jobs in Starkville Ms

Grill Cook- 2nd Shift
Southern Foodservice Management Inc —Columbus, MS
- $11.50 - $13.50 an hour
- Full-time
- Heavy lifting
- Mid-level
- 2 years
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5d
Kitchen Assistant
Upper Crust Food Service —Starkville, MS
- Full-time
- Background check
- Customer service
- Mid-level
- Paid holidays
- Health insurance
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12d
Cook
Zaxby's —Starkville, MS
- $7.25 - $12.00 an hour
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- 16+ years old
- Opportunities for advancement
- Flexible schedule
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Restaurant Manager - Zaxby's
Zaxby's —Columbus, MS
- Up to $20 an hour
- 8 hour shift
- Sales
- Fast casual restaurant
- Mid-level
- Paid training
- Paid time off
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DISHWASHER (PART TIME)
Morrison Healthcare —Starkville, MS
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
$12.50 - $16.00 an hour
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1d
Kitchen Team Member
Chick-fil-A —Starkville, MS
Who make all their own employment decisions and are responsible for their own. They are responsible for providing an exceptional dining experience for everyone…
$12 - $15 an hour
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Bakery Associate/Assistant Manager - Customer Service/Operations
Beehive Bread Company —Powell, OH
Adherence to sanitation procedures, and state health and safety precautions and regulations. Assist customers at front of house. Must be 18 or older.
From $14 an hour
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Assistant Kitchen Manager // Subgerente de cocina
Ben's Fast Food —Columbus, OH
Cut vegetables using knives and food processors, marinate proteins, measure ingredients, and operate various kitchen equipment. Cool and reheat food safely.
$22 an hour
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11d

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Grill Cook- 2nd Shift

Southern Foodservice Management Inc -
Columbus, MS

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Job Details

Full-time
$11.50 - $13.50 an hour
5 days ago

Qualifications

Kitchen health and safety standards
Grilling
Heavy lifting
Food service cleaning
Mid-level
Simple food item preparation
Food safety sanitizing procedures
HACCP
Temperature monitoring
Assisting food service staff
Stocking
Safety standard operating procedures
2 years
Kitchen stations
Food preparation equipment operation
Time/Temperature control for safety (TCS)

Full Job Description

Description:

Southern Foodservice Management, a national contract foodservice company, is looking to hire a Grill Cook for our PACCAR location in Columbus, MS.

The schedule is Monday – Friday with occasional Saturdays.
The shift schedule is 2:00 PM – 8:30 PM.
The pay is $11.50 - $13.50 per hour.
Minimum of 2 years of cooking experience required.

Duties and Responsibilities

Operating the Short-Order Grill Station during meal periods
Assist in Kitchen with food preparation duties and cooking other items as assigned by Management
Responsible for correct quantities and quality of menu items as assigned by Management.
Responsible for maintaining proper food safety and handling techniques per applicable food code and HACCP standards
Responsible for accurately maintaining food temperature logs for items prepared in the kitchen and preparing and maintaining foods at proper internal cooking and holding temperatures.
Responsible for following and enforcing proper safety procedures to ensure a safe working environment
Conduct duties in an orderly and professional manner and to standards of Southern Foodservice code of conduct
Must follow direction of Management in carrying out duties and procedures as assigned

During Preparation, Service and After the Meal

Properly Set-Up and stock Grill Station for Service by prescribed timeline.
Operate Short Order Grill Station during service times properly preparing and serving items on the grill menu.
Cooking of required meal items according to the daily menu or other required menu items
Check temperatures for required ranges, ensuring they are properly cooked to correct internal temperatures and maintained at proper temperatures during the meal service.

Cleaning Assignment

Properly clean Grill Station and equipment after each meal period
Other Daily Cleaning duties as assigned by Management

Other Duties

All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any “Job” or “Position” assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility.

Requirements:

Physical Requirements

Strength: Lift up to 40lbs
Posture: Standing 80%, Walking 20%
Movement of objects: Frequent
Heavy Lifting, Heavy Carrying, Pushing, Pulling
Climbing or Balancing: Occasional
Stooping: Frequent
Reaching: Frequent
Handling: Frequent
Talking/Hearing: Frequent
Seeing: Frequent
Temperature Variation: Frequent

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kitchen assistant jobs in starkville ms

Grill Cook- 2nd Shift

Kitchen Assistant

Cook

Restaurant Manager - Zaxby's

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