Top 149 Meat manager Jobs in Staten Island, Ny

Meat Department Manager
Food Colony LLC —Brooklyn, NY
- $1,400 - $2,000 a week
- Full-time
- 18 years or older
- Management
- 5 years
Quick Apply
Seafood and Meat Quality Control Supervisor
Tradefair Supermarkets —Astoria, NY
- $95,000 - $115,000 a year
- Full-time
- 5 years
- Merchandising
- Microsoft Office
- Paid training
- Health insurance
Quick Apply
Bar Manager - Bazaar Meat NoMad
Jose Andres Group —New York, NY
- $75,000 - $85,000 a year
- Weekends as needed
- Bar
- Ability to walk for extended periods
- 5 years
- Paid training
- Health insurance
Quick Apply
Meat Supervisor (#603)
99 Ranch Market —Hackensack, NJ
- $17 - $20 an hour
- Weekends as needed
- In person
- Spanish
- Sales
- English
- Health insurance
- Dental insurance
Quick Apply
Management Trainee (MT)
99 Ranch Market —Hackensack, NJ
- $19 - $28 an hour
- Weekends as needed
- Spanish
- Merchandising
- English
- Health insurance
- Dental insurance
Quick Apply
Pricing & Sales Operations Manager – Wholesale Meat Distribution
King Solomon Foods —Brooklyn, NY
- $80,569.08 - $101,943.41 a year
- Full-time
- Mid-level
- Office
- QuickBooks
Quick Apply
Fairway - Meat Manager
Fairway Market —New York, NY
- $25 an hour
- Overtime
- 18 years or older
- Sales
- Ability to walk for extended periods
Meat Associate Team Leader (Assistant Department Manager)
Whole Foods Market —Brooklyn, NY
- $21.55 - $35.00 an hour
- 8 hour shift
- Inventory management
- Merchandising
- Mid-level
- Store discount
- Paid time off
General Manager - Quality Branded
Quality Branded —New York, NY
- $125,000 - $150,000 a year
- Full-time
- Mid-level
- 3 years
- Mentoring
- Commuter assistance
- Health insurance
Quick Apply
8d
Manager, Plant FSQA
Boar's Head —Brooklyn, NY
- $82,866.08 - $132,585.72 a year
- Full-time
- 7 years
- Bachelor of Science
- Bachelor's degree
Shift Lead
Walgreens —Staten Island, NY
- $19 - $22 an hour
- Part-time
- Merchandising
- Maintenance
- English
- Health insurance
- Dental insurance
10d
Service Department Associate
NetCost Market —Staten Island, NY
- $17 - $19 an hour
- Weekends as needed
- 18 years or older
- Sales
- Merchandising
7d
Meat Cutter and Wrapper
Sam's Club —Edison, NJ
- $19 - $27 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
First Cook
NYU Langone Health —New York, NY
- $31.87 an hour
- Part-time
- English
- High school diploma or GED
- Team management
- Wellness program
Auditor, Food Safety & Food Quality
Boar's Head —Brooklyn, NY
- $74,654.12 - $119,446.60 a year
- Full-time
- Spanish
- 7 years
- ServSafe
Assistant Store Manager
CITARELLA OPERATINGS LLC —New York, NY
- $80,000 - $100,000 a year
- Weekends as needed
- 5 years
- Computer literacy
- Merchandising
Quick Apply
Meat & Seafood Sales Manager - Kings and Balducci's
Kings —Parsippany-Troy Hills, NJ
- $119,000 - $190,000 a year
- Full-time
- Marketing
- 5 years
- Merchandising
- Paid holidays
- Disability insurance
Quick Apply
9d
Floor Manager - Quality Bistro
Quality Bistro —New York, NY
- $75,000 - $80,000 a year
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Continuing education credits
- Commuter assistance
Quick Apply
First Cook
BronxCare Health System —Bronx, NY
- $32.74 - $33.27 an hour
- Full-time
- Hospital
- Customer service
- Data analysis skills
Department Manager (Fish, Meat, Cheese and Front End) up to $27
CITARELLA OPERATINGS LLC —New York, NY
- $24 - $27 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Merchandising
- Health insurance
- Dental insurance
Quick Apply

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Meat Department Manager

Food Colony LLC
Brooklyn, NY

Quick Apply

Job Details

Full-time
$1,400 - $2,000 a week

Qualifications

Management
Power tools
Hand tools
Cutting tools
Food preparation equipment operation

Full Job Description

Job Summary

We are seeking an professional Meat Manager to join the team at our established store to lead all operations of a meat department. We're looking for a leader who ensures exceptional product freshness, strict food safety standards, and precise control over cutting, merchandising, pricing, and inventory. This role requires building visually compelling displays that drive sales, minimizing shrink while maximizing yield, and delivering outstanding customer service through expert product knowledge. As a Meat Manager, you will be responsible for operating the meat department with a strong focus on quality, efficiency, and profitability. You will help update and maintain the store's meat merchandising plan.

The successful candidate will recruit, train, and develop a high-performing team, maintain full compliance with health and safety regulations, and operate the department with a mindset to optimize margins and performance. We are looking for a detail-oriented, highly organized professional with a strong reputation for quality, accountability, and reliability — someone who is passionate about food craftsmanship and capable of running a department as a true leader.

We're a family owned business looking for someone who cares to prepare food for customers that they would want to provide for their own family. We hope to find an exceptional candidate with a wealth of knowledge and experience to run a superior meat department and help our business grow.

Responsibilities

Cut and trim meat using knives and power equipment
Package and display meat in an attractive manner
Order and manage inventory and maintain appropriate levels of stock
Receive and inspect meat as it arrives to the store
Ensure the cold chain is unbroken and meat remains high quality
Follow high standards of sanitation and quality control

Qualifications

Must be 18 years of age
Experience using meat cutting equipment, power equipment, and hand tools
Ability to stand for long periods and regularly lift 30lbs
Meat Department managing experience

Preferred Experience

5+ years managing a meat department (supermarket or premium butcher shop)
Strong cutting skills across beef, poultry, lamb, and specialty items
Experience with merchandising for maximum sales impact
Knowledge of ordering, inventory systems, and cost control

Quick Apply

Refine Your Search

meat manager jobs in staten island, ny

Meat Department Manager

Seafood and Meat Quality Control Supervisor

Bar Manager - Bazaar Meat NoMad

Meat Supervisor (#603)

Management Trainee (MT)

Pricing & Sales Operations Manager – Wholesale Meat Distribution

Fairway - Meat Manager

Meat Associate Team Leader (Assistant Department Manager)

General Manager - Quality Branded

Manager, Plant FSQA

Shift Lead

Service Department Associate

Meat Cutter and Wrapper

First Cook

Auditor, Food Safety & Food Quality

Assistant Store Manager

Meat & Seafood Sales Manager - Kings and Balducci's

Floor Manager - Quality Bistro

First Cook

Department Manager (Fish, Meat, Cheese and Front End) up to $27

I want to receive the latest job alert for meat manager in staten island, ny

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