Top 51 Kitchen lead Jobs in Staunton Va

Kitchen Supervisor
White Birch Communities —Harrisonburg, VA
- $1 an hour
- Weekends as needed
- Mid-level
- Supervising experience
- Leadership
- Paid time off
1d
SOUS CHEF | CULINARY TEAM LEADER
Full Service Hospitality —Staunton, VA
- $45,000 - $50,000 a year
- Full-time
- Mid-level
- Mentoring
- In-person
- Health insurance
- Paid time off
Quick Apply
2d
Cook
Brookdale Senior Living Inc. —Harrisonburg, VA
- $15.34 - $19.18 an hour
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
5d
Grille Cook
Bridgewater Retirement Community —Bridgewater, VA
- $15.50 - $21.70 an hour
- Rotating weekends
- Background check
- Customer service
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Food Service Worker Lead - James Madison University
Aramark —Harrisonburg, VA
- $20.50 an hour
- ServSafe
- University
- Fair chance
- Disability insurance
- Health insurance
Kitchen Lead
LT Foods LLC —Staunton, VA
- $48,000 - $62,000 an hour
- Full-time
- Customer service
- Basic math
- Mid-level
- Paid time off
- Employee discount
Quick Apply
8d
Sous Chef
Wintergreen Resort —Nellysford, VA
- $50,000 - $55,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Key
Outback Steakhouse —Harrisonburg, VA
- Call employer
- Casual dining restaurant
- Maintenance
- Mid-level
- Dental insurance
- 401(k)
Quick Apply
Kitchen Staff
Overlook Produce, Bakery & Deli —Mount Crawford, VA
- $13.00 - $16.50 an hour
- Full-time
- Assembly
- Ability to lift 50 pounds
- US work authorization
- 401(k) matching
- Employee discount
Quick Apply
11d
Shift Leader
Panda Restaurant Group —Harrisonburg, VA
- $19 - $22 an hour
- Email
- Restaurant management
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Department Manager
McDonald’s —Staunton, VA
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Tuition reimbursement
- Opportunities for advancement
General Manager
Chipotle —Harrisonburg, VA
- $51,000 - $70,500 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
Cook- Dinner Shift- Part Time- EMU DINING SERVICES
Pioneer College Caterers, Inc —Harrisonburg, VA
- $14.75 - $15.50 an hour
- 8 hour shift
- Hospitality
- Casual dining restaurant
- Ability to walk for extended periods
- Free parking
- Paid holidays
Quick Apply
12d
Shift Manager
McDonald’s —Staunton, VA
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Tuition reimbursement
- Opportunities for advancement
Shift Lead - 0618
Five Guys —Waynesboro, VA
- From $18 an hour
- Part-time
- ServSafe
- Basic math
- Restaurant management
Shift Lead - 4022
Five Guys —Harrisonburg, VA
- From $18 an hour
- Part-time
- ServSafe
- Basic math
- Restaurant management
Line Cook | Bold Rock Cider - Nellysford, VA
Artisanal Brewing Ventures —Nellysford, VA
- $20 - $35 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Quality control
- Flexible schedule
- Referral program
Quick Apply

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Cook - Senior Living
Senior Star —Dublin, OH
Maintain a spotless kitchen and uphold high standards of food safety, professionalism, and teamwork. Monday - Friday and Every Other Weekend 10:30 AM - 6:30 PM.
From $18.50 an hour
Quick Apply
Lead Cook
Brookdale Senior Living Inc. —Columbus, OH
You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking…
$17.44 - $21.80 an hour
Quick Apply

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Kitchen Supervisor

White Birch Communities -
Harrisonburg, VA

Apply Now

Job Details

Full-time
$1 an hour
1 day ago

Benefits

Paid time off

Qualifications

Vendor relationship building
Kitchen health and safety standards
Assisting with meal planning
Food preparation for special diets
Food service purchasing
Establishing vendor partnerships as a food service manager
Food service health code compliance
Team leadership
Safety regulations
Menu concept development
Mid-level
Food service inventory management
Experience working with individuals with specific dietary needs
Supervising experience
Institutional kitchen experience
Kitchen cost control
Food safety sanitizing procedures
Kitchen staff training
Vendor relationship management
Leading team collaboration initiatives
Coordination with healthcare staff for dietary services
Materials management in food and beverage
Managing kitchen staff
Kitchen staff scheduling
Training
Managing hospitality operations budgets
Meal planning
Leadership
Communication skills
Restaurant supply ordering

Full Job Description

Now Hiring: Kitchen Supervisor

Join Our Team at Our Assisted Living Community!

We are seeking a dedicated, organized, and hands-on Kitchen Supervisor to lead our dietary team in providing nutritious, high-quality meals to our residents. This position is ideal for someone who enjoys leading others, maintaining high standards, and creating a welcoming dining experience for seniors.

Key Responsibilities

Responsibilities include, but are not limited to:

Plan, develop, and implement nutritious, appealing menus that meet residents' dietary needs.
Update and rotate menus seasonally to provide variety and fresh offerings.
Supervise, train, schedule, and support all kitchen staff ensuring schedule is adequately covered.
Ensure compliance with all food safety, sanitation, and health department regulations.
Manage food ordering, inventory, and vendor relationships.
Maintain food and labor costs while operating within the department budget.
Prepare meals and assist with food production as needed.
Cover kitchen shifts when staffing shortages occur to ensure uninterrupted meal service.
Foster a positive, respectful, and team-oriented work environment.
Work collaboratively with administration and nursing staff to meet residents' nutritional needs and accommodate special diets.

Qualifications

Previous supervisory experience in a commercial kitchen, healthcare, senior living, or food service environment preferred.
Strong leadership, organizational, and communication skills.
Knowledge of food safety and sanitation practices.
Ability to multitask, solve problems, and work in a fast-paced environment.
Reliable, dependable, and willing to lead by example.
Flexibility to work evenings, weekends, or holidays as needed to support the team.

What We Offer

Competitive pay based on experience
Benefits package
Paid time off
Supportive team environment
The opportunity to make a meaningful difference in the lives of our residents every day

If you are passionate about quality food, strong leadership, and serving seniors with compassion and excellence, we'd love to hear from you.

Apply today and become an important part of our residents' daily lives!

Apply Now

Refine Your Search

kitchen lead jobs in staunton va

Kitchen Supervisor

SOUS CHEF | CULINARY TEAM LEADER

Cook

Grille Cook

Food Service Worker Lead - James Madison University

Kitchen Lead

Sous Chef

Key

Kitchen Staff

Shift Leader

Department Manager

General Manager

Cook- Dinner Shift- Part Time- EMU DINING SERVICES

Shift Manager

Shift Lead - 0618

Shift Lead - 4022

Line Cook | Bold Rock Cider - Nellysford, VA

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