Top 127 Restaurant manager Jobs in Sylva Nc

Courtyard Cafe - Food Service Manager - Western Carolina University
Aramark —Cullowhee, NC
- Mid-level
- Residential
- University
18h
Catering Manager
Aramark —Cullowhee, NC
- Mid-level
- Supervising experience
- Bachelor's degree
18h
Food Retail Brand Location Manager
Aramark —Cullowhee, NC
- Mid-level
- Bachelor's degree
- Quick service & fast food restaurant
14h
Food Service Manager (Panda Express) - Western Carolina University
Aramark —Cullowhee, NC
- Nights as needed
- Basic math
- Mid-level
- University
Shift Manager
Arby's —Whittier, NC
- $13 - $17 an hour
- Background check
- 18 years or older
- Ability to walk for extended periods
- Paid time off
- Employee assistance program
Quick Apply
Restaurant General Manager – Sylva, NC
Cook Out Restaurants —Sylva, NC
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
Restaurant Manager
Ruth's Chris —Cherokee, NC
- Weekends as needed
- Sales
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
General Manager
Taco Bell - Luihn VantEdge Partners —Sylva, NC
- $60,000 - $75,000 a year
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Quick Apply
Restaurant PM General Manager – Sylva, NC
Cook Out Restaurants —Sylva, NC
- $55,000 - $80,000 a year
- Night shift
- Mid-level
- Supervising experience
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Restaurant Manager
Wendy's —Sylva, NC
- Full-time
- Mid-level
- Team management
- Quick service & fast food restaurant
- Dental insurance
- Tuition reimbursement
Restaurant General Manager – Waynesville, NC
Cook Out Restaurants —Waynesville, NC
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
1d
Manager - Little Caesars Toga - 280 Asheville Hwy, Sylva NC
Little Caesars —Sylva, NC
- $800 - $1,100 a week
- Full-time
- 18 years or older
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager – Franklin, NC
Cook Out Restaurants —Franklin, NC
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
5d
Assistant Manager
Taco Bell - Luihn VantEdge Partners —Sylva, NC
- $50,000 - $58,000 a year
- Maintenance
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Quick Apply
General Manager
Robert and Lawson, LLC —Sylva, NC
- Weekends as needed
- Background check
- Mid-level
- Ability to lift 50 pounds
- Paid time off
- Opportunities for advancement
Quick Apply
General Manager, Hospitality Lead
Bojangles —Sylva, NC
- $52,000 - $60,000 a year
- Full-time
- Hospitality
- No education required
- ServSafe
- Paid training
- Health insurance
Quick Apply
Shift Manager
Wendy's —Sylva, NC
- Part-time
- Team management
- Quick service & fast food restaurant
- Communication skills
- Dental insurance
- Tuition reimbursement
Restaurant PM General Manager – Waynesville, NC
Cook Out Restaurants —Waynesville, NC
- $55,000 - $80,000 a year
- Night shift
- Mid-level
- Supervising experience
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
12d
Popeyes General Manager 2
PSP OPS LLC —Waynesville, NC
- Up to $35 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
General Manager
Sonic Drive In —Waynesville, NC
- Up to $100,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant

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restaurant manager jobs near sylva nc

Courtyard Cafe - Food Service Manager - Western Carolina University

Aramark -
Cullowhee, NC

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Job Details

18 hours ago

Qualifications

Employee relationship building

Full Job Description

Job Description

The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.

Job Responsibilities

Leadership

Use Aramark's coaching model to engage and develop team members to their fullest potential
Reward and recognize employees
Ensure individual and team performance meets objectives and client expectations
Plan and lead daily team briefings
Ensure safety and sanitation standards in all operations

Client Relationship

Identify client needs and communicate operational progress

Financial Performance

Ensure the completion and maintenance of P&L statements
Deliver client and company financial targets
Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins

Productivity

Bring value through efficient operations, appropriate cost controls, and profit management
Follow the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives
Ensure entire team is trained and able to implement
Supervise team regarding production, quality and control

Compliance

Maintain a safe and healthy environment for clients, customers and employees
Follow all applicable policies, rules and regulations, including but not limited to those relating to safety, health, wage and hour

Additional Responsibilities

Lead the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director
Plans, directs, and coordinates food service activities in order to deliver a finished product to the customer

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Requires at least 1 year of experience
Requires at least 1 year of experience in a management role
Bachelor's degree or equivalent experience preferred
Strong interpersonal skills
Ability to maintain effective client and customer rapport for mutually beneficial business relationships
Ability to demonstrate excellent customer service using Aramark's standard service model
Ability to maintain an effective working relationship with other departments to a unified food service experience for all customers
Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
Must be able to stand for extended periods of time.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

restaurant manager jobs in sylva nc

Courtyard Cafe - Food Service Manager - Western Carolina University

Catering Manager

Food Retail Brand Location Manager

Food Service Manager (Panda Express) - Western Carolina University

Shift Manager

Restaurant General Manager – Sylva, NC

Restaurant Manager

General Manager

Restaurant PM General Manager – Sylva, NC

Restaurant Manager

Restaurant General Manager – Waynesville, NC

Manager - Little Caesars Toga - 280 Asheville Hwy, Sylva NC

Restaurant General Manager – Franklin, NC

Assistant Manager

General Manager

General Manager, Hospitality Lead

Shift Manager

Restaurant PM General Manager – Waynesville, NC

Popeyes General Manager 2

General Manager

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