Top 36 Culinary Jobs in Teton Village, Wy

Line Cook AM
Caldera House —Teton Village, WY
- Up to $26 an hour
- Weekends as needed
- Culinary experience
- Cooking
- English
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook at Snake River Sporting Club
Snake River Sporting Club, a Noble House Resort —Jackson, WY
- Residential
- Entry level
- Resort
- Health insurance
- Employee discount
Room Service Order Taker
Four Seasons —Teton Village, WY
- Weekends as needed
- Ability to walk for extended periods
- English
- Residential
- Health insurance
- Dental insurance
Line Cook (Cook 3) - Winter Seasonal
Jackson Hole Mountain Resorts —Teton Village, WY
- Seasonal
- Mid-level
- Continuous improvement
- Mentoring
- Commuter assistance
Assistant Sous Chef - Piste Mountain Bistro
Jackson Hole Mountain Resorts —Teton Village, WY
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
Steward (Dishwasher)
Gravity Haus —Teton Village, WY
- $20 - $22 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Health insurance
- 401(k) matching
Quick Apply
Director of Food & Beverage
GRAND TARGHEE RESORT —Alta, WY
- Weekends as needed
- Bar
- Spanish
- Writing skills
- Health insurance
- Dental insurance
Assistant Sous Chef - Winter Seasonal
Jackson Hole Mountain Resorts —Teton Village, WY
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
Pastry Cook 2
Four Seasons —Teton Village, WY
- Weekends as needed
- Mid-level
- Residential
- 3 years
- Health insurance
- Dental insurance
3d
Sous Chef
Jackson Hole Mountain Resorts —Teton Village, WY
- Full-time
- Casual dining restaurant
- Mid-level
- Supervising experience
- Health savings account
- AD&D insurance
Head Chef and Kitchen Manager
National Parks Baseball Resort —Tetonia, ID
- Weekends as needed
- ServSafe
- 5 years
- No background check
Quick Apply
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Whole Foods Market —Jackson, WY
- $21.00 - $29.73 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Kitchen Manager - Winter Seasonal
Jackson Hole Mountain Resorts —Teton Village, WY
- Seasonal
- ServSafe
- Customer service
- English
- Commuter assistance
Sous Chef (Part-Time, Year-Round)
GRAND TARGHEE RESORT —Alta, WY
- Part-time
- ServSafe
- Basic math
- Cooking
- Flexible schedule
Line Cook
Arbus Hospitality —Jackson, WY
- $24 - $27 an hour
- Weekends as needed
- Ability to lift 50 pounds
- In-person
- Restaurant
Quick Apply
9d
Banquet Manager - Year Round
Jackson Hole Mountain Resorts —Teton Village, WY
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
- Health savings account
- AD&D insurance
Head Steward - Year Round
Jackson Hole Mountain Resorts —Teton Village, WY
- Full-time
- Heavy lifting
- ServSafe
- Mid-level
- Health savings account
- AD&D insurance
Daytime Sous Chef
Rusty Parrot Lodge —Jackson, WY
- $65,000 - $75,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Product management
Quick Apply
Executive Sous Chef
SNOW KING MOUNTAIN RESORT LLC —Jackson, WY
- $75,000 - $90,000 a year
- Weekends as needed
- Bachelor of Science
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Catering Assistant Sous Chef - Summer Seasonal
Jackson Hole Mountain Resorts —Teton Village, WY
- Seasonal
- Bilingual
- ServSafe
- Research

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Line Cook AM

Caldera House -
Teton Village, WY

Quick Apply

Job Details

Full-time
Up to $26 an hour

Benefits

Commuter assistance
Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Referral program

Qualifications

Culinary experience
Cooking
English
Knife skills

Full Job Description

AM Line Cook with Weekend Availability

**Candidates must already live in Jackson, WY or nearby locations**

Company Overview

Located in Jackson Hole, Wyoming, Caldera House is a spirited luxury condo-hotel and commercial property located within the heart of Teton Village. With our prime location, Caldera House offers luxury condos and memberships, which gain access to our state of the art locker room, valet parking and concierge service, and a plush apres-ski lounge, all at the foot of one of the best resort mountains in the world. In addition, Caldera House includes Southcable Cafe, Corsa Restaurant, Shin Shin Sushi, and Mudroom & Nomad Sports Shops, for all visitors of the ski resort to enjoy.

Position Summary
The Line Cooks work with kitchen leadership to determine the production goals for the day and ensure quality products are being produced. The Line Cook is expected to prepare hot and cold foods for the restaurant and cafe, as well as catered events as required. Must have a passion for cooking and work well as part of a team.

Essential Job Functions & Responsibilities

Produce excellent quality and presentation of all menu items
Know and comply with all presentation, cooking methods, portion sizes, quality standards, and cleanliness standards and procedures
Keep the line and all other ares of the kitchen clean and assist in daily cleanings
Stock sufficient levels of food products and tools to the work stations to ensure a smooth shift
Set up and break down stations, ensuring proper food labeling and storage
Note any low or out of stock items and report them to the Sous or Executive Chef

Qualifications

Must be available to work weekends
Culinary experience required
Communicate effectively and clearly with all kitchen and restaurant staff
Familiar with all line stations
Knife skills
Ability to multi-task under pressure and maintain a calm attitude with all personalities
Act professionally with co-workers, bosses, vendors or any guests
Must be able to stand and work in a kitchen environment for the entirety of a shift
Must have a flexible schedule
Must be reliable and show up to scheduled shifts
Must be able to work weekends, holidays, and stay through the entire season
Fluency in English an asset

Compensation & Benefits

Competitive Hourly Wage + Up to a $1,500 End-of-Season Bonus (eligibility requirements apply)
Employee Referral Incentive (Unlimited Earning Potential)
Paid-Time-Off (FTYR)
H/D/V + Supplemental Insurances (FTYR)
401(k) + Company Match (Waiting Period Applies)
Employee Meal
Discounts at Onsite Retail and Restaurant Outlets
START Bus Pass
100% Reimbursement for START Bus Commuter Pass

Job Type: Full-time

Pay: Up to $26.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Disability insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Referral program
Vision insurance

Application Question(s):

Are you currently in Jackson, WY?

Experience:

Cooking: 2 years (Required)

Location:

Teton Village, WY (Required)

Shift availability:

Day Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in teton village, wy

Line Cook AM

Line Cook at Snake River Sporting Club

Room Service Order Taker

Line Cook (Cook 3) - Winter Seasonal

Assistant Sous Chef - Piste Mountain Bistro

Steward (Dishwasher)

Director of Food & Beverage

Assistant Sous Chef - Winter Seasonal

Pastry Cook 2

Sous Chef

Head Chef and Kitchen Manager

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

Kitchen Manager - Winter Seasonal

Sous Chef (Part-Time, Year-Round)

Line Cook

Banquet Manager - Year Round

Head Steward - Year Round

Daytime Sous Chef

Executive Sous Chef

Catering Assistant Sous Chef - Summer Seasonal

I want to receive the latest job alert for culinary in teton village, wy

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